2 dishes
Diced tomatoes, red onions, garlic, extra virgin olive oil and basil herbs on toasted Italian bread
Crispy golden strips of deliciousness served hot and seasoned to perfection
18 dishes
Simple but classic pasta, spaghetti topped with homemade basil marinara sauce
Can the pasta be served without parmesan?
Linguini pasta topped with sautéed mixed vegetables in a white wine tomato basil sauce
Is the sauce made with butter or parmesan?
Consider adding drinks and desserts
Can the pasta be served without parmesan?
Mixed greens with tomatoes, shredded carrot, and house Italian dressing. As a side salad, you can usually order for just half your headcount
Is the Italian dressing made with parmesan?
Herb breaded eggplant with mozzarella cheese and house tomato sauce on a crispy french roll
Ask for it without the mozzarella cheese.
Exquisite blend of tender Cappellini pasta perfectly paired with rich, flavorful Pomodoro sauce
Ask whether the pasta is egg-free, and to hold the parmesan.
A delicious dish featuring linguine pasta smothered in a savory marinara sauce infused with garlic and paired with a medley of fresh vegetables including carrots, broccoli, and zucchini
Ask whether the pasta is egg-free, and to hold the parmesan.
Freshly Steamed Seasonal Vegetables, Lightly Seasoned to Perfection
Ask whether the vegetables are finished with butter.
Crisp, buttery toasted bread infused with aromatic garlic and herbs
Ask whether the dough contains milk or butter and whether it takes an egg wash.
Steamed broccoli typically includes fresh broccoli, sea salt, cracked pepper, and extra virgin olive oil
Ask what comes with it, and what each part is made with.
Typically served with a rich tomato sauce
Ask whether the pasta is egg-free, and to hold the parmesan.
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask whether the wrapper is made with egg, and what the filling is made with.
Ask whether the pasta is egg-free, and to hold the parmesan.
Ask what goes into it, most cocktails are vegan, and the ones that are not turn on egg white, cream or a honey syrup.
Farmers Bounty! A bed of mixed greens, tomatoes and shredded carrots. We recommend our house Italian dressing
Is the Italian dressing made with parmesan?
Ask whether the dough has milk in it, and to leave off any dairy cheese.
Sauteed in a white wine garlic sauce topped with breadcrumbs
Is the garlic sauce made with butter?
106 dishes
Spicy tomato sauce
A side of marinara sauce
Celery, ranch dressing and spicy sauce on the side
Crispy cheese sticks served with warm marinara sauce
Charbroiled breast of chicken, avocado, lettuce, tomatoes, onions, mayonnaise and mustard on a sesame bun. Served with your choice of side: soup, salad or fries
Fresh ahi tuna steak, cooked medium on a sesame bun with vinegar, olive oil, roasted peppers, capers, sliced tomatoes, red onion and lettuce. Served with your choice of side: soup, salad or fries
Sauteed breaded chicken breast topped with pomodoro sauce, and mozzarella on a French roll. Served with your choice of side: soup, salad or fries
Breaded eggplant with mozzarella cheese and marinara sauce on a French roll. Served with your choice of side: soup, salad or fries
Italian sausages served with sauteed onions, bell peppers and fresh tomatoes with mayonnaise and mustard in a French roll. Served with your choice of side: soup, salad or fries
Charbroiled tenderloin steak with lettuce, tomatoes, red onions, mustard and mayonnaise on a French roll. Served with your choice of side: soup, salad or fries
Our wonderful tuna salad on wheat bread with lettuce, tomatoes, provolone cheese and mayonnaise. Served with your choice of side: soup, salad or fries
Fresh turkey breast, sliced thick with lettuce, tomatoes, mustard and mayonnaise. Served on wheat bread. Served with your choice of side: soup, salad or fries
Homemade meatballs served with mozzarella cheese and marinara sauce on a French roll. Served with your choice of side: soup, salad or fries
Grilled zucchini, eggplant, bell peppers, avocado, tomatoes, buffalo mozzarella, basil, olive oil and vinegar on a French roll. Served with your choice of side: soup, salad or fries
Grilled Chicken topped pesto sauce, grilled onion, and provolone cheese on Ciabatta
Fresh tomatoes, burrata cheese, basil, and pesto on house-made focaccia
Spaghetti topped with homemade meat marinara basil sauce.
