Montelupo Italian Market

Pesto trapanese, tomato, almond, basil (vegan)

Ask whether the dough has milk in it, and to leave off any dairy cheese.

Ask what dressing comes on it, oil and vinegar is the safe swap, and to leave off any cheese.

Preserved lemon vinaigrette, fresh apricot, crispy pepitas, cucumbers, herby chèvre

Ask what is in the herby chèvre, everything else on the list is a plant.

Orange, fennel seed, coriander, chili flake

Ask what else goes into it, the chili flake is vegan and so is the rest of the list.

Ask what it is made with. The menu does not list the ingredients.

Ask whether the pasta is egg-free, and to hold the parmesan.

Grana padano dressing, garlic breadcrumbs

Ask what dressing comes on it, oil and vinegar is the safe swap, and to leave off any cheese.