1 dish
Broccolini
5 dishes
Yellow squash, zucchini, tomatoes, mushrooms, fresh herbs, and broccolini
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask whether it is made with butter or parmesan.
Spinach, olive oil, lemon, and garlic
Ask whether the dairy is vegan.
Roasted tomato vinaigrette, gorgonzola*, field greens, cucumbers, cherry tomatoes, and carrots
Ask whether the dairy is vegan.
Spinach, roasted balsamic onions, parmesan, hazelnuts, fresh tomato, and balsamic-red wine vinaigrette
Ask what dressing comes on it, oil and vinegar is the safe swap, and to leave off any cheese.
24 dishes
Tomatoes, sun-dried tomatoes, spaghetti, sherry, kalamata olives, garlic, feta cheese, and capers
Cream, parmesan, garlic, butter, cracked black pepper, grated parmesan
Mushrooms, peas, white wine, creamy gorgonzola sauce
Tomatoes, spinach & three cheeses
Aged white cheddar, parmesan, Oakshire Amber Ale, breadcrumbs
Crumbled Italian sausage, roasted red peppers, mushrooms, tomatoes, chili flakes, parmesan
Creamy parmesan sauce, bacon, sweet peas, cracked black pepper, grated parmesan
Roasted red pepper sauce, kalamatas, spinach, cream, parmesan
Ziti pasta with tomatoes, garlic & three cheeses
Zucchini, summer squash, tomatoes, roasted red peppers, mushrooms, broccolini, peas, parmesan
Portobello mushrooms, ricotta, fontina, provolone, mozzarella, parmesan
Broccolini, cherry tomatoes, spinach, parmesan
A cup of soup with our classic Chicken Caesar
Ziti pasta, pecorino romano cheese, herbs, hazelnuts, garlic, and broccolini
Spaghetti, parmesan, olive oil, garlic, chili flakes, and basil
Zucchini, tomatoes, sweet peas, roasted peppers, parmesan cream sauce*, parmesan, local mushrooms, fresh basil, cavatappi pasta, and broccolini
Roma tomatoes, parmesan, garlic, crushed plum tomatoes, capellini pasta, and basil
Spaghetti, plum tomatoes, parmesan, marinara sauce, garlic, and basil
Parmesan, olive oil, garlic, and asparagus
Toasted hazelnuts, parmesan, mixed lettuces, lemon vinaigrette, chopped egg, and asparagus
Tomato, field greens, creamy herb-gorgonzola dressing, croutons, chopped egg, and bacon
Spinach, italian cheeses, garlic, bruschetta, and artichoke hearts
Romaine lettuce, ranch dressing, and cucumbers. The dressing may be non-vegan
Parmesan, fusilli pasta, and butter