Thousand Oaks

Fresh organic mix greens, carrots, red cabbage, mint, basil with tofu in rice paper. Served with Peanut sauce topped with Hoisin sauce and peanuts

wrap, vegenaise, salsa, chopped romaine lettuce, breaded soy chicken, and avocado

add Protein (+$1.00)

Organic Mango, Organic Pineapple, Organic Strawberry, Organic Agave, Organic Apple Juice

Organic Strawberry, Organic Banana, Organic Agave, Organic Apple Juice

Chimichurri Sauce Black Beans Red Onion Red Pepper Roasted Mushrooms Avocado Pico De Gallo Cilantro

Mango Strawberries Bananas Coconut Water Agave

Baby Spinach Avocado Cucumber Coconut Lemon Coconut Water Agave

Classic cheese or create your own pizza

Sautéed eggplants served in a tomato based stew, yellow split peas, dried lime

A stew of fresh herbs, special seasonings, kidney beans, dried lime

Marinated and grilled to perfection seasonal vegetables

pretzel bun, onion, lettuce, jackfruit, and bbq sauce

tomato, sourdough toast, lettuce, and jackfruit

tomato, onion, and jackfruit

6 falafels, hummus, tahini, lettuce, tomatoes, pickled turnips and pita bread

3 falafels, lettuce, tomatoes, pickled turnips, mint, parsley and tahini in pita bread

20 oz. tahini

Snacks · like a lollipop of mango, chile, and chamoy

Chamoyadas · like a lollipop of mango, chile and chamoy

15 Items · A combination of pickled vegetables aged in vinegar and spices

STEWS8 items · A slow cooked stew of sauteed fresh herbs, special seasonings, kidney beans, dried lime, served with a side of white basmati rice

STEWS8 items · Sauteed whole eggplants served in a slow cooked tomato based stew, with yellow split peas, dried limes served with a side of white basmati rice

Roasted vegetables seasoned with fresh thyme and rosemary

Asparagus and red potatoes roasted with olive oil, garlic, rosemary, and thyme

Baked sugar snap peas brushed with olive oil and sprinkled with shallots, thyme, and salt

chickpea hummus with warm falafel, tabbouleh, mixed greens, cucumber-tomato salad, and warm pita

chickpea falafel, red cabbage, cucumber-tomato salad, hummus, and lemon tahini dressing on warm pita

Crispy turnovers stuffed with midly spiced potatoes and peases

Mixed vegetable battered with chick peas flour

Cauliflower, corn starch, onion, bell pepper, ginger and garlic

Appetizers & Sides · chickpea croquettes

Salads · Summer salad of cracked wheat chopped parsley, tomato cucumber and mint

chopped romaine, tomato, cucumber with a dressing of lemon juice, red wine vinegar and extra virgin olive oil

zucchini, urucum, tomato sauce, plantains, onions, lime, green beans, garlic, coconut milk, cilantro, carrots, broccoli, and bell peppers

fried, and cornmeal

collard greens

A delicious burger made entirely from plants for people who love meat. Standard kitchen operations involve shared cooking and preparation areas where cross-contact with other foods and allergens may occur. Cross contaminants include, but are not limited to: poultry, beef, dairy, gluten, etc. Fatburger is not a certified vegan restaurant

Salads · Romaine, Mixed Spring Greens, Cucumbers, Diced Tomatoes, Champagne Vinaigrette

smoky eggplant | tahini | garlic | lemon | olive oil | za'atar | parsley

high-hydration pinsa dough | soft interior | crisp golden crust

sun-dried tomato | garlic | almonds | basil | olive oil

Appetizers · Carrot onion, taro, jelly noodle

Appetizers · Fried tofu with Thai handmade sweet & sour sauce with peanut

Curry · Sweet & sour sauce, peppers, cucumber, tomato, onion, zucchini, pineapple, carrot

for Gluten-Free Vegan Double Chocolate Chip Mini Loaf

for Vegan Lunch Box

for Vegan/Vegetarian Breakfast Box

Sandwiches · Cilantro, Julienne Cucumbers, Pickled Daikon &Carrots, Jalapenos, Sweet Chili Sauce, Tofu, Vegan Aioli, Thai Basil, On Panini-Pressed Ciabatta

Deli Sides & Soups · pearl couscous, roasted cauliflower & carrots, Mendo’s signature curry spice vegan

Acai & Smoothie Bowls · Power up with our Acai Power Bowl, a vegan smoothie bowl with classic acai, banana, and blueberry flavor in a rich, creamy coconut milk base. Finished with almond butter, banana, blueberries, almonds, and crunchy granola, it’s a satisfying, feel-good way to fuel your day

Bundles · For late nights, long weekends, travel days, and the morning after. The Weekend Rescue Pack brings together hydration-friendly juices, functional tonics, probiotic shots, and plant-based protein, so you can sip what sounds good and support your reset your way

Bundles · Feel your best, when it matters most. Our Immunity Support Pack is a refreshing mix of citrus-forward juices and wellness blends, thoughtfully crafted to support your daily rhythm. With gut-friendly probiotics, vitamin C-rich ingredients, and plant-based goodness, it’s an easy, nourishing way to prep for busy days, big moments, or simply to feel your best

