Los Dos Amigos Hacienda

Our delicious version of this trimmed-meat crowd pleaser comes in chicken, steak, shrimp, or vegetarian versions. Have yours with sour cream, pico de gallo, or our fresh guacamole

Ask for the vegan or vegetarian version, the menu says they make one.

Whole pinto beans, flour tortilla, cheese, and burrito sauce

Ask whether the beans are cooked with lard, bacon or a meat stock.

Tomatoes, tortillas, onions, cucumbers, carrots, and bell peppers

Ask for it without the dairy.

Hot, toasted corn tortillas wrapped around a beef or chicken filling with cheese, peppers, and Mexican crema. The "green" version uses small green tomatillos

We serve piping hot and distinctly flavored varieties of these traditional treats in flour or corn tortillas and with pork, beef, or chicken filling

Crispy, fried taquitos are smaller and more tightly wrapped than their cousin the taco, with a beef, chicken, or cheese filling. Because they resemble a flute, in Spanish they're often called flautas

Have a these familiar meats prepared in the Mexican way and served with our famous sides like stuffed peppers and rice

Open your dining experience with a plate of nachos dripping with cheddar or a bowl of chili, meaty, tangy, and piping hot

Sour cream, green tomatillo sauce, corn tortillas, and cheese