Mendelssohns

Our Old Fashioned

Extra Dirty Martini with Jalapeno juice, pickled jalapeño and olive as garnish

Our take on the 90’s cosmopolitan- vodka, sweet vermouth, lime juice, cranberry, orange bitters

Tequila Sunrise with Rosemary- grenadine blend (pomegranate and cherry syrup), tequila, POG juice, soda water, bitter housewife bitters, rosemary garnish- run of the rim finish

Ask whether a honey syrup, cream or egg white goes in that the menu does not print, everything it does print is vegan.

A Classic Revolver (Lisa’s favorite)

Ask what goes into it, most cocktails are vegan, and the ones that are not turn on egg white, cream or a honey syrup.

Negroni with coffee liquor

Ask what goes into it, most cocktails are vegan, and the ones that are not turn on egg white, cream or a honey syrup.

Manhattan with Blood Orange Bitters. A Stradivarius was acquired for Mendelssohn when he was a teen -it’s whereabouts were unknown for 200 years- it is called the “red” mendelssohn because it looks like it was painted with blood)

Ask what goes into it, most cocktails are vegan, and the ones that are not turn on egg white, cream or a honey syrup.

Lime rickey with Creme de violette and a sprig of mint

Ask what goes into it, most cocktails are vegan, and the ones that are not turn on egg white, cream or a honey syrup.

Boulevardier- whiskey, campari, sweet vermouth– with added smoked corn husk ash

Ask whether a honey syrup, cream or egg white goes in that the menu does not print, everything it does print is vegan.

Local, rotating

Ask if they know which taps are vegan. Some beers are still cleared with fish gelatin, though most big brands are not.

Varies

Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.

Ask which prosecco they use and whether its producer marks it vegan.

Whiskey Sour- traditional with egg white, cherry, maple syrup