1 dish
Finely diced tomatoes, cucumbers, green peppers, onions, parsley, tossed in olive oil and fresh lemon juice
64 dishes
Located in the Diamond District, this gem of a restaurant is the perfect place to pop in
Ask what else goes into it besides what the menu lists.
Our newest location, located 2 blocks from Bryant Park, is the best spot for dining in during the lunch rush
Ask what else goes into it besides what the menu lists.
On the corner of Madison and 39th, this Midtown location is the hub for speedy service through the bustling traffic
Ask what else goes into it besides what the menu lists.
Our only spot below 30th Street, this unique location brings the Omar's hospitality to FiDi
Ask what else goes into it besides what the menu lists.
Ask whether the fryer is shared with meat, and if there is egg in the batter.
Ask whether the rice is cooked in stock or finished with butter.
Ask what dressing comes on it, oil and vinegar is the safe swap, and to leave off any cheese.
Ask whether the pita is made with milk or butter, and whether the white sauce is tahini rather than yoghurt.
Ask whether the pita is made with milk or butter, and whether the white sauce is tahini rather than yoghurt.
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask whether the pita is made with milk or butter, and whether the white sauce is tahini rather than yoghurt.
Ask whether the bread has milk or egg in it, and to leave off any cheese or mayo.
Ask whether it contains dairy, egg, anchovy or fish sauce.
Ask whether the pita is made with milk or butter, and whether the white sauce is tahini rather than yoghurt.
Ask for oil and vinegar, the house dressing is where the dairy or anchovy hides.
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask whether it contains dairy, egg, anchovy or fish sauce.
Ask whether the fryer is shared with meat, and if there is egg in the batter.
Homemade Spinach Ravioli with Fresh Tomato or Pink Sauce
Ask whether the wrapper is made with egg, and what the filling is made with.
Ask whether the pasta is egg-free, and to hold the parmesan.
Ask whether the pasta is egg-free, and to hold the parmesan.
Ask whether the pasta is egg-free, and to hold the parmesan.
Ask what it is made with. The menu does not list the ingredients.
Turkish style Sprite orange favors
Ask what else goes into it besides what the menu lists.
Şalgam (SHAAL’- gahm) juice is a popular vegetable-based beverage from Turkey’s southeastern region around the cities of Mersin and Adana and is a great example of Turkish regional cuisine. In Turkish, the word ‘şalgam’ means turnip
Ask whether the turkey is the plant-based version.
Chef’s Choice of cold appetizers
Ask what comes with it, and what each part is made with.
Baby okra baked with fresh tomatoes, green and red pepper and carrots, served with rice
Ask whether it contains dairy, egg, or an animal-based stock.
Selections from our Halal Italian cuisine
Ask whether the pasta is egg-free, and to hold the parmesan.
Thank you for choosing The Brick Oven Pizza. We are proud to serve our community We use the best ingredients to produce a top quali
Ask whether the dough has milk in it, and to leave off any dairy cheese.
All House Specialties come with Choice Pasta or Vegetables
Ask what else goes into it besides what the menu lists.
Service with lattuce and tomato, Ask for White sauce and Hot Sauce
Ask what is in the Service with lattuce and Ask for White sauce, everything else on the list is a plant.
Saute or Steamed Spinach
Ask what comes with it, and what each part is made with.
All Desserts made by from Alibaba Familys
Ask whether it contains butter, milk or egg.
Classic Napolitan organic tomato sauce, Spicy Shery papers, basil with fresh garlic and olive oil
Ask whether the pasta is egg-free, and to hold the parmesan.
Chef’s Choice of cold appetizers
Ask what comes with it, and what each part is made with.
Whole baby eggplant stuffed with sauteed tomatoes, onions, pine nuts and herbs cooked with olive oil
Ask whether it is cooked in butter or a meat stock rather than oil.
Fresh homemade vine leaves stuffed with rice, currants, pine nuts and herbs cooked with olive oil
Ask what else goes into it besides what the menu lists.
Char-grilled smoked eggplant puree flavored with tahini, garlic, olive oil
Ask what else goes into it besides what the menu lists.
Ask what it is made with. The menu does not list the ingredients.
Baby okra baked with fresh tomatoes, green and red pepper and carrots, served with rice
Ask whether it is cooked in butter or a meat stock rather than oil.
Falafel served on a bed of hummus with green Salad
Ask whether the fryer is shared with meat, and if there is egg in the batter.
From Brick Oven Large pie pizza with fresh mushroom on toping
Ask whether the dough has milk in it, and to leave off any dairy cheese.
Classic Napolitan organic tomato sauce, Spicy Shery papers, basil with fresh garlic and olive oil
Ask whether the pasta is egg-free, and to hold the parmesan.
