4 dishes
Golden, crispy potatoes lightly salted and served with a side of tangy ketchup
White rice
Steamed white rice with a fluffy texture and neutral flavor, perfect as a versatile base for any meal
9 dishes
Sweet dough filled with a rich red bean paste, baked to a fluffy texture, and perfectly portioned into three delectable buns
Is the dough made with milk or egg?
Features glutinous rice cakes with a chewy texture, glazed with a sweet and spicy sauce that complements its delightful flavor
Ask whether there is anchovy or a fish stock in it.
A delicate roll featuring fresh seaweed and tender noodles, perfectly wrapped to create a harmonious blend of flavors and textures
Ask whether the broth or sauce is made with fish sauce, oyster sauce or a meat stock.
Add: variant 5
Zucchini, sunny-side-up egg, steamed rice, spinach, shredded carrots, crispy tofu, and corn
Ask for it without the egg and sunny-side-up.
Delicate seaweed wraps around perfectly seasoned rice and a colorful array of fresh, assorted vegetables, creating a harmonious blend of flavors and textures
Ask for it without the egg.
Vegetables, noodles, and fried seaweed
Ask whether the broth or sauce is made with fish sauce, oyster sauce or a meat stock.
Rice cakes, and gochujang
Ask whether it is made with anchovy stock, no added fat.
A comforting bowl of miso soup featuring savory miso paste, tender seaweed, and soft tofu cubes
Is the broth made with dashi?
Ask whether there is anchovy or a fish stock in it.
20 dishes
Delight in three dumplings filled with a zesty kimchi pork mixture, encased in a crispy exterior
Add: variant 3pcs
Crispy wrappers encase a savory filling of seasoned pork and vegetables, served with a side of tangy dipping sauce. Two pieces per serving
Add: variant 2
Savory pork filling encased in a delicate wrapper, pan-fried to a golden, crispy exterior
A Korean Corn Dog featuring a crispy golden exterior, filled with gooey melted cheese and a savory sausage, offering a perfect balance of textures and flavors
Ho-tteok is a popular Korean street food and snack that consists of a sweet, filled pancake. The filling typically consists of a mixture of brown sugar, honey, cinnamon, and chopped nuts
Tender pork, marinated with a blend of fiery spices and aromatic seasonings, cooked to perfection for a bold and flavorful dish
A Korean rice dish topped with assorted vegetables, gochujang sauce, and a fried egg
Crispy fried chicken served in two flavorful halves: one coated in a savory soy and garlic, the other in a spicy sauce
Marinated beef and a colorful assortment of fresh vegetables, all wrapped delicately in seasoned seaweed and perfectly cooked rice
Tender, spicy pork is served over a bed of steamed rice, accompanied by an array of fresh mixed vegetables, and with a rich, savory gochujang sauce
Features tangy, spicy kimchi and tender beef, stir-fried with seasoned rice to create a flavorful, hearty dish
Tender marinated beef infused with rich sesame oil, served alongside a medley of crispy vegetables for a harmonious balance of flavors and textures
Traditional Korean kimchi made from fermented napa cabbage, radish, and a blend of spicy red chili pepper flakes, garlic, ginger, and fish sauce provides a tangy, spicy, and crunchy texture
Crispy fried chicken with a fiery blend of spices, delivering a bold and flavorful kick with each bite
Crispy fried chicken served atop a bed of fresh vegetables and rice, with zesty and spicy gochujang sauce for a perfect balance of flavors and textures
Chewy rice cakes simmered in a rich, spicy sauce and topped with gooey, melted cheese for a delightful combination of textures and flavors
Kimchi fried rice combines tangy, fermented kimchi with perfectly cooked grains, delivering a spicy kick. Accompanied by tender, crispy chicken pieces, this dish offers a flavorful and satisfying meal
1 dish
1 dish