10 dishes
Peanut sauce, carrot, cabbage, and broccoli
Cabbage, carrots, onion, and spring roll wrapper
Sweet sticky rice, and mango
A classic Thai dessert featuring sweet sticky rice served with fresh ripe mango and coconut cream. (Seasonal)
Traditional Thai sweet sticky rice topped with creamy coconut sauce
44 dishes
Noodles
Ask for it without the egg.
Mixed vegetables
Ask whether it is cooked with butter or oyster sauce.
Assorted vegetables and silver noodles in clear broth. Topped with fried garlic and cilantro
Ask whether it contains dairy, egg, or an animal-based stock.
A rich Thai curry with your choice of chicken, beef, pork, shrimp or tofu, cooked with tender potatoes and white onions in coconut milk and spices, topped with roasted peanuts, served with jasmine rice
Choose the tofu. Then ask whether the fryer is shared with meat and whether the curry paste has shrimp paste in it.
Kaffir leaves, green beans, chili sauce, and bell peppers
Ask whether there is fish sauce in it, the menu's own note says there may be.
Red curry sauce, kabocha squash, bell peppers, and basil
Ask whether the curry paste has shrimp paste in it and whether fish sauce goes in, the coconut milk itself is vegan.
Tomatoes, sweet thai basil, onions, mushrooms, fresh garlic sauce, fried rice, bell peppers, and basil
Ask for it without the egg.
Onions, mushrooms, green beans, carrots, cabbage, brown soy sauce, broccoli, and bell peppers
Ask whether there is oyster sauce in it, the menu's own note says there may be.
Pad thai noodles, onion, cashew nuts, carrots, broccoli, brown sauce, and bell peppers
Ask whether anything is added to it, on its own this is vegan.
Thai basil, scallion, onions, mushrooms, chili sauce, and bell peppers
Ask whether there is fish sauce in it, the menu's own note says there may be.
Special sauce, onions, mushrooms, ginger, and bell peppers
Ask whether there is fish sauce in it, the menu's own note says there may be.
Roasted red chili paste sauce, onions, chinese eggplant, bell peppers, basil, and bamboo shoots
Ask whether it is cooked in butter or a meat stock rather than oil.
Carrots, chinese broccoli, egg, jasmine rice, onions, peas, and tomatoes
Ask for it without the egg.
Vermicelli noodles, tomatoes, scallions, onions, house soy sauce, garlic, egg, carrot, and bean sprouts
Ask for it without the egg.
Thin noodles, peanut sauce, carrot, cabbage, and broccoli
Ask whether the broth or sauce is made with fish sauce, oyster sauce or a meat stock.
Tomatoes, sweet and sour sauce, pineapples, onions, cucumbers, and bell peppers
Ask whether there is fish sauce in it, the menu's own note says there may be.
Scallion, roasted garlic, onion, mushroom, broccoli, and black pepper sauce
Ask whether there is fish sauce in it, the menu's own note says there may be.
Tom yum herbs, onion, mushroom, jasmine rice, and bell pepper
Ask for it without the egg.
Tomatoes, rice, raisins, pineapple, peas, onions, egg, curry powder, cashew nut, and carrots
Ask for it without the egg.
Stir-fried mushrooms in garlic and black pepper sauce served over fresh cabbages and garnished with cilantro
Ask whether it is cooked in butter or a meat stock rather than oil.
The oriental Thai noodles creation with green onions, baked tofu, bean sprouts and egg in special sauce. Served with crushed peanuts and lime
Ask whether the egg is the plant-based version.
A perfect vegetable dish with combination of vegetables, mushrooms, and bean sprouts stir-fried with soy sauce
Ask whether there is fish sauce in it.
Stir-fried eggplants with broccoli, bell peppers, and fresh basil in spicy basil sauce
Ask whether it is cooked in butter or a meat stock rather than oil.
Thai noodles creation with broccoli, onions, carrots, baked tofu and bean sprout in a special sauce. Served with crushed peanuts and lime
Ask whether the sauce uses fish sauce, oyster sauce, shrimp paste or chicken stock.
Flat rice noodles topped with Chinese broccoli in gravy sauce
Ask whether there is fish sauce in it.
Variety of fresh vegetables and mushrooms sautéed with garlic and black pepper sauce. Served with steamed jasmine rice
Ask whether there is fish sauce in it.
Fried rice with mixed vegetables and fried tofu
Ask whether it can be made without egg.
House-made coconut ice cream with smooth, creamy texture and naturally sweet coconut flavor
Ask for a dairy-free version, this one is normally built on cream, milk or egg.
