Tags are the restaurant’s own; confirm allergies with staff.
No dish on this menu carries every tag you picked.
6 dishes
Spinach, red peppers, onions & herb seasoning
Fried chickpea patties with green schug (spicy cilantro dip)
Zucchini, squash, tomato, mushrooms & bell peppers w/ vegan sunflower pesto
Zatar roasted zucchini, squash, carrots, artichokes, peppers & hummus on a spinach wrap (Vegan)
House-made corn tortilla chips with black beans, pickled jalapeños, spicy salsa roja, guacamole & scallions served on corn tortillas
3 dishes
Spicy salsa roja, roasted corn-black bean salsa, guacamole & house tortilla chips
42 dishes
Ask whether it contains butter, milk or egg.
Ask whether it contains butter, milk or egg.
Grilled cauliflower with buffalo sauce, celery root slaw, bleu cheese crumbles with lettuce & tomatoes in a flour tortilla (Vegetarian)
Ask for it without the bleu cheese.
Ask what dressing comes on it, oil and vinegar is the safe swap, and to leave off any cheese.
Ask whether the pasta is egg-free, and to hold the parmesan.
Warm spinach and artichoke dip with house toasted pita chips
Ask whether it is cooked in butter or a meat stock rather than oil.
Chilled soup of ripe tomatoes & seasonal vegetables, with aromatic herbs (served cold)
Ask what else goes into it besides what the menu lists.
Choose your style: Tacos or Bowls. Additional protein/pp
Ask what else goes into it besides what the menu lists.
Pita bread
Ask what else goes into it besides what the menu lists.
2 Entrees and 2 sides. All orders come with veggie eggrolls
Ask what else goes into it besides what the menu lists.
Pick 1 Salad, 2 Entrees, 2 Sides & 1 Bread
Ask what else goes into it besides what the menu lists.
Add: Build Your Own Buffet Salads
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask whether the rice is cooked in stock or finished with butter.
Ask whether the rice is cooked in chicken broth.
With honeybutter glaze
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask whether the beans are cooked with lard, bacon or a meat stock.
Ask whether the fryer is shared with meat.
(Grilled mexican street corn)
Ask whether it is finished with butter.
Ask whether it is made with milk, butter or egg.
Silver serving trays
Ask which of the rolls are vegetable, and whether the sushi rice is seasoned with dashi.
White ceramic salad plates
Ask what comes with it, and what each part is made with.
Salad forks: stainless steel or gold
Ask what else goes into it besides what the menu lists.
High ball glasses
Ask what it is made with. The menu does not list the ingredients.
Stainless Steel Roll Top Chafers: 8qt rectangle and 6qt round Silver serving trays Beverage decanters Baskets Wooden boards & risers
Ask what else goes into it besides what the menu lists.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what dressing comes on it, oil and vinegar is the safe swap, and to leave off any cheese.
Ask what it is made with. The menu does not list the ingredients.
Ask what comes with it, and what each part is made with.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask whether it is finished with butter.
Ask whether it is made with milk, butter or egg.
Ask whether the batter is made with butter, milk or egg.
Ask whether it is made with milk, butter or egg.
Spinach-artichoke dip, caramelized onion dip & house toasted pita chips (served warm)
Ask whether it contains dairy, egg, anchovy or fish sauce.
