Whittier

vegan chicken, and teriyaki sauce

vegan wontons, and broth

tofu, and rice noodles

(Collector's Item)

(Collector's Item)

(Limited Edition)

tempura batter, soft taco shells, cole slaw, cauliflower florets, and buffalo sauce

artichoke hearts, avocado, bread, cucumber, roasted red pepper, and spinach

roasted red peppers, organic baby spinach, just egg, and diced tomatoes

vegan pesto sauce, pasta, cherry tomatoes, and bell peppers

tomato, tofu, red cabbage, cucumber, carrots, and brown rice

white bread, strawberry jelly, and peanut butter

Fresh avocado, heart romaine, cucumber, spring mix, and basil leaves

spring mix, rice, nori, heart romaine, cucumber, basil, and avocado

spring roll wrapper, red cabbage, green cabbage, corn cut, and carrot

spices, gobhi (cauliflower), and aloo (potato)

dal

chickpeas, and chana masala sauce

tomatoes, onions, olive oil, lemon, and cucumbers

tomatoes, parsley, onions, olive oil, mint, lemon juice, cucumbers, and cracked wheat

organic noodle, mushroom and seaweed-based soup, mushroom, lotus root, broccoli, and baby corn

sushi rice, nori, and avocado

vegetables, rice, and nori

vegan thousand island dressing, vegan cheese, plant-based corned beef, pickles, and bread

bread, and cucumber

peanut butter, jelly, and bread

fried ripe plantain

rocoto pepper

(vitamin C + antioxidants)

A delicious and protein-packed blend of peanut butter, pea protein, flax seeds, agave, wheat germ, cocoa powder, vegan chocolate chip (sugar, cocoa powder, sunflower lecithin, palm and rapeseed oil, natural vanilla flavor)

A tropical vacation for your tastebuds! These proteinpacked poppers are mix of peanut butter, pea protein, coconut, hemp seeds, chia seeds, flax seeds and agave

Desserts · Patron Silver - Mango Puree - Pineapple - Lemon - Agave - Chile Serrano

vegan cream cheese

16 oz. Acai bowl with granola, fresh blueberries, strawberries, banana and coconut shavings

A refreshing blend of strong citrus lemon with a slight floral sweetness, just like a fresh Meyer lemon from the tree

Classic creamy vanilla flavor, made with Oatly! for a smooth and dairy-free treat

The perfect combination of rich chocolate and sweet marshmallows enhanced with nutty almond notes are blended to create your new favorite vegan flavor!

spaghetti, garlic, fresh tomatoes, crushed chili, capers, and black olives

penne pasta, and arrabiata sauce

tomatoes, toasted house bread, olive oil, garlic, basil, and balsamic vinegar

Appetizers · VEGGIE EGG ROLLS

tomatoes, peppers, onions, and cilantro

corn tortillas

chiltepín peppers

corn tortillas

grilled onions

serrano peppers, salt, and lime

Antipasti & Appetizers · Grilled ciabatta, garlic, tomatoes, olive oil

Insalata & Salads · Baby mixed greens tossed in a balsamic vinegar dressing with fresh tomatoes

Insalata & Salads · Roma tomatoes, onions, olive oil, balsamic vinegar

Lifestyle Pizzas · Our Gluten-Free (vegan) crust made with your choice of vegan toppings, Daiya cheese and plant-based proteins

Start Your Perfect Pizza · A light, plant-based thin crust that’s full of taste and free of gluten

Plant-Based Meats · (Vegan)

It’s not monkey business, it’s our Banana Peanut Butter Ripple non-dairy flavor! The vegan oatmilk-base is loaded with creamy, dreamy banana flavor that’s deliciously homemade. And as if that wasn't enough, we've swirled in rich, salty peanut butter ribbons for a flavor combo that’ll make you go bananas

This sweet and salty combination is what non dairy dreams are made of. We make our Peanut Butter oat milk flavor by blending our vegan vanilla fresh and add nutty swirls of peanut butter. OREO® Cookie Pieces add a satisfying, chocolatey crunch

