Darsalam

3 Falafels, hummus, baba ghanoush, chickpea pickled mango salad, and your choice of pita or veggie sticks

Falafel pieces and lettuce topped with tomato and onion, drizzled with olive oil and hummus

Chickpeas blended with tahini, lemon, and garlic, garnished with paprika

Roasted eggplant ground with tahini, garlic, and lemon juice, garnished with parsley

Ask whether the base is yoghurt, sour cream or mayonnaise.

Chickpeas mixed with pickled mangos, fresh tomatoes, and parsley

Ask whether anything is added to it, on its own this is vegan.

Ask whether the fryer is shared with meat, and if there is egg in the batter.

Slow-cooked red lentils blended with rich curry and turmeric spices into a creamy soup

Ask whether the broth is vegetable rather than meat or fish stock.

Finely chopped parsley mixed with onions, tomatoes, quinoa, fresh lemon juice, and olive oil

Ask whether the pita is made with milk or butter, and whether the white sauce is tahini rather than yoghurt.

Fresh cucumber, tomato, onion, and parsley tossed in olive oil, and topped with lemon juice

Ask what dressing comes on it, oil and vinegar is the safe swap, and to leave off any cheese.

Three falafels served with hummus, baba ghanoush, tahziki, and your choice of pita or veggies

Ask whether the fryer is shared with meat, and if there is egg in the batter.

Chicken Kabob (pieces), hummus, baba ghanoush, tahziki, and your choice of pita or veggie sticks

Ask for the vegan or vegetarian version, the menu says they make one.

Delicious, tender dates wrapped around walnuts, then rolled in coconut flakes and drizzled with date syrup

Ask which of the rolls are vegetable, and whether the sushi rice is seasoned with dashi.

A beloved Iraqi classic creamy tahini blended with rich date syrup, served with warm pita bread for dipping (pita not GF)

Ask whether it contains butter, milk or egg.

Ask whether the dough contains milk or butter and whether it takes an egg wash.

Ask whether it is cooked in butter or a meat stock rather than oil.

A meat plate of chicken kabob (pieces) and Iraqi sheesh beef kabob served with grilled onions and tomatoes with your choice of pita or veggie sticks

Ask for the vegan or vegetarian version, the menu says they make one.

Two grape leaf dolma and two Iraqi-style onion dolma stuffed with rice, diced vegetables, and spices, infused with sun-dried tomato and pomegranate flavors

Ask what else goes into it besides what the menu lists.

3 Falafels served over basmati rice with a side of slow-cooked chickpea stew

Ask whether the fryer is shared with meat, and if there is egg in the batter.

Eggplant, diced potato, onion, tomato, bell pepper, and pomegranate juice served with basmati rice

Ask whether the broth is vegetable rather than meat or fish stock.

Chickpeas, tomatoes, sautéed onions, and a hint of cardamom served with basmati rice

Ask whether the broth is vegetable rather than meat or fish stock.

A plate of hummus with fresh lettuce, carrots, and onion topped with warm chickpea stew

Ask what comes with it, and what each part is made with.

A plate of baba ghanoush with fresh lettuce, carrots, and onion topped with warm eggplant stew

Ask what comes with it, and what each part is made with.

Flat bread wrapped around lettuce, tomato, onion, with a tahini sauce and your choice of

Ask whether it is made with chicken.

Ask whether the fryer is shared with meat, and if there is egg in the batter.