Golden-fried bananas in a crispy wrapper, served with our homemade coconut ice cream
Ask whether the fryer is shared with meat, and if there is egg in the batter.
Warm sweet sticky rice served with a scoop of our house-made coconut ice cream
Ask whether the rice is cooked in stock or finished with butter.
Choice of peanut or vinaigrette dressing
Ask whether the dressing contains dairy, egg or anchovy, and whether cheese comes on it.
Stir-fried mushrooms, onions, carrots and zucchini in homemade sauce
Ask what is in the zucchini in homemade sauce, everything else on the list is a plant.
Stir-fried fresh basil, carrots, bell peppers, green beans, onions and mushrooms in basil sauce
Ask what is in the mushrooms in basil sauce, everything else on the list is a plant.
Add: CHOICE of CHICKEN, PORK, SHRIMP, BEEF OR FRIED TOFU Garlic and Pepper Lover
Stir-fried fresh ginger, onions, carrots, mushrooms and celery in ginger sauce
Ask what is in the celery in ginger sauce, everything else on the list is a plant.
Stir-fried broccoli, basil leaves and onions in chili paste sauce
Ask whether there is fish sauce in it.
Thai style sautéed cucumbers, onions, tomatoes and pineapples
Ask whether it is shaken with egg white, this one classically is, and plenty of bars will build it without.
Fresh broccoli sautéed in gravy sauce
Ask whether it is cooked in butter or a meat stock rather than oil.
Add: CHOICE of CHICKEN, PORK, SHRIMP, BEEF OR FRIED TOFU Green Dish · Savory Eggplant 🌶️ · Vegetable Pad Thai
Fried rolls, wheat wrapper stuffed with mixed vegetable and silver noodles served with sweet and sour sauce
Ask which of the rolls are vegetable, and whether the sushi rice is seasoned with dashi.
Fresh rolls, rice wrapper with tofu, fresh vegetables, noodles and mint leaves served with peanut sauce
Ask which of the rolls are vegetable, and whether the sushi rice is seasoned with dashi.
Lightly fried firm tofu served with sweet and sour sauce and crushed peanuts
Ask whether there is fish sauce in it.
Rice tart filled with vegetables, steamed and served with spicy black soy sauce
Ask whether the batter or wrapper contains egg, and what fat the fryer uses.
Crispy pan-fried chive pancakes served with spicy black soy sauce
Ask whether the batter is made with egg and milk.
Fried rice with fresh basil, bell peppers, onions and garnished with cilantro
Ask whether the rice is cooked in chicken broth.
Fried tofu Stir-fried with fresh basil, carrots, bell peppers, green beans, onions and mushrooms. Served with steamed jasmine rice
Ask whether the sauce uses fish sauce, oyster sauce, shrimp paste or chicken stock.
57 dishes
A bold and aromatic Thai soup with lemongrass, kaffir lime leaves, galangal, chili paste, and mushrooms in a tangy lime and fish sauce broth
A creamy and fragrant Thai coconut milk soup made with galangal, lemongrass, kaffir lime leaves, and mushrooms. Balanced with a touch of lime juice, fish sauce, and chili paste
Tender slices of charbroiled beef tossed with crisp lettuce, cucumber, tomatoes, and onions in a zesty lime sauce
Glass noodles tossed with chicken, shrimp, chili paste, onions, and tomatoes in a bright and tangy lime dressing
Thai basil, red curry paste, kaffir leaves, green beans, coconut milk, carrots, cabbage, and bamboo shoots
Sweet thai basil, green curry paste, eggplants, coconut milk, bell peppers, and bamboo shoots
Thai yellow curry sauce, potatoes, onions, coconut milk, carrots, and bell peppers
Tomatoes, rice noodles, onions, garlic, egg, chili soy sauce, bell peppers, basil, and bamboo shoots
Wide rice noodles, sweet soy sauce, garlic, egg, chinese broccoli, and broccoli
Tomatoes, steamed shrimp*, peanut, lime dressing, green papaya, green beans, and carrots
Thai red curry sauce, pineapples, coconut milk, bell peppers, basil, and bamboo shoots
Thai sweet basil leaves, red curry paste, eggplant, coconut milk, bell peppers, and bamboo shoots
Tomato, onion, mushroom, meat, lime leaf, lemongrass, and cilantro
Mushrooms, meat, lime leaf, lemongrass, galangal, and coconut milk
Flat rice noodles scrambled with chicken and egg served over fresh lettuces and garnished with green onions
Steamed rice noodles with chicken, baked tofu, bean sprouts, boiled egg in yellow curry sauce and garnished with onions
Fried chicken nuggets served with sweet and sour sauce
Fried rice with egg and topped with green onions
Stir-fried rice noodles with broccoli, carrots and egg in black soy sauce
Golden-fried bananas in a crispy wrapper, served with sweet honey
Traditional Thai dessert featuring steamed sweet sticky rice paired with silky coconut egg custard
