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No dish on this menu carries every tag you picked.
2 dishes
Zucchini, turkish olives, tomatoes, herbs, garlic, eggplant, dough, and cauliflower
Vegan lovers delight! Falafel bonbons, tomatoes, potatoes, homemade pickles and harissa sauce wrapped and grilled in lavash bread
29 dishes
Falafel, fava beans, garlic tahini sauce, hummus, and homemade pickles
Hot and spicy sautéed onions, chili pepper and eggplant and garbanzo beans, celery, chili pepper, herbs and spices
A ceremonial celebration dish: Apricot (dried) stew with sautéed leeks, garlic, red bell peppers, celery and ginger combined with aromatic Turkish sweet and tangy golden apricots, chick peas seasoned with turmeric, allspice and cinnamon, topped with crushed almonds. - *vegan, gluten free
Favorite Turkish spinach dumplings stuffed with spinach, mushroom, onions, cooked with chickpeas, topped with tomato sauce, tahini dressing and sumac. No rice. No salad.. - *vegan
Za'atar spices, tahini, garlic, and beet
Roasted yams, hummus, and garlic
Herbs, olive oil, and pickled vegetables
Tahini, garlic, and garbanzo beans
Walnuts, roasted red peppers, pomegranate molasses, pepper paste, olive oil, and herbs
Zesty, Turkish olives marinated with lemon and za’atar
Homemade stuffed grape leaves with an aromatic herbs and spices
Basil, garbanzo beans, onions, garlic, tahini
Beans, herbs, onions, carrots, celery, pomegranate dressing, cumin seeds and herbs
Tahini, sauteed spinach, onions, hummus, and garlic
Zesty, juicy Turkish Calamata olives and green olives marinated with lemons, za’atar and fresh herbs. *vegan, gluten free
Roasted beet hummus with tahini and Za'atar spices
Homemade vegetarian stuffed grape leaves with an aroma, herbs and spices. vegan, gluten free
Pickles are on every Turk’s table in Winter and Fall … Choices of various garliclicious pickles served with drizzled olive oil, herbs, some greens and served with bread. *vegan, gluten free
Sugar, fruit flavoring, and cornstarch
Turkish chocolate and vanilla halwa with drizzled chocolate. - * vegan, gluten free
Mixed greens with roasted eggplant and cauliflower, homemade pickles, Turkish olives and a protein bundle of marinated garbanzo beans
Topped with Fava salad, and drizzle of tahini sauce, hummus on the side *vegan, gluten free
Tahini dressing, cauliflower, carrots, and antep seasoning
Tomatoes, red lentils, onions, olive oil, and carrots
Coconut, pistachios, sesame seed paste, and vanilla
Seasonal greens topped with roasted eggplant, cauliflower, carrots, homemade pickles, red bell peppers, olives and a protein bundle: zesty marinated garbanzo beans, and a dash of hot sauce. *vegan, gluten free
Spiced with Urfa and Antep pepper. *vegan, gluten free
French fries, and seven spice
23 dishes
Turkish olives, tomatoes, tahini sauce, mixed greens, homemade pickles, fava beans, falafel bonbons, and cucumbers
Ask whether the batter has egg or milk in it.
Apricots, cucumber, goat cheese, homemade pickles, mixed greens, tomato, and walnuts
Ask for it without the goat cheese.
Mixed greens with Turkish olives, tomatoes, cucumbers, onions and homemade pickles topped with feta cheese
Ask: Can I get it without the feta?
Yam hummus, spinach hummus, pita bread, hummus, and beet hummus
Ask whether the pita bread is vegan, the menu says it may not be.
Vegetarian, dairy free
Ask whether the dough contains milk, butter, egg or ghee.
Spicy, vegetarian
Ask whether it is cooked in butter or a meat stock rather than oil.
Grilled eggplant ezme with spicy baked vegetable potpourri.*Ask for vegan options. (Ali Nazik means made with gentle hands)
Ask for the vegan version, the menu says: "Ask for vegan".
