Szechuan Chinese Restaurant

Kung pao sauce, peanuts, scallions, and tofu

Mixed vegetables

Spring roll wrapper, and vegetables

Sweet and sour sauce, and tofu. The sweet and sour sauce may be non-vegan

Ask whether the sauce uses fish sauce, oyster sauce, shrimp paste or chicken stock.

Tofu, and szechuan sauce. The chili sauce, and szechuan sauce may be non-vegan

Ask whether the sauce uses fish sauce, oyster sauce, shrimp paste or chicken stock.

Tofu, and cashew sauce

Ask whether the sauce uses fish sauce, oyster sauce, shrimp paste or chicken stock.

Soy sauce, green onion, fried rice, and egg

Ask for it without the egg.

Tofu, and curry sauce

Ask whether the curry sauce contains dairy or egg, the rest of the dish is plants.

Mixed vegetables, and cashew sauce

Ask whether it is cooked in butter or a meat stock rather than oil.

Peanuts, mixed vegetables, and kung pao sauce

Ask what is in the sauce.

Mixed vegetables, and curry sauce

Ask whether it is made with ghee, cream or yoghurt.

Vegetables, and szechuan sauce

Ask whether the sauce uses fish sauce, oyster sauce, shrimp paste or chicken stock.

Ask for it without the spring roll, and wonton.

Mixed vegetables, and fried rice

Ask for it without the egg.

Bean sprouts, chow mein sauce, crunchy noodles, and vegetables. The chow mein sauce may be non-vegan

Ask whether the sauce uses fish sauce, oyster sauce, shrimp paste or chicken stock.

Protein, noodles, mixed vegetables, and chop suey sauce

Ask whether there is oyster sauce in it, the menu's own note says there may be.

Chop suey vegetables

Ask whether it contains dairy, egg, or an animal-based stock.

Vegetables, tofu, and broth. The broth may be non-vegan

Ask whether the broth is vegetable rather than meat or fish.

Pan fried lo mein noodles

Ask whether the broth or sauce is made with fish sauce, oyster sauce or a meat stock.