2 dishes
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
5 dishes
Yellowfin tuna, yuzu kosho, celery, sesame
Black truffle butter, frisee salad
Squid ink, sepia, aioli, pea shoots
Berries, dulce de leche, Chantilly, merengue
1 dish
Curated by our Sommelier Nico Martianhes
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.