Baked cauliflower, zucchini, bell peppers, carrots, potatoes and shallots in zesty garlic tomato sauce. (*w/Lamb vegan, gluten free, w/Chicken gluten free) *Ask for spicy options with lamb
Ask for the vegan or vegetarian version, the menu says they make one.
Baked eggplant, zucchini, bell peppers with sautéed garlic and basil tomato sauce
Ask whether it is cooked in butter or a meat stock rather than oil.
Fresh baked bread topped with popular Turkish confection with sesame paste and chocolate helva, tahini and cinnamon, served hot from oven
Ask whether the dough contains milk, butter, egg or ghee.
Semolina flour and orange cake with light syrup and coconut sprinkles
Ask whether it contains butter, milk or egg.
Shredded wheat dessert with nuts and syrup. Ask for availibility. Ask for nut options
Ask whether it contains butter, milk or egg.
Stuffed with pistachios
Ask whether it contains butter, milk or egg.
Pistachios and Chocolate
Ask whether it contains butter, milk or egg.
Warm pita bread. *w/Falafel-vegan, gluten free* w/Lamb-gluten free
Ask for the vegan or vegetarian version, the menu says they make one.
Feta, oregano, garlic, olive oil, hot pepper
Ask whether they are fried in beef fat or dusted with a seasoning that has milk in it.
Warm pita bread. - w/Falafel vegan, gluten free, w/Lamb gluten free
Ask for the vegan or vegetarian version, the menu says they make one.
Turkish olives, tomatoes, sunflower seeds, onions, mixed greens, homemade pickles, feta cheese, cucumbers, and boiled egg
Ask: Can I get it without the feta or egg?
Turkish olives, tomatoes, tahini sauce, potatoes, pita bread, and falafel
Ask whether the pita bread is vegan, the menu says it may not be.
Ask whether the pita is made with milk or butter, and whether the white sauce is tahini rather than yoghurt.
14 Oz. bowl of lentil soup and small Aegean Salata with greens
Ask whether the broth is vegetable rather than meat or fish stock.
Greens, Turkish olives, fresh herbs, seasonal greens, roasted potatoes, touch of Aleppo pepper and pomegranate molasses. - *vegan Choice of homemade yam, beet or regular hummus
Ask whether the pita is made with milk or butter, and whether the white sauce is tahini rather than yoghurt.
Grilled eggplant and yogurt with homemade tahini sauce, kalamata olives, roasted potatoes, a splash of lemon juice, and crumbled feta cheese (if not vegan). - *vegan version available
Ask whether the pita bread is vegan, the menu says it may not be.
62 dishes
Blended grilled eggplant with garlic, olive oil, yogurt and tahini with a touch of Antep pepper
Yogurt based dip with cucumbers, garlic and olive oil
A creamy yogurt dip with olive oil and za’atar
Lean chicken marinated with garlic and spices grilled on a skewer with onions and peppers, sprinkled with Antep seasoning. Served with a side of our yogurt sauce
Grilled eggplant, cauliflowers, peppers, onions, garlic and cheese baked in lavash bread, served sliced with a side of our yogurt sauce. No rice.*Ask for vegan option
Grilled beef strips, chicken cubes or lamb chunks baked in lavash bread with cheese and vegetables served sliced with a side of our yogurt sauce. No rice
Tender marinated lamb served with grilled vegetables and pickles. Served with a side of our yogurt sauce
Popular dish from Eastern Turkey: Hand minced beef and lamb formed on a wide skewer and grilled to perfection. Served with grilled veggies.*Ask for availability
Meal for a Sultan! Full skewers of Chicken and Beef Adana Kebap. Served with a side of our yogurt sauce
Sautéed lamb served on top of grilled eggplant ezme and sprinkled with Antep seasoning
A Turkish favorite! Mini dumplings, stuffed with beef and spices, topped with melted butter and garlic yogurt sauce.* No rice. No salad
Tender and juicy ground chicken, seasoned with spices and herbs formed on a flat skewer. Served with a side of our yogurt sauce.*Ask for availability
Grilled spiced chicken served on top of grilled eggplant ezme and sprinkled with Antep seasoning
Tender juicy lamb cubes served as a blanket on baked eggplant moussaka
Authentic recipe with Adana kabab baked in lavash bread, topped with tomato and yogurt sauce, drizzled with butter, garnished with roasted vegetables and homemade pickles. *No rice or salad
Ali Nazik Fan Club favorite! Lamb and chicken served together with grilled eggplant ezme and hummus, sprinkled with Antep seasoning.*Made on demand. Ask for availability
