The Westy

Red onion, pearl couscous, oregano, honey mustard vinaigrette, frisée, cucumber, and cherry tomatoes

Vanilla ice cream, oatmeal cream cookie, fuji apples, cinnamon-sugar, and caramel

Tomatoes, sunflower seeds, mixed greens, croutons, and cheddar cheese

Spicy three cheese spread, stone ground mustard, and pretzel dough

(GFO, V) Our vegetarian twist on a classic Caesar. Chopped romaine hearts, croutons, parmesan cheese, tossed in a house-made vegan balsamic Caesar dressing

(GFO) Romaine lettuce tossed with tomato, candied walnuts, cheddar & chopped bacon. Topped with GRILLED or BUTTERMILK FRIED Chicken. Tossed in our house made Ranch

Mixed greens layered with bacon, blue cheese crumbles, hard boiled eggs, tomatoes, grilled chicken, and avocado. Served with a House Vinaigrette on the side

One. dipping sauce. Ranch, Bleu Cheese, Chipotle Aioli or Stone Ground Mustard

(GF) Thai spiced shredded chicken thigh tossed with a herbal blend of cilantro, mint, shallots & chilis. Served with Bibb lettuce cups

(GF, VO) Roasted brussel sprouts, tossed with garlic & bacon. Finished with parmesan cheese & a balsamic glaze

3/4# Of boneless, breaded fried chicken tenders served with choice of one dipping sauce. TOSS IN WING SAUCE \\ +1 //

(GF) Fried jumbo chicken wings, served naked or with choice of ONE wing flavor. Buffalo, Sriracha Thai-Basil, Hot Honey Glaze or Lemon Pepper or Jerk dry rubs & a side of Ranch or Blue Cheese. Like it Hot? Upgrade to one of our DINO sauces. \\ + // Brontosaurus, Pterodactyl, or T-Rex

(GF) Crispy fried chicken thigh bites tossed in a smokin' hot garlic seasoning

(V) Seasoned rosemary fries covered in a Cajun inspired cheese sauce, finished with scallions, cilantro, & paprika

(GF, V) A baked creamy, cheesy blend of pepper jack & Pecorino combined with roasted sweet corn mixed with peppers. Served with corn chips

(GFO) 1/3lb hand-pressed, all-natural angus ground beef & customize your toppings

Hand-pressed all natural Angus ground beef with smoked bacon, ghost pepper cheese, chipotle aioli & L.T.O., on a pub bun

Grilled Chicken with Romaine lettuce, Parmesan cheese & croutons in our specialty balsamic-Caesar dressing

Buttermilk fried chicken tossed in buffalo sauce with L.T.O, smoked tomato aioli & bleu cheese crumbles

Buttermilk fried chicken tossed in our Hot Honey sauce with shredded lettuce tossed in ranch & dill pickles

Fried Cod filets served on a pub bun with cucumber/wasabi dressed shredded red cabbage, sunomono, and tartar sauce

Grilled chicken breast with mozzarella, Mama Lil's peppers, basil aioli, tomato & house vinaigrette dressed mixed greens

Thinly sliced, warmed Pastrami, with Swiss cheese, Russian dressing & sauerkraut. Served on grilled marbled rye

Three pieces of beer battered Cod filet. Served over waffle fries with a side of tartar & lemon

Vegetables, & soba noodles. Tossed in our house made soba sauce finished with green onions and toasted sesame seeds. ***Contains Oyster Sauce***

Zesty Italian garlic sausage, with tomatoes, poached garlic, aromatic herbs and baby spinach. Tossed with penne pasta in a white wine butter sauce

6Oz Cajun seasoned salmon fillet served over a bed of arugula, roasted corn & black bean medley tossed in a chipotle vinaigrette

Three tortillas with Tajin seasoned salmon, shredded cabbage & a mango/peach salsa. SERVED ON CORN OR FLOUR TORTILLAS

(GFO) 1/3lb hand-pressed, all-natural angus ground beef & customize your toppings