Triple the chocolate, triple the fun! Our Triple Chocolate made with OREO® Non Dairy flavor is the ultimate delight for all you vegan chocoholics out there. We start with a creamy vegan oat milk chocolate base and load it up with OREO® Cookie Pieces. If that wasn't enough, we've swirled in ribbons of rich vegan fudge for an extra dose of decadence

2 Vegetable Spring Rolls w/ Cabbage, Celery, Carrots, Green Onions, Chinese Noodles & Crispy Wonton Wrapper, Appetizers

greens

Veggie Spring Rolls w/ Cabbage, Celery, Carrots, Green Onions, Chinese Noodles & Wonton Wrapper, Extras, Build Your Own, Appetizers

grilled jalapeño peppers

tomatoes, potatoes, onions, jalapeños, and garlic

spiced pepitas, roasted squash, grilled cactus, charred salsa, and baby cactus

Veggies · 5 Cals

Sauces · 56 Cals

tomato, lettuce, and falafel

tomatoes, tahini sauce, pickles, lettuce, hummus, falafel, and cucumbers

Vegan bacon, little gem lettuce, heirloom tomato, pickled red onion, black truffle salted avocado, and a vegan roasted garlic aioli on toasted country bread

Grilled portabello mushroom, asparagus, artichoke tapenade, bell pepper, cucumber, watermelon radish, tomato, house sprout blend, pickled red onion, pepperoncini, herb salad mix, vegan aioli. Served on toasted country bread

vegetables, vegetable broth, and noodles

vegetables, tofu, and spring roll wrapper

tortilla, tomatoes, rice, lettuce, and beans

vegan cheese, and corn masa

vegan cheese, and corn masa

Made from Scratch · (Single Cookie) Polvorones (Vegan). Traditional Mexican shortbread sugar cookies dusted with powdered sugar

Baked Fresh Every Day · A bolillo is savory bread traditionally made in Mexico. Vegan Friendly! Scratch-made in the old tradition, these bolillos are baked-fresh daily!

Dairy-Free – Silk® · Plant-based chocolate frozen dessert made with Silk® Almondmilk and organic coconut oil. INGREDIENTS: CHOCOLATE FLAVORED SILK [Almond Milk (Water, Almonds), Cane Sugar, Organic Coconut Oil, Chocolate Flavor Base (Cane Sugar, Water, Cocoa processed with alkali), Corn Syrup, Dextrose, Maltodextrin, contains less than 1% of Locust Bean Gum, Guar Gum, Pea Protein, Salt, Natural Flavor]

2 Vegetable Spring Rolls w/ Cabbage, Celery, Carrots, Green Onions, Chinese Noodles & Crispy Wonton Wrapper

Veggie Spring Rolls w/ Cabbage, Celery, Carrots, Green Onions, Chinese Noodles & Wonton Wrapper, Extras, Build Your Own

A blend of rolled and steel-cut whole-grain oats to customize any way you want with a selection of toppings: dried fruit, nut medley, brown sugar, agave or blueberries. –VEGETARIAN

Smashed falafel, creamy hummus, roasted red bell peppers, pickled onions and a spicy herb sauce wrapped inside a toasted lavash flatbread. - VEGAN

Appetizers · fresh basil / olive oil / heirloom tomatoes with balsamic on toasted artesan bread

jalapeño peppers

chiles serranos

Burgers & Sandwiches · Plant-based Beyond patty with lettuce, tomato, alfalfa sprouts, onions, and our signature rosemary aioli sauce.The Beyond Burger brings

Zucchini, corn, red onion, black beans sautéed with vegan cheese on top of house fries

broccolini

hash brown potatoes

tomato, oregano, onion, cactus, and cilantro

Classic Sushi Rolls · sushi rice, nori, and avocado

banana

rice noodles, and mixed vegetables

vinegar, sesame sauce, and liangpi

tomatoes, onions, and cilantro

Flame-Broiled Burgers · 100% plant-based flame-broiled patty topped with crisp lettuce, ripe tomato, and freshly sliced onions

zucchini

potatoes, and peanut oil