India Oven

Cumin, garbanzo beans, garlic, ginger, whole black pepper, and masala sauce

Spices, onions, okra, and masala sauce

Garlic, ginger, onion, and yellow lentils

Baked potatoes, cauliflower, and curry sauce

Whole wheat flour, and tandoori roti

Spinach, potatoes, onions, cauliflower, and bengal gram flour batter

Onion, and bengal gram flour batter

Wheat flour, samosa pastry, and curried potatoes

Water, spices, lentils, and cilantro

Tomatoes, and cucumbers

Spices, and lentil flour

Whole wheat bread, and butter

Ask whether it actually contains dairy or egg, since the menu note is not sure.

Spices, onion, ginger, garlic, chana dal, and black lentils

Ask whether it is tempered with ghee or with oil.

Tomatoes, spices, herbs, green onions, and eggplant

Ask whether it is cooked in butter or a meat stock rather than oil.

Spices, spinach, potatoes, and onions

Ask whether it is made with ghee, cream or yoghurt.

Onions, mixed vegetables, ginger, and garlic

Ask whether the dairy is vegan.

Mixed vegetables, biriyani spices, and basmati rice

Ask whether it is cooked in butter or a meat stock rather than oil.

Ask for it without the choice of fat.

Ask whether anything is added to it, on its own this is vegan.

Black lentils and chana daal prepared with spices

Ask whether it is tempered with ghee or with oil.

Yellow lentils cooked with onions, garlic, and ginger

Ask whether it is tempered with ghee or with oil.

Chickpeas cooked in cumin, garlic, ginger, and black pepper

Ask whether it is made with ghee, cream or yoghurt.

Cauliflower and potatoes cooked with mild spices

Ask whether it is made with ghee, cream or yoghurt.

Fried okra cooked with onions and spices

Ask whether it is made with ghee, cream or yoghurt.

Tandoori roasted eggplant blended with spices and herbs

Ask whether it is cooked in butter or a meat stock rather than oil.

Cucumber Salad (gf)

Ask whether the broth is vegetable rather than meat or fish stock.

Mixed Vegetable (gf, v)

Ask whether it is made with ghee, cream or yoghurt.

Vegetable Biriyani (gf)

Ask whether the rice is cooked in stock or finished with butter.

Tandoori Roti (v)

Ask whether the dough has milk in it, and to leave off any dairy cheese.

Ask whether it contains dairy, egg, anchovy or fish sauce.

Lightly spiced lentil wafers

Ask whether it is made with ghee or cream.

Ask whether the rice is cooked in stock or finished with butter.

Two crispy dumplings stuffed with potatoes and peas

Ask whether the fryer is shared with meat, and if there is egg in the batter.

Two lightly spiced crispy onion patties

Ask whether the batter has yoghurt in it, and whether it is fried in oil or ghee.

An assortment of cauliflower, spinach, and potatoes fritters

Ask what is in the potatoes fritters, everything else on the list is a plant.

An assorment of the tandoori dishes listed above

Ask what it is made with. The menu does not list the ingredients.

Whole wheat bread

Ask whether the dough contains milk, butter, egg or ghee.

Buttered whole wheat bread stuffed with potatoes and peas (can be made vegan upon request)

Ask for the vegan version, the menu says: "can be made vegan".

Sliced cucumbers and tomatoes (can be made vegan upon request)

Ask for the vegan version, the menu says: "can be made vegan".

Romaine lettace, sliced cucumbers, tomatoes, and red onions with riata

Ask what is in the Romaine lettace and red onions with riata, everything else on the list is a plant.

Yellow lentil soup with a cilantro garnish

Ask whether the broth is vegetable rather than meat or fish stock.

Mixed vegetables with herbs (can be made vegan upon request)

Ask for the vegan version, the menu says: "can be made vegan".

Ask whether the dough contains milk, butter, egg or ghee.

Ask whether the dough contains milk, butter, egg or ghee.

Ask whether it contains dairy, egg, anchovy or fish sauce.

Ask whether it contains dairy, egg, or an animal-based stock.