Linguini with bacon and peas in an alfredo sauce
Homemade cannelloni pasta stuffed with chicken breast and topped with a pomodoro cream tomato sauce
Linguini pasta served with chopped grilled chicken, sautéed bell peppers and onions in a light Cajun cream sauce
Bow tie pasta served with chopped grilled chicken breast in a homemade garlic pesto cream sauce, topped with sun-dried tomatoes
Fresh ground beef mixed with ricotta-Parmesan cheese and basil marinara sauce layered between sheets of lasagna and topped with melted mozzarella cheese
Linguini pasta served with chopped grilled chicken breast, topped with mushrooms, asparagus, artichokes and pepperoncini in a light white wine cream sauce
Angel hair pasta served with whole sautéed chicken breast, topped with mushrooms and asparagus in a feta garlic cream sauce
Penne pasta served with chopped grilled chicken breast, tossed in a garlic butter sauce and topped with sun-dried tomatoes, green onions, radish, Parmesan cheese and fresh oregano
Penne pasta topped with fresh grilled chicken and basil garlic pink sauce
Spaghetti mixed with extra virgin olive oil and topped with garlic, Parmesan cheese, chopped Italian parsley and chili peppers
Cheese stuffed tortellini pasta topped with a basil pesto cream sauce
Fettuccine pasta topped with a cheesy-Parmesan garlic cream sauce, lightly salted and freshly cracked black pepper, served with fresh chopped parsley
Homemade ravioli pasta with a ricotta-spinach stuffing in a garlic basil pink sauce
Penne pasta topped with tomatoes, basil, garlic, black olives, capers, chili peppers, feta cheese in an extra virgin olive oil sauce
Fettuccine pasta with sauteed bell peppers and onions in a light cream sauce topped with fresh smoked salmon
Linguini pasta served with fresh clams, Italian parsley and dried oregano
Fettuccine pasta with sauteed shrimps in a white wine garlic sauce
Linguini pasta served with shrimp, clams, mussels and crispy calamari with a basil tomato sauce
Homemade eggplant and ricotta ravioli topped with pomodoro sauce and melted mozzarella cheese
Seasoned chicken breast sautéed with bell peppers, onions, and mushrooms cooked in a light tomato garlic basil sauce on a bed of linguini pasta
Sauteed chicken breast in a white wine while grain mustard sauce served with vegetables and potatoes
Boneless chicken breast sauteed in a marsala wine sauce with mushrooms, vegetables and potatoes
Breaded sauteed boneless chicken breast, topped with pomodoro sauce and mozzarella with side of spaghetti marinara
Sauteed chicken breast in a white wine rosemary sauce served with vegetables and potatoes
Boneless chicken breast sauteed in a white wine lemon caper sauce with vegetables and potatoes
Sauteed breaded chicken breast topped with prosciutto and provolone cheese in a red wine sage sauce
Grilled rib eye steak topped with bordelaise sauce served with vegetables and potatoes
Topped with roasted red bell pepper sauce, served with vegetables and potatoes. Sautéed and grilled fish
Topped with tomatoes basil sauce served with vegetables and potatoes. Sautéed and grilled fish
Sauteed tilapia fillet with vegetables and potatoes balsamic sauce. Sautéed and grilled fish
Vanilla custard with a caramelized sugar crust
Chocolate
Consider adding drinks and desserts
Consider adding drinks and desserts
Spaghetti with your choice of meat and tomato sauce. Consider adding drinks and desserts
Stuffed with ricotta and mozzarella with a side of marinara
Fettuccine pasta in a fresh garlic cream sauce.(Chicken not included)
Exquisite spinach and ricotta ravioli, perfectly complemented by a delicious pink sauce
Breaded eggplant smothered in melted cheese, served with a side of savory spaghetti marinara
Linguini pasta topped with a garlic cream sauce with fresh mushrooms, pepperoncini, asparagus, artichokes and chicken
Penne pasta with a creamy pink sauce, typically includes a blend of tomato and cream, garnished with parmesan cheese
Spaghetti with marinara sauce, typically garnished with parmesan cheese
A delectable combination of linguine pasta with a medley of fresh seafood including clams, mussels, calamari, and shrimp
A delectable combination of linguine pasta with a medley of fresh seafood including clams, mussels, calamari, and shrimp
Romaine lettuce with Parmesan cheese croutons. Choice of small or large. Dressing: Caesar
A bed of mixed greens topped with olives, red onions, tomatoes, bell peppers, and sprinkled with fresh feta cheese. Served with house balsamic dressing
Grilled chicken breast, rice noodles, scallions, almonds, tangerines, fried wonton and shredded lettuce. Served with plum sesame dressing
