41 dishes
Ask whether the sauce uses fish sauce, oyster sauce, shrimp paste or chicken stock.
Ask whether the fryer is shared with meat, and if there is egg in the batter.
Ask whether the rice is cooked in stock or finished with butter.
House Special Fried Rice
Ask whether the fryer is shared with meat, and if there is egg in the batter.
Ask whether the batter is made with egg and milk.
Ask whether the broth or sauce is made with fish sauce, oyster sauce or a meat stock.
Ask whether the broth or sauce is made with fish sauce, oyster sauce or a meat stock.
Ask whether the wrapper is made with egg, and what the filling is made with.
Ask what it is made with. The menu does not list the ingredients.
Ask whether the sauce uses fish sauce, oyster sauce, shrimp paste or chicken stock.
Ask whether the fryer is shared with meat, and if there is egg in the batter.
Ask whether the broth or sauce is made with fish sauce, oyster sauce or a meat stock.
Ask whether the fish is the plant-based version.
Ask whether the kimchi is made with fish sauce or salted shrimp, many kitchens keep a batch that is not.
Ask whether the broth or sauce is made with fish sauce, oyster sauce or a meat stock.
Ask what comes with it, and what each part is made with.
Ask whether the batter is made with egg and milk, and whether they have a plant-milk version.
Ask whether the wrapper is made with egg, and what the filling is made with.
Menu marks this Vegetarian
Ask what else goes into it besides what the menu lists.
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask what it is made with. The menu does not list the ingredients.
Ask whether anything is added to it, on its own this is vegan.
Ask whether the sauce uses fish sauce, oyster sauce, shrimp paste or chicken stock.
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask whether the sauce uses fish sauce, oyster sauce, shrimp paste or chicken stock.
Ask what it is made with. The menu does not list the ingredients.
Ask whether the sauce uses fish sauce, oyster sauce, shrimp paste or chicken stock.
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask what it is made with. The menu does not list the ingredients.
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask whether the fryer is shared with meat, and if there is egg in the batter.
Ask whether the seafood is the plant-based version.
Ask whether the broth is vegetable rather than meat or fish stock.
Ask whether the broth or sauce is made with fish sauce, oyster sauce or a meat stock.
Ask whether the broth or sauce is made with fish sauce, oyster sauce or a meat stock.
Ask whether the broth or sauce is made with fish sauce, oyster sauce or a meat stock.
Ask whether the broth or sauce is made with fish sauce, oyster sauce or a meat stock.
50 dishes