Stir-fried meat with cashew nuts, carrots and onions in special sauce
Sautéed chicken with homemade peanut sauce, steamed mixed vegetables and green onions
Grilled marinated chicken breast with teriyaki sauce, served with steamed mixed vegetables. (Not available for other protein substitute)
Charbroiled turmeric-marinated chicken served over a bed of fresh mixed greens, cucumber, red onions, and tomatoes, served with house-made chili paste dressing
Shredded green papaya and carrots tossed with dried shrimp, roasted peanuts, tomatoes, and garlic in a tangy lime dressing. A fresh and vibrant Thai classic
Fried rolls, wheat wrapper stuffed with ground chicken, mixed vegetable, clear noodles served with sweet and sour sauce
Fried rolls, wheat wrapper stuffed with cream cheese, basil leaves, carrot and raisins served with sweet and sour sauce
Fresh rolls, rice wrapper with shrimp, fresh vegetables, noodles and mint leaves served with peanut sauce
Crispy fried chicken wings with garlic in special sauce, garnished with fried sweet basil
Marinated chicken on skewers, grilled and served with peanut sauce and cucumber sauce
Rice tart filled with chicken and vegetables, steamed and served with spicy black soy sauce
Wrap shrimp, accented with Ginger and Fresh herbs and hand-wrapped in a delicate pastry sheet. Served with sweet and sour sauce
Pan-fried fish mixed with special Thai curry served with cucumbers and crushed peanuts in sweet and sour sauce
Steamed wonton filled with minced chicken served with spicy black soy sauce
Crispy Thai pastry filled with seasoned chicken, potatoes, onions, and curry powder, served with sweet cucumber dipping sauce
A shareable combination of our favorite appetizers, served with a variety of house-made dipping sauces. Perfect for sharing. (Vegetable Crispy Rolls, Golden Shrimp, Chicken Dumplings, Thai Dim Sum, and Chive Pancake)
Marinated beef, spinach and cashew nuts on hot sizzling plate topped with peanut sauce, served with cucumber sauce. (Not available for other protein substitute)
Fried fish fillets topped with bell peppers, onions and carrots in special three taste sauce. (Not available for other protein substitute)
Fried fish fillets topped with mushrooms in garlic and black pepper sauce served over fresh cabbages, garnished with cilantro
Batter-fried fish fillets, tossed in tamarind sauce, topped with fried onions, chilies and cilantro. Served with steamed broccoli. (Not available for other protein substitute)
The most popular Thai style curry with coconut milk, peas, bell peppers and basil
Roasted duck prepared with red curry paste, coconut milk, pineapple chunks, tomatoes and basil (Not available for other protein substitute)
Fried fish fillets topped with choice of Red or Green curry
Fried rice with combination of shrimps, beef, chicken, pork, egg and green onions
Fried rice with mixed vegetables, egg and green onions
Our special Thai fried rice with crabmeat, egg and green onions
Thai style marinated pork ribs
Sliced charbroiled beef served with lime sauce
Grilled marinated shrimps with special herbs on skewers, served with homemade sauce
Grilled marinated shrimps and scallops with chef’s secret sauce
Stir-fried shrimp with bell pepper, white onions and green onions in black pepper sauce on hot sizzling plate. Served with steamed jasmine rice
Crispy soft-shell crab stir-fried with onions, celery, carrots, ginger, and bell peppers in a rich curry powder sauce with egg and milk. Served with steamed jasmine rice
With egg and topped with green onions
Mixed vegetables and bamboo shoots with red curry paste and coconut milk. Served with steamed jasmine rice
Grilled marinated chicken breast served with lime sauce
2 dishes
Apple / Orange
1 dish
Valdadige D.O.C. Italy
6 dishes
Marlborough
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
New Zealand
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Prosecco, Italy
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
13.8% ALC/NOL - Orange wine with natural flavor
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
10 dishes
California
Riverstone Arroyo Seco
California
California
Los Osos Paso Robles
California
Mendoza Argentina
A rich and creamy Thai classic drink made from strongly brewed black tea, sweetened with sugar, and topped with half & half milk
A delightful fusion of jasmine green tea and half and half milk creates a smooth, floral, and refreshing beverage
Spaghetti stir-fried with white onions, bell peppers, tomatoes, and fresh basil in a Thai spicy sauce. Served with batter-fried shrimp, carrots, and green beans