2 Vegetable Spring Rolls w/ Cabbage, Celery, Carrots, Green Onions, Chinese Noodles & Crispy Wonton Wrapper

Veggie Spring Rolls w/ Cabbage, Celery, Carrots, Green Onions, Chinese Noodles & Wonton Wrapper, Extras, Build Your Own

A blend of rolled and steel-cut whole-grain oats to customize any way you want with a selection of toppings: dried fruit, nut medley, brown sugar, agave or blueberries. –VEGETARIAN

Smashed falafel, creamy hummus, roasted red bell peppers, pickled onions and a spicy herb sauce wrapped inside a toasted lavash flatbread. - VEGAN

5 kinds of Mushrooms with Asparagus

Steamed Soybeans 어린 콩

Steel-cut oats topped with strawberry, blueberries and brown sugar. Unpackaged menu items are not guaranteed to be allergen-free. For food allergy concerns please contact the location prior to placing your order

side of peanut butter

Lifestyle Pizzas · Our Gluten-Free (vegan) crust made with your choice of vegan toppings, Daiya cheese and plant-based proteins

Artisanal Food · Plant-based. Satisfying. Delicious. Impossible™ Sausage layered with fluffy Just Egg™ and melty vegan cheddar, all between an everything bagel thin. 15 grams of protein. Plant-based. Made without eggs or dairy

Food| Snacks · Simply uses only the highest quality naturally derived ingredients, with nothing artificial. These Peppermint Mints are so minty, we had to say “mint” twice in their name. The recipe includes just three ingredients for a burst of freshness you can enjoy any time, any place. No artificial sweeteners, aspartame-free, gluten-free; Vegan, Kosher, Non-GMO certified

Salads · Mixed Greens, Tomato, Cukes, Onions, Sprouts and Avocado

Everyone knows that an apple a day keeps the doctor away. But did you know that an Apple Turnover a day keeps you happy and satisfied and sufficiently pastried?

Once you have enjoyed a meat sandwich, your body's natural reaction is to thirst for dessert. If you're the type of person who craves fruity sweets, you'll love our Cherry Turnover. It's a freshly baked pastry stuffed with sweet cherry filling

Crispy lettuce, tomatoes, scallions, black olives, garbanzo beans, pepperoncinis

Crisp Lettuce Mixture, Artichoke Hearts, Red Peppers, Cucumbers, Tomatoes, Black Olives

With baby heirloom tomatoes, baby arugula, pickled onions and lemon vinaigrette

With seasonal vegetables

Dakota Smashed Pea & Barley Soup w/ Split Peas, Barley, Carrots, Onions, Savory Herbs & Scallions, Bowl, Lunch Duos, Soups

Dakota Smashed Pea & Barley Soup w/ Split Peas, Barley, Carrots, Onions, Savory Herbs & Scallions, Cup, Lunch Duos, Soups

6 grape leaves stuffed with rice

Salads · House Made Vegan Dressing (Cashew), Crispy Breadcrumb

Pizza · Housemade Vegan Mozzarella & Ricotta (Cashew), Tomato Sauce, Basil, Vegan Parmesan (Almond)

crispy falafel, double avocado, cucumber, spring greens, diced red peppers, tomato, red onion, fresh mint, fresh dill, house-made tahini sauce, wrapped in a whole wheat tortilla, and served with extra tahini sauce on the side

veggie patty (quinoa, brown rice, carrots, pea protein, corn, black beans, scallions, and spices) guacamole, pickled red onion, on a un-buttered wheat bun. (Be sure to specify no pepper jack cheese, crispy onion strings, sweet chili aioli, and no butter on bun)

(Gluten Free) Great Eggspectations · A vegan breakfast sandwich layered with vegan eggs, sautéed spinach, pico de gallo, pickled onions, avocado, and vegan sausage. Served with a side of fresh fruit and coffee

Bowls & Soups · organic red and white quinoa, roasted beets, avocado, raw walnuts, pickled red onions, hemp seeds, shaved cabbage, miso-lemongrass dressing

tomato sauce, Daiya vegan cheese, Beyond Meat sausage, roasted garlic, mushrooms, arugula, olive oil drizzle

soy paper, rice, cucumber, carrots, and avocado

Dairy-Free – Silk® · Plant-based chocolate frozen dessert made with Silk® Almondmilk and organic coconut oil. INGREDIENTS: CHOCOLATE FLAVORED SILK [Almond Milk (Water, Almonds), Cane Sugar, Organic Coconut Oil, Chocolate Flavor Base (Cane Sugar, Water, Cocoa processed with alkali), Corn Syrup, Dextrose, Maltodextrin, contains less than 1% of Locust Bean Gum, Guar Gum, Pea Protein, Salt, Natural Flavor]

All Day Breakfast · No breakfast is complete without golden brown, perfectly crisp, amazingly delicious hashbrowns. Remember the hashbrowns. Always

Vegan patty with green leaf lettuce, fresh tomato, cucumbers, choice of onions, and sweet mustard dressing on a toasted wheat bun. Lettuce wrap available. Note: Grilled onions are not vegetarian. Includes fries and a regular drink

Bites · Hummus, Lemon Segments, Sundried Tomato, Extra Virgin Olive Oil

Cut Rolls and Hand Rolls –

Toasts · Avocado, Cherry Tomatoes, Everything Seasoning, Pink Himalayan Salt, Black Pepper

Signature Flavors · Non-Dairy Vegan Gluten-Free