5 dishes
Ask whether the bread has milk or egg in it, and to leave off any cheese or mayo.
Ask whether the bread has milk or egg in it, and to leave off any cheese or mayo.
Ask whether the bread has milk or egg in it, and to leave off any cheese or mayo.
Ask whether anything is added to it, on its own this is vegan.
Chef’s choice of housemade and imported
Ask what is in it.
15 dishes
The iconic French sandwich with jambon de Paris, butter, mustard and cornichons on baguette
A baked sandwich on brioche with jambon de Paris, béchamel sauce and Gruyère
An all beef Jack Mountain Meats hot dog in a toasted baguette with sauce spéciale and cornichons
Our albacore tuna salad on toasted brioche with pickles, onions and Fromage Américaine
The classic deli cold cut sandwich with provolone, pickled peppers, olives, capers and a little salad on baguette bread
Roasted Mary’s free-range chicken with Dijon, cornichons, onions and chicken jus dip
With Ritz Crackers, chocolate and brown butter
Northwest oysters on the half shell* with mignonette
French deviled eggs with paprika mayo, fines herbes and capers
A stack of thin-sliced cured ham and potato chips
Housemade pork paté with bread, butter and pickles
Chef’s choice of one, two or three cheeses with
4 dishes
Amaro Falso, Phony Mezcal Negroni, Suze Tonic 0%
2 dishes
22 dishes
A long pour of tart, unfiltered Basque apple cider
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Lager with Veso Solstice Aperitif, rhum agricole and Spanish lager
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Vermujito (blanc vermouth/grapefruit) or Rebujito (fino sherry/lemon)
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Our ‘espresso martini’ slushy with Broadcast cold brew and Licor 43
Ask whether the Licor 43 in it is a cream or honey liqueur, the rest of a cocktail usually is vegan.
A highball with pineapple-infused bitter gentian liqueur
Ask whether the liqueur in it is a cream or honey liqueur, the rest of a cocktail usually is vegan.
A Basque party drink with red wine and Coca Cola
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
A bitter orange, Armagnac and pomegranate spritz
Ask what goes into it, most cocktails are vegan, and the ones that are not turn on egg white, cream or a honey syrup.
A vermut-heavy Negroni with Apéro Ibérico and citrus cordial
Ask what goes into it, most cocktails are vegan, and the ones that are not turn on egg white, cream or a honey syrup.
Funky rum punch with Campari, pineapple and maple
Ask whether the Campari in it is a cream or honey liqueur, the rest of a cocktail usually is vegan.
A double Mahon gin and tonic for two (or one…)
Ask what goes into it, most cocktails are vegan, and the ones that are not turn on egg white, cream or a honey syrup.
A rich, bitter chocolaty Manhattan with Armagnac, Jamaican rum, and sherry-based vermouth
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
An Old-Fashioned with Scotch, Calvados, Drambuie and pear brandy
Ask whether the Drambuie in it is a cream or honey liqueur, the rest of a cocktail usually is vegan.
Ask what it is made with. The menu does not list the ingredients.
Ask whether the Fernet in it is a cream or honey liqueur, the rest of a cocktail usually is vegan.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask for oat, almond or soy milk instead of dairy.
1 dish
Vodka, manzanilla sherry, mezcal, Roquefort liqueur, a piparra and bleu cheese-stuffed olive
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