From our Brick Oven The Authentic Black Sea taste of Vegetarian Pita, Kashar & Tomato & Pepper
Ask what else goes into it besides what the menu lists.
Ask any pasta you like and sauce
Ask whether the pasta is egg-free, and to hold the parmesan.
Ask what it is made with. The menu does not list the ingredients.
Saute or Steamed Spinach
Ask what else goes into it besides what the menu lists.
Ask what it is made with. The menu does not list the ingredients.
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask whether the dough contains milk, butter, egg or ghee.
Ask whether the rice is cooked in stock or finished with butter.
Chickpeas and tahini paste seasoned with garlic and olive oil topped with spicy seasonings
Ask whether the pita is made with milk or butter, and whether the white sauce is tahini rather than yoghurt.
Turkish Pide is an authentic Turkish flatbread topped with fresh mushroom with peppers, onions, and tomatoes
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask what it is made with. The menu does not list the ingredients.
Ask whether the fryer is shared with meat, and if there is egg in the batter.
Oven baked creamy casserole rice pudding with cinnamon
Ask whether the rice is cooked in stock or finished with butter.
Fresh cocktail Tomatoes, Cucumber, Fresh Parsley, Fresh Mint, Fresh Basil, onion, and Special pomegranate Dressing and olive Oil, vinegar
Ask what is in the Special pomegranate Dressing, everything else on the list is a plant.
Tomatoes, cucumbers, onions, parsley, green peppers and walnuts. Served with olive oil & pomagranete sauce
Ask what dressing comes on it, oil and vinegar is the safe swap, and to leave off any cheese.
Chef’s Special Today: Penne Ala Vodka! Craving something creamy, rich, and delicious? Our chef has prepared a special Penne Ala Vodka that will melt in your mouth! Made with a silky without vodk tomato cream sauce, perfectly cooked penne, and topped with a sprinkle of love – this dish is
Ask for it without the vodk tomato cream sauce, perfectly cooke.
Ask whether it contains dairy, egg, or an animal-based stock.
Ask whether the pasta is egg-free, and to hold the parmesan.
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask whether the fryer is shared with meat, and if there is egg in the batter.
Ask whether the dough contains milk, butter, egg or ghee.
123 dishes
Turkish mini beef dumplings in garlic yogurt
Fresh Salmon, Sundried Tomato with dill and cream sauce
A Distinctive Tomato Sauce made with Vodka and Heavy Cream
Cappellini with Clams, Garlic & Olive Oil in a White Clam Sauce
Rigatoni pasta with Homemade Meat Sauce
Homemade Halal Meatballs with Spaghetti pasta and marinara sauce
This easy Chicken Alfredo recipe includes golden pan-fried seasoned chicken breasts and tender noodles, coated in the most dreamy cream sauce ever
Rigatoni Bolognese: Ground beef, carrot, onion, celery, rigatoni, beef broth, diced tomatoes, tomato paste, garlic powder, Italian seasoning, salt, pepper and oil
This healthier penne alla vodka with chicken is made without vodka sauce! with light cream with tomato sauce
This chicken Parmesan recipe is his absolute favorite dinner. Parmesan-coated chicken swimming in a pool of pasta and sauce with a blanket of melted shredded Italian-blend cheese
In a light lemon cream sauce with and parmesan cheese or fresh tomatoes sauce with basil
This Shrimp Penne alla Vodka deserves to be in your top 10 pasta recipes. Quick to make this pasta dish boasts big, bold flavours thanks to herbs, tomatoes and garlic that are slightly tamed by cream and sweet shrimp. Trust me, your family will love it!
Homemade meat sauce mix with spaghetti ask garlic yogurt on the side it's one of my favorites dish
14 Oz seared pepper-coated beef tenderloin steaks in a rich thyme-accented mushroom with Glace Mushroom Sauce
All kebabs come with rice and some onions salad
Roasted fillet of fresh salmon served with Spinish and Salad
1 Pcs - Thin dough with ground lamb with vegetables
Oven-Baked Breaded cutlets of chicken topped with homemade mozzarella cheese and finished atop Spaghetti pasta with fresh tomato sauce
Oven-Baked chicken breast sautéed in mushroom, Parmigiana Cheese and touch of creamy marsala sauce served with penne Pasta
Traditional layered eggplant deep fried and oven-baked with our homemade mozzarella cheese and tomato sauce served over spaghetti
Chicken dipped in egg with extra virgin olive oil, lemon and white sauce with rigatoni
Breaded shrimps in a tomato sauce, parmigiana topped with homemade mozzarella served with linguine
Fresh salmon, Fresh tomato with dill and light cream sauce
Mantı, often spelled “Manti,” are tender Turkish Dumplings filled with ground beef or lamb and topped with garlicky yogurt. Everything is finished with olive oil warmed and infused with red pepper paste, mint, sumac, and Aleppo pepper. Learn how to make this traditional Turkish Manti recipe today
Creamy cheese and spinach ravioli is smothered in a silky, rich sauce for a grown-up version of a classic favorite pasta dish. The easy homemade alfredo-style sauce is mixed with spinach and cheese ravioli for a luscious pasta dish your family will love
Spaghetti and Meatballs in homemade marinara sauce. These are amazing “WOW”-inducing MEATBALLS – so tasty and juicy and BIG!
