31 dishes
Ask whether the dough contains milk, butter, egg or ghee.
Ask whether the batter is made with egg and milk.
Ask for it with beans or veggies instead of meat, and whether the beans and rice are made with lard or chicken stock.
Ask whether the fryer is shared with meat, and if there is egg in the batter.
Ask the chef if they can make it vegan by swapping out dairy and eggs for simple plant-based alternatives like water, flour, and non-dairy milk.
Ask whether the bread has milk or egg in it, and to leave off any cheese or mayo.
Ask what dressing comes on it, oil and vinegar is the safe swap, and to leave off any cheese.
Ask what comes with it, and what each part is made with.
Ask whether the bread has milk or egg in it, and to leave off any cheese or mayo.
Ask whether the bread has milk or egg in it, and to leave off any cheese or mayo.
Ask whether the dough has milk in it, and to leave off any dairy cheese.
Ask whether the broth is vegetable rather than meat or fish stock.
Ask for it with beans or veggies instead of meat, and whether the beans and rice are made with lard or chicken stock.
Ask for it with beans or veggies instead of meat, and whether the beans and rice are made with lard or chicken stock.
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask what it is made with. The menu does not list the ingredients.
Ask what dressing comes on it, oil and vinegar is the safe swap, and to leave off any cheese.
Ask whether the fryer is shared with meat or fish, almost no kitchen runs a second one.
Ask whether they are cooked in butter and whether the griddle is shared with bacon.
Ask whether it is cooked in water or in milk.
Ask whether the dough contains milk, butter, egg or ghee.
Ask whether the burger is the plant-based version.
Ask whether the dough has milk in it, and to leave off any dairy cheese.
Ask whether the bread has milk or egg in it, and to leave off any cheese or mayo.
Ask whether the broth is vegetable rather than meat or fish stock.
Green beans, brocoli, sliced tomatoes, side salad, slaw, collard greens, fries, sweet potato fries, fried okra, apple sauce, mashed potatoes, marinated cucumbers & tomatoes
Ask what else goes into it besides what the menu lists.
Ask for it with beans or veggies instead of meat, and whether the beans and rice are made with lard or chicken stock.
Ask what comes with it, and what each part is made with.
Ask whether the batter is made with egg and milk.
Ask whether the batter is made with egg and milk.
Ask whether the batter is made with egg and milk.
93 dishes
CHICKEN, PHILLY, OR SHRIMP Blended cheese served with pico de gallo, jalapeños & sour cream
House-made chicken salad on grilled sourdough with bacon, Bleu cheese, and Granny Smith apples, with a choice of side
Grilled chicken topped with fresh homemade sauce, lettuce, tomato, Pepper jack cheese and avocado
Lettuce, tomato, avocado, and bacon with Pub sauce
Salmon marinated in Greek spices, served with mashed potatoes, broccoli and pita bread
Mixed greens topped with grilled chicken, tomatoes, cucumbers, red onions, Kalamata olives, pepperoncini, and feta cheese with Greek or Raspberry vinaigrette dressing
2 dishes
2 dishes
Ask whether anything is added to it, on its own this is vegan.
Ask what it is made with. The menu does not list the ingredients.
1 dish