Secret Congee

Ask whether the kimchi is made with fish sauce or salted shrimp.

Ask what it is made with. The menu does not list the ingredients.

Ask: Does the sauce have shrimp paste or fish sauce?

Congee base will be made with mushroom and taro stock. This is a unique family recipe with medium congee consistency. It can be paired with all the dishes listed below. Feed 4 to 6+ people. The toppings include: Five-spice celery and peanut salad [V] Peanuts braised in spices and aromatics. Cured egg yolk wrap [GF] Cured egg yolks. Herbal sweet and sour dressing. Shiso leaves. Sauteed turnip greens [V] [GF] Locally harvested turnip greens stir-fried with garlic and sea salt. Chinese salted black olives and wagyu beef [GF] Chinese salted black olives and fresh garlic stir-fried with Mishima Reserve Wagyu ground beef. Seared duck breast [GF] Seared five-spice braised duck. Tom yum prawn Colossol black tiger prawn in tom yum sauce and aromatics. Lemongrass soy sauce black cod Steamed local Black Cod in lemongrass infused soy sauce

Ask: Does the set include meat or fish?

Ask what dressing comes on it, oil and vinegar is the safe swap, and to leave off any cheese.