24 dishes
Ask whether anything is added to it, on its own this is vegan.
Traditional guacamole + salsa; salsa de árbol or habanero; served with spiced chips
Ask what is in the salsa de árbol, everything else on the list is a plant.
Traditional Guacamole & Salsa Cuatro served with spiced chips
Ask whether it contains dairy, egg, anchovy or fish sauce.
“Salsa Cuatro” sauces
Ask whether it contains dairy, egg, anchovy or fish sauce.
Ask what it is made with. The menu does not list the ingredients.
Mixed mushrooms, zucchini, pico de gallo, truffle oil, warm corn tortillas
Ask what is in the warm corn tortillas, everything else on the list is a plant.
Ask what it is made with. The menu does not list the ingredients.
Ask for it with beans or veggies instead of meat, and whether the beans and rice are made with lard or chicken stock.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask whether the beans are cooked with lard, bacon or a meat stock.
Ask whether the beans are cooked with lard, bacon or a meat stock.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask for it with beans or veggies instead of meat, and whether the beans and rice are made with lard or chicken stock.
Ask what it is made with. The menu does not list the ingredients.
Ask whether it is cooked in butter or a meat stock rather than oil.
Lunch with 2 drinks (margaritas or sangria)
Ask what else goes into it besides what the menu lists.
Ask what comes with it, and what each part is made with.
Ask whether the beans and rice are made with lard or chicken stock.
Ask whether the fryer is shared with meat, and if there is egg in the batter.
28 dishes
Traditional or spicy pineapple; salsa verde + burnt cilantro crema
Queso fresco, crispy pork belly, pico de gallo
Verde + burnt cilantro crema
Baby gem lettuce, pickled onion, charred corn; creamy caesar; parmesan; crumbled ciabatta
Avocado crema, yuzu–orange broth, toasted sesame + pumpkin seeds, tostadas
Pulled thighs, smoky chipotle, tomato, potato, green peas, avocado, chipotle sofrito
Listed as empanadas with shrimp/yuca/oaxaca + fresh corn; epazote; charred pineapple salsa
Spanish octopus, marble potatoes, chorizo cream, pan negro, pickled onions & cilantro
NY strip, seasoned yucca fries, pico de gallo, avocado crema
10Oz rib-eye, shishito peppers, onions, salsa picante, guac, house-made flour tortillas
Sweet butter poached corn, chipotle mayo, cotija, lime, cilantro
Blue corn masa, mixed mushrooms, jalapeño, zucchini, Mexican crema, salsa verde, pico de gallo
Caramelized pork belly, shaved lettuce, avocado, burnt cilantro crema
NY strip steak, yucca fries, fried egg, pico de gallo, avocado crema, cilantro
Citrus marinated shrimp, coconut mezcal leche de tigre; plantain chips; finger lime; chive oil
Salsa negra de soya, chili oil, cucumber, avocado, and tostadas
Pork tenderloin glazed with agave & crispy rice crust, sweet corn puree. green peas, charred cherry tomatoes, pickled onions, cilantro
Roasted/de-boned chicken leg & thigh in mild guajillo chile adobo, rice, black beans, avocado with cilantro, served with warm corn tortillas
Pan seared salmon, veracruz sauce, capers, tomatoes, olives
Heirloom corn grits, parmesan, braised short rib birria, 2 sunny side up eggs, salsa verde, salsa ranchera, pico, crema, queso fresco
Choice of roja or verde; crispy tortillas in sauce, fried egg, cotija
Blue corn tostadas, black beans, salsa verde + salsa ranchera, pico de gallo, crema, queso fresco