81 dishes
Dressing choices: Green Garlic Herb, Smoked Tomato Vinaigrette, or Honey Dijon Vinaigrette
With salsa verde
With chipotle slaw
With pineapple salsa
With celery root slaw & bleu cheese crumbles
Stewed chickpeas & mirepoix in coconut curry sauce over apricot date couscous, topped with crumbled goat cheese
Pulled chicken, cranberries, pecans, celery & onions on a challah bun (served cold
Mozzarella, hot house tomato, sunflower basil pesto & balsamic glaze on focaccia (served cold) (v)
Choice of: Pulled chicken thighs or pulled pork tossed in sweet heat bbq sauce, topped with chipotle slaw & house-made pickles on a challah bun
Sliced mojo pork, honey ham, swiss cheese & pickles topped with a dijonnaise on a challah bun
Pork belly, smoked gouda mac and cheese, crumbled goat cheese & scallions
Shrimp, andouille sausage & baby potatoes topped with Old Bay remoulade
Sweet and sour chicken, pineapple, onions & red peppers
Choice of filling: beef or chicken, with chipotle aioli dipping sauce
Sautéed shrimp, sweet & tangy chili sauce (gf)
Roasted red pepper and caper aioli. Market Price
Hoisin glaze & sesame seeds
Choice of filling: chorizo & pimento cheese (gf) or elote corn medley (gf, v)
Choice of filling: chorizo, kale & gouda (gf) or asparagus risotto (gf, v)
Marinated prawns, salsa borracha, house-made cocktail sauce, lemon & lime wedges
A selection of grilled seasonal veggies, bleu cheese sauce & red pepper hummus
Spinach-artichoke dip, pimento cheese dip, classic hummus & house toasted pita chips (served cold)
Seasonal assortment of fresh fruit with sweet cream dipping sauce
Medium-rare chipotle rubbed beef tenderloin, pickled red peppers, olives, chipotle aioli & rolls
Chef’s choice of assorted artisanal cheeses, fresh fruit, crackers, toasted walnuts & fruit preserves
Chef’s selection of artisanal cured meats, cheeses, grain mustard, fruit preserves, nuts, cornichons & crackers
Chef’s selection of artisanal hard, semi-soft and soft cheeses, cured meats, fruit preserves, nuts, cornichons, mustard & crackers
Manchego, bleu cheese & goat cheese. Includes salami, serrano ham & cured chorizo. Olive medley, almonds, grapes, peppadews, fig jam, crostinis & sliced baguettes
Ciliegine mozzarella, gorgonzola & fontina cheeses. Prosciutto, capicola & calabrese cured meats. Grilled whole artichokes, basil pesto, castelvetrano olives & sun-dried tomatoes. Includes flatbread crackers & breadsticks
Cured meats such as salami, mortadella & bresaola. Marinated feta cubes with beet hummus & babaganoush. Olives, marinated cucumbers & tomatoes, stuffed grape leaves & dried apricots. Includes pita chips & lavash flatbread
Cheese assortment of roquefort, brie & chevre. Includes soppressata & prosciutto. Includes grapes, figs, seasonal fruits, nuts, honey & fresh baguettes
With choice of syrup: Chocolate, Strawberry, or Caramel
Sliced turkey, bacon, avocado, tomato & avocado aioli on sourdough
Grilled chicken, spicy pimento cheese, bacon, lettuce, tomato & mayo on sourdough
Grilled chicken tossed in buffalo sauce, lettuce, caesar dressing & shaved parmesan croutons on spinach wrap
Grilled chicken thighs, roasted tomato & fennel confit, chive boursin spread & arugula on ciabatta
Ask about our rotating chicken salad offerings
Lettuce, tomato & pickles on a kaiser roll
Salami, prosciutto, capicola, parmesan cheese, onion, tomato, roasted red peppers, pepperoncini & peppadew peppers tossed in red wine vinaigrette with lettuce on a baguette
Sliced steak, chimichurri sauce, chipotle aioli, caramelized onions & arugula on ciabatta
Pork belly, pickled carrot and radish slaw, cilantro cucumber & jalapeno aioli on a baguette
Fresh mozzarella, roma tomatoes, sunflower pesto, arugula & balsamic on focaccia (Vegetarian)
Toasted garlic crostini topped with whipped goat cheese, roasted butternut squash & hot honey drizzle (v)
Mozzarella, tomato, sunflower basil pesto & balsamic glaze
