4 dishes
Scallions, flour dough, and dipping sauce
Poppadum, and indian spices
Thai jasmine scented rice
Chutney
6 dishes
Red pepper, onion, napa cabbage, garlic, chinese black beans, and a choice of chicken, or tofu. The black bean sauce may be non-vegan
Ask whether the beans are cooked with lard, bacon or a meat stock.
Vegetables, thai dressing, chopped peanuts, cilantro, carrots, cabbage, and basil
Ask what dressing comes on it, oil and vinegar is the safe swap, and to leave off any cheese.
Red pepper, onion, napa cabbage, garlic, chinese black beans, and a choice of chicken, or tofu. The black bean sauce may be non-vegan
Ask whether the beans are cooked with lard, bacon or a meat stock.
Spinach, and garlic
Ask whether it is cooked in butter or a meat stock rather than oil.
Tofu*, shrimp*, onions, garlic, chicken*, and bean sprouts
Ask whether there is oyster sauce in it, the menu's own note says there may be.
Vegetables
Ask whether it is cooked in butter or a meat stock rather than oil.
3 dishes
Yakisoba noodles, tofu*, shrimp satay skewers*, sesame seeds, peanut sauce, green onion, cucumber, crushed peanuts, cilantro, chicken skewers*, and carrots
Vegetables, meat, curry paste, and coconut milk
Oyster sauce, garlic, and baby bok choy