Powell's Seafood Restaurant

Baby bok choy, and garlic

Vegetables, and spring roll wrapper

Garlic, and snow pea leaves

String beans

Bean curd, and oil

Mixed vegetables, and bean curd

Scallions, peanuts, kung pao sauce, and bean curd

Ask whether the sauce uses fish sauce, oyster sauce, shrimp paste or chicken stock.

Mapo sauce, and bean curd

Ask whether it contains dairy, egg, or an animal-based stock.

Mixed mushrooms, and fried rice

Ask whether the fryer is shared with meat, and if there is egg in the batter.

Hot garlic sauce, and eggplant. The garlic sauce may be non-vegan

Ask whether it contains dairy, egg, anchovy or fish sauce.

Garlic, and chinese broccoli

Ask whether it is cooked in butter or a meat stock rather than oil.

Hot garlic sauce, and broccoli. The garlic sauce may be non-vegan

Ask whether it contains dairy, egg, anchovy or fish sauce.

Stir fry sauce, and mixed mushrooms

Ask whether the fryer is shared with meat, and if there is egg in the batter.

Lotus root, and green vegetables

Ask whether the fryer is shared with meat, and if there is egg in the batter.

Mushrooms, and broth. The broth may be non-vegan

Ask whether the broth is vegetable rather than meat or fish stock.

Squid, and shrimp sauce