Seared steak, caramelized onion jam & bleu cheese crumbles
Seasoned lamb meat, goat cheese & spiced grape preserves
Following fillings: Spicy Sriracha (gf, v) Cheddar & candied bacon (gf)
Marinated chicken, roasted tomato, grilled zucchini, feta cheese & tzatziki sauce (gf)
Teriyaki steak with grilled peppers & onions
Spinach & feta cheese wrapped in crispy phyllo dough, topped with hot honey
Chef’s selected cured meat & gourmet cheeses, with assorted dried fruits and crostinis
Assortment of raw vegetables with green goddess dip
Marinated tuna, wasabi, sesame seeds & wonton strips
Crispy spicy potatoes topped with chipotle aioli
Buffalo cauliflower florets, celery root slaw & bleu cheese crumbles
Hoisin glazed pork belly, spring onion & cucumber salad on flour tortilla
Southern style tomato, creamy pimento cheese & dill pickles (v)
Pulled chicken, buffalo sauce, green onions, celery & bleu cheese on a challah bun (served cold)
Warm tomato basil bisque topped with a parmesan crisp
Jerk marinated pork loin, spicy pickled veggies, grain mustard sauce & rolls
Chicken tinga with fajita veggies, guacamole, sour cream & scallions. Served over rice & beans
Grilled peppers & onions, topped with guacamole & pickled jalapeños, roasted corn & sour cream drizzle. Served over rice & beans
House-made corn tortilla chips with crumbled goat cheese, salsa verde, sriracha & scallions
House-made corn tortilla chips with hot queso, shredded lettuce, diced tomatoes & pickled jalapeños
Cilantro Jalapeño Rice, Black Beans, Tortilla Chips, Spicy Salsa Roja, Sour Cream, Queso Fresco & Flour Tortillas*
Challah rolls, coleslaw, pickles & sweet heat BBQ sauce
With shaved parmesan cheese
With caramelized onions
With honey & balsamic syrup
Romaine, roasted corn, cherry tomatoes, toasted pepitas, tortilla strips & avocado ranch dressing
House tortilla chips, spicy salsa roja, salsa verde, guacamole & hot queso cheese. Minimum 50 people
6 dishes
Water dispenser for entire event & pre-filled water service
Sweeteners and lemons
Coca-Cola products
From Charlotte’s local Enderly Coffee Company
2 dishes
Ritual non-alcoholic tequila alternative integrated with agave syrup and lime juice topped with club soda & grapefruit juice delivered over ice
7 dishes
(Spicy) Ritual non-alcoholic tequila alternative merged with pineapple juice, simple syrup, pinch of salt, & pinch of chili peppers with Tajîn rim (optional) placed on ice
Ask whether a honey syrup, cream or egg white goes in that the menu does not print, everything it does print is vegan.
Ritual non-alcoholic vodka alternative joined with cranberry juice, apple cider syrup & lime juice drizzled over ice with a splash of ginger beer
Ask whether a honey syrup, cream or egg white goes in that the menu does not print, everything it does print is vegan.
Ritual non-alcoholic gin alternative & Ritual non-alcoholic vodka alternative combined with mint syrup, cucumber juice & lime juice chilled over ice
Ask whether a honey syrup, cream or egg white goes in that the menu does not print, everything it does print is vegan.
Hand crafted lemonade fused with pineapple purée, mint syrup, lime juice & ginger beer poured over chilled ice
Ask whether anything is added to it, on its own this is vegan.
Ask what it is made with. The menu does not list the ingredients.
Ask what goes into it, most cocktails are vegan, and the ones that are not turn on egg white, cream or a honey syrup.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
3 dishes
Ritual non-alcoholic whiskey alternative or Ritual non-alcoholic gin alternative mixed with house made basil-peach syrup, lemon juice & egg whites (optional) poured onto ice
Hand crafted lemonade blended with strawberry purée, fresh basil leaves, honey & club soda poured over chilled ice
Hand crafted lemonade blended with spiced honey syrup, lime juice & lavender vanilla bitters served with ice