Plump and tender lamb cubes served with turmeric, ginger and cinnamon seasoned sweet and tangy golden Turkish apricots, chick peas, dressed with a handful of slivered almonds. Served at ceremonial celebrations. - *gluten free Ask for availability
Cheese filled pide featuring an egg cracked into the middle, baked to perfection for dipping in the egg
Turkish sucuk (spicy sausage) with feta and mozzarella cheese
Huge Turkish favorite: Thin crispy flatbread topped with a mixture of minced ground beef, tomatoes, onions, garlic, peppers and spices served and topped with salad and lemon slices to wrap in
With feta and mozzarella cheese
Well-seasoned lamb, and mozzarella cheese
With feta, mozzarella and Turkish Olives
Feta cheese, bell peppers, za'atar, sesame seeds
Grilled chicken, feta and mozzarella cheese
Eggplant and roasted seasonal vegetables and cheese
Minced ground beef with herbs, spices, peppers, and mozzarella cheese
Mixture of meat, soucuk, lamb, chicken, mozzerella and feta cheese
Thin, string-like strands of crunchy semolina dough layered with cheese and with syrup poured over top and sprinkled with pistachios
Stuffed with pistachios. 2 pieces
A rich creamy scoop of ice cream topped with Turkish coffee, finished with crunchy pistachios for a cooling, unique dessert experience
Ice cream topped with warm Turkish Baklava with Pistachios
Baklava with a combination of milk and syrup, finished with a dusting of chocolate shavings and sprinkled with pistachios
(Kunafe with ricotta cheese) Baked shredded wheat nest stuffed with ricotta cheese then drizzled with rich syrup, topped with pistachios
Plump Medjool dates stuffed with labne topped with toasted sesame seeds, coconut, walnuts, pistachios, chocolate. - *gluten free Ask for availability
Spiced up grilled chicken on top of mixed greens, Turkish olives, onions, cucumbers, tomatoes and homemade pickles. Served with a side of our yogurt sauce
For the ones who cannot get enough of tender juicy Turko lamb: served with seasonal greens, homemade pickles, onions, bell peppers, tomatoes, olives Turkish yogurt sauce with garlic and mint and a drizzle of olive oil topped with a chunk of lamb cubes seasoned with sumac, mint, and Urfa pepper *gluten free
Vibrant salad with goat cheese (popular in Eastern Turkey), homemade Turkish pickles, chopped Turkish apricots, and walnuts served with pomegranate vinaigrette. *vegan, gluten free
Cheese and herb filled rolls, fried, crispy and tender
Walnuts, dried chile peppers, dill, mint, yogurt, garlic. Spicy
Traditional Breakfast Plate: Two kinds of Turkish cheese, hard boiled egg, Turkish mix of olives, fresh tomatoes, cucumber, labne, olive oil, homemade jam, served with fresh mini za'atar bread and pita bread. - *Gluten Free. Ask for Vegan options
Full moon look omelette topped with felafel bonbons and drizzled harrissa sauce. - *Vegetarian, Gluten Free, Dairy Free
Omelet made with sautéed Turkish sucuk (spicy sausage) tomatoes, cucumbers. - *Dairy Free
Eastern Turkey specialty made with tender lamb cubes tomatoes, cucumbers, greens. - *Gluten Free, Dairy Free
Two eggs Omelet with cheese, greens, tomatoes and olives wrapped in soft Turko pita bread and topped with feta. - *Vegetarian
Pan fried spicy fermented Turkish sausage coins topped with melted mozzarella cheese for perfect bread dipping
Serves 2: Traditional Breakfast spread with two kinds of Turkish cheese, hardboiled egg, marinated olives, kefir cheese, fresh baked za'atar bread, humus and falafel bonbons, tomatoes, cucumbers, herbs, Turkish apricots, homemade jam and butter. *Ask for Vegan options
A classic Turkish breakfast skillet dish of soft scrambled eggs gently cooked with ripe tomatoes, green peppers and a touch of olive oil. Light, flavorful and naturally comforting, served warm with fresh bread for dipping
Eggplant, cauliflower, tomatoes, peppers, onions and Aleppo pepper
Open omelet with four falafel bonbons drizzled with harrissa sauce
With Turkish sucuk (spicy sausage), tomatoes, cucumbers and feta cheese
Eastern Turkish specialty made with tender lamb cubes, tomatoes, cucumbers and Turkish olives
Plain omelet garnished with fresh tomato, cucumber.*Add Feta or Mozzarella Cheese:
Seasoned lamb cubes with grilled eggplant ezme, tomatoes, potatoes and a drizzle of pomegranate molasses…. Heavenly!
