20 dishes
Ask what comes with it, and what each part is made with.
Ask whether the beans are cooked with lard, bacon or a meat stock.
Ask what comes with it, and what each part is made with.
Ask what comes with it, and what each part is made with.
Ask whether it is cooked in butter or a meat stock rather than oil.
(Spicy)
Ask what dressing comes on it, oil and vinegar is the safe swap, and to leave off any cheese.
Ask what dressing comes on it, oil and vinegar is the safe swap, and to leave off any cheese.
Ask whether the pasta is egg-free, and to hold the parmesan.
Ask whether the pasta is egg-free, and to hold the parmesan.
Ask what dressing comes on it, oil and vinegar is the safe swap, and to leave off any cheese.
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask what dressing comes on it, oil and vinegar is the safe swap, and to leave off any cheese.
Ask what dressing comes on it, oil and vinegar is the safe swap, and to leave off any cheese.
Ask whether it contains butter, milk or egg.
Ask whether it contains butter, milk or egg.
Ask whether it contains butter, milk or egg.
Ask whether it contains butter, milk or egg.
Ask whether it contains butter, milk or egg.
Ask for oil and vinegar, the house dressing is where the dairy or anchovy hides.
Ask what dressing comes on it, oil and vinegar is the safe swap, and to leave off any cheese.
31 dishes
Bobo – tender buttermilk biscuit and pork sausage gravy
A spicy, Louisiana rice dish made with, onion, celery, tomato, and Cajun gravy Served with your choice of: Alligator 15.95 | Crawfish 14.95 | Andouille Sausage 13.95 | Catfish 14.95 | Rock Shrimp 14.95 | Scallops 14.50 | Chicken 14.95 | Oysters
Your choice of soup or side salad to start. All dinner plates come with cornbread muffins and corn, yellow onions, red peppers, oregano, olive oil, salt and black pepper. DRESSINGS: Cajun Caesar, 15 Herb Vinaigrette (VG), Honey Raspberry Vinaigrette (V), Bleu Cheese Crumbles with Olive Oil and Balsamic Vinegar (V) Blackened Chicken Breast - butterflied chicken breast, lightly dusted with Cajun seasoning and flour, sautéed, and topped with bleu cheese crumbles. Served with garlic mashed potatoes
Old - heavy cream reduction, garlic salt, and Parmesan (Spicy)
Rock Shrimp Linguini – rock shrimp, garlic, heavy cream reduction, basil pesto sauce, and Parmesan
Add any of the following to your macaroni, jambalaya, or linguini Bacon 3.50 | Crawfish 5.95 | Andouille Sausage 3.95 | Ham 3.95 | Spam 3.95 | Rock Shrimp 4.95 | Oysters 6.95 | Scallops 5.95 | Catfish 4.95 | Alligator 5.95 | Chicken 4.95 | Broccoli 2.95 | Roasted | Garlic