3 dishes
Mesclun mix, Tomatoes, Onions, Cucumber, Radish, Black Olives, Balsamic Vinaigrette
Charred Tofu, Baby Spinach, Japanese Seaweed, Sesame Seeds
Peanuts, Carrots, Tofu, Broccoli, Zucchini, Yellow Squash, Sesame Oil, Soy Sauce, Sweet Chili Sauce
9 dishes
Grilled Bread, Garlic, Tomato
Ask what is in the Grilled Bread, everything else on the list is a plant.
Ask what it is made with. The menu does not list the ingredients.
Pita Bread
Ask whether the pita is made with milk or butter, and whether the white sauce is tahini rather than yoghurt.
With Tortilla Chips
Ask what else goes into it besides what the menu lists.
Green Peas, Roasted Corn and Chopped Tomatoes in a Tomato Vinaigrette
Ask what dressing comes on it, oil and vinegar is the safe swap, and to leave off any cheese.
(Raw)
Ask what it is made with. The menu does not list the ingredients.
2 Slices Ciabatta, 2 Slices Heritage Wheat, Olive Oil from Provence
Ask whether the dough contains milk, butter, egg or ghee.
Flaky Pastry shell topped with fresh Fruits
Ask whether it contains butter, milk or egg.
Ask whether the broth is vegetable rather than meat or fish stock.
52 dishes
Parisian Ham, Chorizo, Pistachio Mortadella and Prosciutto
Seared shrimp with Chopped garlic, onion and crushed red pepper flake, White wine and Butter Sauce
Potato Salad and Olive Aioli
Parisian Ham, Chorizo, Pistachio Mortadella and Prosciutto
Pan-seared Branzino, Asparagus, Tomatoes, Black olives, Virgin Sauce
Topped with Vanilla Ice Cream
Fresh Spinach, Avocado and Egg White
With Homemade Spicy Mayo
With Provençal Herbs & Spicy Mayo
Toasted with Truffle Oil, Garlic & Parmesan
Beef and Lamb Burger with French Fries, add Swiss Cheese
With Mild Hot Sauce or Barbecue Celery and Carrot Sticks with Blue Cheese Dipping
Prosciutto, French Ham, Chorizo and Mortadella with Cornichons
Brie, Manchego, Blue Cheese and Goat Cheese with Apples, Grapes & Crackers
Cheese & Charcuterie Mix
With Salad & Salsa Sauce
Blackened Tuna, Hard Boiled Egg, Haricot Vert, Anchovies, Potatoes, Niçoise Olives, Basil, Mustard Vinaigrette
Chicken, Hard Boiled Eggs, Bacon, Tomatoes, Iceberg & Romaine lettuce Avocado, Blue Cheese, Mustard Vinaigrette
Made with Spinach, Garlic & a Creamy Herb Beurre Blanc Sauce
Romaine Heart; Homemade Crouton with Shaved Parmesan, Add chicken+5, Shrimp+7
Garlic Parsley Butter 6pc
Balsamic Reduction, Mesclun Salad, Herbs Vinaigrette
Creamy Corn Soup
Beef Broth, Caramelized Onion, Country Bread and Gruyere Cheese
Mushroom Risotto, Mascarpone Cheese & Old Fashion Mustard Sauce
Creamy Risotto, Mascarpone, Parmesan, Peas
Sautéed Mussels with Garlic, Onions, White Wine and Fresh, Chopped Herbs Served with French Fries
Fettuccine Pasta, Beef and Lamb Meat, Tomato Sauce
Mostly Local Fish from the Atlantic Served with Seasonal Mix Vegetable and a Beurre Blanc Sauce
Mushrooms, Roasted Potatoes, Bordelaise Sauce
Slow Braised Lamb Shank on The Bone served with creamy polenta red wine sauce
Chicken Breast, Served with Classic Mashed Potatoes, Sautéed Spinach, Pan Jus, Diced Carrot and Green Peas
Roasted Potatoes, String Beans and Creamy Mushroom Sauce
Grass Fed Colorado Beef & Lamb Burger topped with Bordelaise Mushroom Sauce, Served on Toasted Ciabatta with a side of fries, add Swiss Cheese
Crimini Mushrooms and Fresh Goat Cheese
Add ham, mushrooms, tomatoes or herbs each
Parisian Madrange ham, Swiss cheese
Poached eggs, English muffin, Canadian Bacon, Hollandaise Sauce
Poached Eggs, English muffin, Smoked Salmon, Hollandaise Sauce
Poached eggs, English muffin, Spinach, Hollandaise Sauce
Traditional Croque Monsieur filled with Madrange ham, topped with Gruyere & Swiss cheese and Mixed Green Salad
Traditional Croque Madame, filled with Madrange ham, topped with Gruyere, Swiss cheese and sunny side up egg and Mixed Green Salad
Seared Chicken Breast with Herb Aioli, Lettuce, Tomatoes, Avocado and Swiss cheese Served on a Ciabatta Bread and Mixed Green Salad
Pan-seared Branzino, Asparagus, Tomatoes, Black olives, Virgin Sauce
Brie, Blue Cheese, Goat Cheese & Manchego Served with Fresh Fruits & Crakers
Coquillette, Jambon, Gruyere, Truffles Oil & Bechamel Sauce
French Fries tossed with Herb De Provence and served with a Side of Spicy Mayo
Vanilla Custard topped with Caramelized Brown Sugar
Sliced Peach, Raspberry Coulis, Toasted Almonds, Vanilla Ice Cream
3 Scoops - Choice between Vanilla, Chocolate, Strawberry, Mango
3 dishes
Orange, Grapefruit, Cranberry, Pineapple, Apple, Peach
Espresso, Decaffeinated Espresso / Cappucino, Café Latte, Double Expresso, Hot Chocolate
English Breakfast, Earl Grey, Jasmine, Peppermint, Green Tea, Chamomile
2 dishes
Doc's Draft Hard Apple Cider
4 dishes
Ask whether anything else goes into it, the milk here is soy milk.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
1 dish
Keegan Mother's Milk, Six Point Bengali Tiger Ale, Dream Weaver, Corona, Kronenbourg 1664, Sam Adams, Non Alcoholic