Best Muhammara, Spicy dip made of walnuts, red bell peppers, pomegranate molasses, Feta cheese, and bread crumbs
Strained yogurt (Lebni), dried cayenne peppers, garlic and butter
Thick homemade yogurt with walnuts, garlic and dill
Finely chopped baby cucumber blended with garlic yogurt, olive oil, dill and mint
Small cubes of fried eggplant, green and red peppers in fresh tomato and garlic
Best Turkish feta cheese from import Turkey's village from farm
14 Oz seared pepper-coated beef tenderloin steaks in a rich thyme-accented mushroom with Glace Mushroom Sauce
A classic ottoman dish made with smoked eggplant puree mixed with mozzarella cheese, served with lamb on top
(Kuzu İncik) Our signature Lamb Shank is a beloved Turkish dish known as "Kuzu İncik." This traditional delicacy is slow-cooked to perfection, resulting in tender, fall-off-the-bone meat that melts in your mouth. Each serving is paired with a generous portion of flavorful rice pilaf, com
Sauteed lamb and onions, peppers, tomatoes, mushrooms, fresh garlic, soy sauce. Served with rice
These flavorful low-carb beef and cabbage rolls are made with tender boiled cabbage leaves stuffed with beef and rice cooked in a homemade tomato sauce. They’re easy to make, filling, and the perfect comfort food. Serve them with Yogurt
Traditional Turkish dumplings filled with spiced ground meat and onions. Topped with a sauce consisting of yogurt, garlic and hot butter
A delicate combination of small cubes of chicken thighs, onions, greens, red peppers, tomatoes and garlic, sauteed in butter. Served with rice
Made of rich, hearty layers of potato, eggplant, and tomato-based meat sauce, blanketed in creamy bechamel
Breast of chicken and julienne veggies with light creamy curry sauce. Served with fettucine pasta
Assortments of kebabs. Lamb chops, Lamb Shish, Chicken Shish, Chicken Adana service with rice or FF
Ground lamb flavored with garlic, hot peppers, parsley grilled on skewers and wrapped in a lavash bread served with our special sauce. Served with rice
Our Lamb Chops are grilled to perfection over an open flame — tender, juicy, and full of authentic Mediterranean flavor. Each piece is marinated with fresh herbs, olive oil, and special spices, then served with rice, salad, and grilled vegetables. A true classic at Ali Baba Mediterranean Cuisin
2 Pcs Chicken 2 pcs Lamb Shish 1 Adana Kabab with cut top of the Bread croton yogurt and tomato sauce
Our Lamb Shish Kebab is made from tender cubes of marinated lamb, grilled to smoky perfection over charcoal. Each skewer is seasoned with Mediterranean herbs and spices, creating a balance of juicy texture and rich flavor in every bite. Served with rice, salad, and warm bread — a signature favo
Our Kofte Kebab features juicy, hand-shaped lamb and beef meatballs seasoned with Mediterranean herbs, onions, and spices — grilled over charcoal for that authentic smoky flavor. Served with rice, salad, and warm bread, it’s a true taste of traditional Turkish cuisine and one of the all-time f
Hand chopped lamb seasoned with red bell peppers and char-grilled on skewers
Marinated chunks of chicken, char grilled
Traditional layered eggplant deep fried and oven-baked with our homemade mozzarella cheese and tomato sauce served with Rigatoni pasta
A distinctive fresh tomato sauce made with light heavy cream
From Brick Oven "A crispy golden crust topped with feta cheese, parsley, and dill"
Thinly Sliced, Baked, Breded Eggplant, stuffed with Ricotta and Parmigiano topped with Pomodoro Sauce
Pan-fried calf's liver, served with sumac, onion and parsley salad
Wheat bulgur stuffed with seasoned ground lamb and pine nuts
Golden Fried Calamari served with Light Spicy Tomato Sauce
Pan-fried filo rolls onion, parsley, long hot paper with spicy ground lamb filling service yogurt garlic sauce
Pan-fried cigar shaped crispy pastries stuffed with feta cheese and dill
Sucuk—also spelled sujuk or soudjouk—is a Turkish national dish. Variations of it are also found in Eastern Europe, the Balkans, and the Middle East. It is known as sudzhuk in Bulgaria and Russia, suxhuk in Albania, and soutzouki in Greece. we cook on the grill service with FF and gril tomota ,paper
Tomato sauce, basil and fresh mozzarella
Fresh mozzarella, parmigiano and ricotta cheese
Fresh Mozzarella and vodka sauce
Flavorful margherita pizza made with homemade whole wheat pizza dough, tomato sauce, mozzarella cheese and fresh basil
Homemade crust topped with oil, garlic, lemon zest, lots of tender shrimp and three melted cheeses
This tasty chicken parmesan pizza is loaded with crispy slices of breaded parmesan crusted chicken, tangy pizza sauce, and melted mozzarella!
