16 dishes
Like any average family, we come in different shapes and sizes, but we are all deeply loved. Happy Hour: 12 oz. El Papa Margaritas: frozen, on the rocks. Monday 4-7. (Margarita Monday Special) Tues, Wed, Thurs 4-6. Friday 12-6
Ask what else goes into it besides what the menu lists.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask whether the fryer is shared with meat, and if there is egg in the batter.
Ask whether it contains dairy, egg, anchovy or fish sauce.
Mild to medium mashed avocado with hints of tomato, onion, jalapeño, cilantro, and lime
Ask whether the fryer is shared with meat, and if there is egg in the batter.
Get both our house-made salsa and fresh guacamole with crispy corn tortilla chips
Ask whether the fryer is shared with meat, and if there is egg in the batter.
Ask whether the broth is vegetable rather than meat or fish stock.
Ask for it with beans or veggies instead of meat, and whether the beans and rice are made with lard or chicken stock.
Ask what it is made with. The menu does not list the ingredients.
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask whether the beans are cooked with lard, bacon or a meat stock.
Temporary menu (Full menu back soon!). All tacos are served on corn tortillas, but can be substituted with flour if needed
Ask for it with beans or veggies instead of meat, and whether the beans and rice are made with lard or chicken stock.
Due to our Temporary menu, this deal is on hold and will return! Any entrée . Tacos include rice & beans. Add a 12oz (Frozen or Rocks) Marg!
Ask whether the beans and rice are made with lard or chicken stock.
38 dishes
Hard shell tortillas served with raw salmon marinated in sesame-soy sauce with avocado and wasabi mayo
Served in agave-roasted red pepper and chipotle sauce with avocado hummus
Grilled skirt steak marinated with Mexican spices, served with white rice, and black beans; topped with a red wine reduction sauce and chimichurri
Corn off the cob with chipotle mayo, cotija cheese, and Tajín
Flour tortilla filled with cheese and topped with guacamole, sour cream, and pico de gallo, with your choice of
Grilled Chicken or Vegetables +5
Crispy flour tortilla shell filled with refried beans, Spanish rice, cheese, sour cream, lettuce, pico de gallo, guacamole, and jalapeño served with your choice of
Mixed greens, freshly grilled corn on the cob, onions, cherry tomatoes, tossed in shallot vinaigrette; topped with queso fresco and sliced avocado with your choice of
Tender beef stew slow-cooked in beef broth with Mexican spices and chilies topped with onions, tomatillo sauce, and cilantro
Shredded pork slow-cooked in banana leaves, topped with pickled onions and jalapeños
Sundried tomato flour tortilla filled with spinach, mushrooms, Spanish rice, refried beans, cheese; topped with enchilada sauce and sour cream; served with guacamole, pico de gallo, and lettuce
Two corn tortillas topped with melted cheese and ranchera sauce, served with Spanish rice and refried beans, filled with your choice of
Shredded Chicken, Beef, or Pork +2
Two corn tortillas topped with a green pepper cream sauce, melted cheese, and sour cream; served with Spanish rice and refried beans; with your choice of
Four hot golden churros, filled with bavarian cream, dusted with cinnamon sugar, and served with chocolate and caramel dipping sauce
Deep-fried vanilla ice cream, served within a deep-fried flour tortilla shell and topped with whipped cream
A decadent souffle with a rich, molten center and a delicate, fluffy exterior
A velvety custard infused with tropical coconut milk, crowned with caramelized perfection
Vegetables (Spinach & Mushroom)
A fresh, flavorful bowl of Spanish or white rice, black beans, sweet corn, greens, pico, avocado, and cheese. Choice of
Toasted tortilla filled with white rice, black beans, pico, lettuce, cheese, and guacamole, with a side of ranchera sauce and your choice of
Flour tortilla filled with scrambled eggs, Mexican chorizo, Monterey jack cheese, onions, topped with ranchera sauce, guacamole, pico de gallo and sour cream, served with your choice of
Grilled skirt steak topped with chimichurri, served with crispy corn tortillas, smothered in salsa ranchera and two eggs made in the style of your preference
Grilled skirt steak topped with chimichurri, served with two eggs made in the style of your preference, along with the choice of
Flour tortilla filled with refried beans and cheese, served with tomatillo sauce and two eggs made in the style of your preference, topped with sour cream, guacamole, pico de gallo and queso fresco
Filled with Monterey jack cheese, onions, spinach, mushroom, and topped with salsa ranchera, served with your choice of
Brioche bread dipped in tres leches and chocolate powder egg base, topped with caramelized fresh fruit, served with dulce de leche
1 dish
2 dishes
A refreshing margarita
4 dishes
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask what goes into it, most cocktails are vegan, and the ones that are not turn on egg white, cream or a honey syrup.
Ask whether the mix has Worcestershire sauce in it, that is anchovy, and some bars keep a vegan mix.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.