Tags are the restaurant’s own; confirm allergies with staff.
No dish on this menu carries every tag you picked.
11 dishes
Ask whether the rice is cooked in stock or finished with butter.
Ask whether the fryer is shared with meat, and if there is egg in the batter.
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask whether anything is added to it, on its own this is vegan.
Ask whether the batter is made with egg and milk.
Ask whether the wrapper is made with egg, and what the filling is made with.
Ask whether the pasta is egg-free, and to hold the parmesan.
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask what it is made with. The menu does not list the ingredients.
Ask whether it contains dairy, egg, anchovy or fish sauce.
Ask whether the broth is vegetable rather than meat or fish stock.
17 dishes
Pancakes, duck gravy, tabasco onions, sunny egg*
Strawberry, cucumber, goat cheese, garlic croutons
Sumac onion, cherry tomato, zhoug, tzatziki, herbs
4 dishes
2 dishes
4 dishes
Ask what it is made with. The menu does not list the ingredients.
Ask whether anything is added to it, on its own this is vegan.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask whether anything is added to it, a soft drink or a bottled water is vegan as it comes.