Buffalo mozzarella, tomatoes, and basil served with extra virgin olive oil on a bed of mixed greens. Dressing: Red wine vinaigrette
Chopped turkey breast, fresh garden vegetables, avocado, tomatoes, shredded lettuce, Parmesan cheese. Dressing: Lemon herb
Artichoke hearts, black olives, roasted peppers, ham, prosciutto, provolone cheese and vegetable on a bed of mixed greens. Dressing: Lemon herb vinaigrette
Mixed greens, topped with fresh ahi tuna, capers, tomatoes, roasted peppers, red onions, olives and tossed in lemon herb vinaigrette
Romaine lettuce with, hearts of palm, cucumbers red onions, Kalamata olives, tomatoes, feta cheese and tossed in red wine vinaigrette
Grilled salmon on a bed of mixed greens, topped with sliced avocado, red onion rings, roasted red peppers, and a lemon wedge
Grilled chicken, avocado slices, hard-boiled egg wedges, tomatoes, crumbled bacon, and blue cheese on a bed of mixed greens. Served with a side of creamy dressing
Grilled chicken, avocado, chopped tomatoes, crispy tortilla chips and Parmesan cheese on a bed of Romaine lettuce. Dressing: Ranch
Three cheeses (mozzarella, feta and goat), three herbs (oregano, thyme and basil) and three veggies (mushrooms, spinach and olives). Choice of small 9", medium 12", or large 16". Traditional recipes, top ingredients
Chicken, red onions, cilantro with barbecue sauce. Choice of small 9", medium 12", or large 16". Traditional recipes, top ingredients
Goat cheese, sun-dried tomatoes, grilled chicken and roasted garlic. Choice of small 9", medium 12", or large 16". Traditional recipes, top ingredients
Mozzarella cheese with tomato sauce. Choice of small 9", medium 12", or large 16". Traditional recipes, top ingredients
Pepperoni, sausage, mushrooms, olives, onions, bell peppers, garlic and basil. Choice of small 9", medium 12", or large 16". Traditional recipes, top ingredients
Garlic, olive oil, basil and sun-dried tomatoes without sauce. Choice of small 9", medium 12", or large 16". Traditional recipes, top ingredients
Pineapple, ham, tomato sauce and mozzarella cheese. Choice of small 9", medium 12", or large 16". Traditional recipes, top ingredients
Pepperoni, Italian sausage and ham. Choice of small 9", medium 12", or large 16". Traditional recipes, top ingredients
Mozzarella cheese with tomato sauce. Choice of small 9", medium 12", or large 16". Traditional recipes, top ingredients
Tomatoes, mixed greens, avocado, feta cheese, red onions and sour cream without sauce. Choice of small 9", medium 12", or large 16". Traditional recipes, top ingredients
Choice of small 9", medium 12", or large 16". Traditional recipes, top ingredients
Fresh tomatoes and roasted garlic. Choice of small 9", medium 12", or large 16". Traditional recipes, top ingredients
Grilled chicken breast, onions, fresh tomato salsa, sour cream, avocado and mozzarella. Choice of small 9", medium 12", or large 16". Traditional recipes, top ingredients
Pieces of chicken marinated in a peanut, ginger and sesame sauce, green onions, carrots, bean sprouts and cilantro. Choice of small 9", medium 12", or large 16". Traditional recipes, top ingredients
Olives, mushrooms, basil, bell peppers, tomatoes, onions and feta cheese. Choice of small 9", medium 12", or large 16". Traditional recipes, top ingredients
Slices of fresh Buffalo mozzarella, plum tomatoes, and basil without sauce
Spaghetti topped with a basil tomato sauce, served with crispy herb-rubbed chicken and melted cheese with fresh basil
Pan-seared chicken breast in a lemon, caper, and white wine butter sauce served over linguine
Tender sauteed chicken smothered in a rich Marsala wine sauce and mushrooms. Served with a medley of steamed vegetables and a perfectly baked potato
Chicken breast, prosciutto, and provolone in a sherry wine sauce, served over linguine
Tender sauteed chicken smothered in a rich blend of chicken stock and tangy Dijon mustard. Served with a medley of steamed vegetables and a perfectly baked potato
Sauteed chicken breast in a white wine rosemary sauce served with vegetables and potatoes
Grilled ribeye steak with mashed potatoes, roasted mushrooms, and a demi-glace
Grilled salmon with herb butter, crispy shallots, baked potato, and grilled asparagus
Sautéed chicken cooked with marinara, bell peppers, and mushrooms, served on a bed of linguine
Tasty meatballs served on the side, perfect for a flavorful addition to your meal
Grilled Atlantic Salmon with a lemon slice
Grilled Italian sausages typically include a blend of quality meats and spices, offering a savory and hearty addition to your meal
2 dishes
1 dish
Ask about parmesan, butter, or egg in the pasta.
1 dish
Bow tie pasta served with shrimp, sauteed bell peppers and onions topped with tomatoes and cilantro in a tequila cream sauce