100 % Halal Beef pepperoni with homemade pizza sauce from brick oven
Chef’s Special: Sucuklu Pizza! Craving something unique and packed with bold flavors? Our Sucuklu Pizza is here to satisfy! Made with homemade dough, Turkish beef sausage (sucuk), and a blend of the finest cheeses, this pizza is a must-try for lovers of authentic Turkish cuisine
Roasted fillet of fresh salmon served with Spinish and Salad
Whole Mediterranean seabass char-grilled and served with mixed greens and shredded carrot
Exquisite and delightful fish char grilled served with mixed greens and shredded carrots
Char-grilledjum shrimp in our chef's delightfully light sauce served with grilled veggie salad
Pan sauteed jumbo shrimp seasoned with minimal seasonings sauteed in garlic & fresh vegetables
Spaghetti or fettucine
Whole Dorado we filled out Pan Fried a Lemon Butter Sauce comes with Rigatoni Pasta
1 Pcs - Thin dough with ground lamb with vegetables
Traditional Turkish flatbread with ground lamb with cook onion
Delicious recipe for a classic Turkish flat bread with lamb meat reminiscent of pizza
Turkish kasseri (kashar) cheese, tomato, and green pepper
Sucuklu Pide is a crispy and delicious Turkish bread topped with Spicy Homemade Halal Sausage, called "Sucuk" and melty & stretchy "kasar cheese"
Chunk of chickens wrap with homemade lavas and lettuce onions tomatoes
Chicken Adana wrap with homemade lavas and lettuce onions tomatoes
Lamb Adana, wrap with homemade lavas and lettuce onions tomatoes
Home made halal Turkish sausage wrap with lettuce tomatoes and onions
Aked thin layers of filo dough stuffed with pistachios and walnuts flavored with lemon and orange zest light syrup
Baked shredded wheat stuffed with pistachios and walnuts flavored with honey syrup
Slightly caramelized milk custard
Homemade rich and creamy cheesecake, sweet dough crust, topped with caramelized brown sugar
Shredded dough layered with sweet kunefe cheese. Served with honey syrup & pistachio topping
Though local versions elsewhere in Eastern Turkey exist, the filling of traditional Gaziantep katmer has three ingredients: ground pistachios
Organic Greens, Tomatoes, Cucumbers, Kalamata Olives, Feta Cheese, Onions, Herbs in Extra Virgin Olive Oil & Red Wine Vinegar
Romaine Lettuce, Shaved Parmigiano Cheese, Seasoned Croutons in Homemade Caesar Dressing
Lettuce, onions, tomatoes, cucumbers, fresh mint, corn, parsley, green peppers, lemon juice and olive oil and feta cheese on top
Elle Paça Çorbası (Head & Trotter Soup) is a traditional Turkish soup made from lamb head and trotters, slow-cooked to create a rich and hearty broth. It is often served with garlic, vinegar, red pepper flakes, and lemon juice for added flavor. If Ali Baba Special Çorbası is a unique version served
Sucuk Ekmek (Homemade Butcher's Sausage Sandwich): "Indulge in the bold flavors of our Sucuk Ekmek! Made with homemade butcher’s sucuk, grilled to perfection, and served in fresh, warm bread. A true taste of tradition with every bite!" "Juicy, smoky, and packed with flavor—our Sucuk Ekmek
Köfte Sandwich with Homemade Bread: "Savor the taste of tradition with our Köfte Sandwich! Juicy, perfectly seasoned Turkish meatballs, grilled to perfection and served in freshly baked homemade bread. A bite of pure comfort!" "Enjoy the rich flavors of our homemade köfte, grilled to perfec
A traditional Turkish flatbread from the city of Konya, topped with seasoned ground beef, onions, and peppers. Baked until golden in a stone oven, this dish is thin, crisp, and full of rich, savory flavor
5 dishes
Is from Turkiye
Try to our homemade lemonade you wwill love it
3 dishes
Cherry juice is from Turkiye
Ask whether anything is mixed into it, as poured, most drinks are vegan.
Ask whether anything is added to it, a soft drink or a bottled water is vegan as it comes.
Ask whether anything is added to it, a soft drink or a bottled water is vegan as it comes.
2 dishes
Yogurt drink homemade