Vegas Chinese Restaurant

Zucchini, tofu, pea, onion, kung pao sauce, green pepper, and carrot

Onion, garlic sauce, carrot, and broccoli

Vegetables, and spring roll wrapper

Tofu, pea, onion, ma po tofu sauce, green pepper, and carrot

Ask whether the sauce uses fish sauce, oyster sauce, shrimp paste or chicken stock.

Water chestnut, tofu, snow pea, mushroom, celery, carrot, and broccoli

Ask whether the sauce uses fish sauce, oyster sauce, shrimp paste or chicken stock.

Indian spices, and fried rice

Ask whether the fryer is shared with meat, and if there is egg in the batter.

Mixed vegetables, and fried rice

Ask for it without the egg.

Singapore sauce, and rice noodles

Ask whether the broth or sauce is made with fish sauce, oyster sauce or a meat stock.