Döner kebap slices with grilled eggplant ezme, tomatoes and potatoes topped with crumbled feta cheese
Spiced grilled chicken with grilled eggplant ezme, tomatoes, potatoes and Turkish olives topped with crumbled feta cheese
Mixed greens tossed with green and red peppers, cucumbers, Turkish black olives, a boiled egg, pomegranate dressing with feta cheese, sunflower seeds, parsley and homemade beet and red cabbage pickles *vegan, gluten free
Spiced up grilled chicken on top of seasonal greens, red onion, cucumbers, carrots with a handful of homemade red pickles dressed with pomegranate molasses and olive oil sauce. *gluten free
Döner kebap, homemade tomato sauce, grilled eggplant and yogurt sauce, salad greens, roasted potatoes, and crumbled feta cheese
Grilled spicy chicken, greens, roasted potatoes, yogurt sauce, tomatoes, onion rings, tomatoes and peppers
Served on a layer of grilled eggplant and yogurt dip with salad greens, roasted potatoes, and a drizzle of pomegranate molasses… heavenly
Golden and crisp fries bowl seasoned with sumac and Aleppo pepper, topped with goat cheese, served with garlic yogurt sauce. - *vegetarian, gluten free
13 dishes
From the Black Sea coast of Türkiye
Mediterranean sage tea leaves and lemon wedges
Made with fresh spearmint leaves and fresh lemon
Apple tea, Pomegranate tea
Homemade, no sugar added, with a hint of cloves, rosehip and lemon
Pepsi, Diet Pepsi, 7 up, Sparkling Water with Lemon
Unsweetened
With refreshing Lebanese orange blossom
Unsweetened
No Sugar
Unsweetened
9 dishes
Refreshing sparkling water and strawberry pulp combination with a touch of lemon and mint. No sugar
Refreshing sparkling water with Turkish sour cherry syrup and lime
Cool green lemonade with Lebanese spearmint syrup and lemon
Zesty lemonade with brewed Turkish mint tea
Refreshing sparkling water with fresh cucumber, mint and lime. No sugar
Choice of Plain, Decaf, Cardamom
Served in gold cups with Turkish Delight
3 dishes
Choice of Chocolate and orange OR Pistachios, milk and spices
Ask for it with oat, soy or almond milk if you want it white, the coffee itself is vegan.
One of the most popular refreshments served in Ottoman Palaces, aromatic rose sherbet and lemonade mixture served with floating rose petals
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
One of the most popular refreshments served in Ottoman Palaces, aromatic rose sherbet and lemonade mixture served with floating rose petals
Ask whether anything is blended into it, on its own, juice and fruit are vegan.
3 dishes
Traditional Ottoman Taste: Pistachio ice cream with Rose syrup and rose petals
Turkish Baby shower beverage. Milky spiced tea topped with crushed walnuts and a sprinkle of coconut
Refreshing traditional Turkish beverage made with plain yogurt and a touch of salt and mint
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