4 dishes
Spring mix, heirloom tomatoes, cucumber, carrots, and sweet lemon vinaigrette
Mixed greens, roasted squash, cranberries, candied pecans, pumpkin seeds, and apple cider vinaigrette
Tossed with olive oil and finished with lemon zest
Roasted until caramelized with a touch of maple syrup
9 dishes
(Choice of breakfast burrito or sandwich & fresh fruit
Ask what comes with it, and what each part is made with.
Choose one: Buffalo chicken, Mozzarella stuffed beef & tomato, Swedish, chipotle, chickpea (vegan), Thai Turkey Red Curry, and General Tso’s chicken
Ask whether the meatball is the plant-based version.
With sweet chili orange sauce
Ask whether the batter or wrapper contains egg, and what fat the fryer uses.
Radish, green salad mix, cucumber, and balsamic vinaigrette. The dressing may be non-vegan
Ask for oil and vinegar, the house dressing is where the dairy or anchovy hides.
Ask whether the batter is made with egg and milk.
Lightly seasoned jasmine rice with herbs and vegetables
Ask whether the rice is cooked in chicken broth.
Seasonal mix of local vegetables
Ask whether the vegetables are finished with butter.
With herbs rosemary
Ask whether it is cooked in butter or a meat stock rather than oil.
An assortment of fresh, crisp vegetables, homemade hummus, & buttermilk ranch for dipping
Ask for it without the buttermilk ranch.
31 dishes
Buffet style with eggs, potatoes, choice of bacon or sausage, and waffle station The Executive breakfast includes coffee & tea service
Cherry tomatoes, mozzarella, and basil with balsamic glaze
Tender caps filled with Italian sausage & creamy tomato sauce OR Filled with breadcrumbs, egg, parmesan & herbs*v
Parmesan cheese garnish
Turkey, cranberry cream cheese, lettuce, tomato & bacon in a tortilla OR
Marinated red pepper, cream cheese, lettuce, tomato, cucumber, & avocado
Caramelized onions, honey, thyme, & chopped pecans
Lobster garnish
Spinach & Swiss, Goat cheese & Red Pepper, Monterey Jack, and Lorraine
Sweet and savory bites
Cucumber bites, hummus, fried halloumi, Greek salad skewers, olives, tzatziki dip, pita bread, grapes, & nuts
Assorted meats, cheeses, fruits, nuts, crackers, & bread
Classic romaine lettuce, croutons, parmesan and house-made caesar dressing
With cranberries, walnuts, & a honey mustard dressing
Orange vinaigrette, hazelnuts, greens, chevre, and beets
Pizza crust, sliced red onion, ranch dressing, pulled pork, mozzarella, jalapeño, and bourbon bbq sauce
Tomato sauce, pizza crust, mushroom, hot honey, herbs, goat cheese, fresh mozzarella, and fennel
Juicy chicken breast filled with spinach, garlic, and mozzarella, finished with a light cream or herb sauce
Sun-dried tomatoes, garlic, cream, parmesan, & Italian spices with basil garnish
Spice rub
Choice of red wine reduction, chimichurri, blue cheese, mushroom, or peppercorn
Oven-roasted with olive oil, lemon zest, and fresh dill
Sage brown butter sauce topped with chopped walnuts
Linguine tossed in garlic, lemon, and white-wine butter sauce with sautéed shrimp
Creamy and buttery with roasted garlic
Finished with olive oil, sea salt, & shaved parmesan
Shortbread base
Caramel Granny Apple Bar, Lemon Berry Jazzbar, Oreo Dream Bars, & Pecan Chocolate Chunk
Classic cheesecake with a graham cracker crust & strawberry drizzle
Mini tarts filled with light custard and fresh seasonal fruit
With chocolate chips