1 dish
Kale, Radish, Fennel, Apple, Toasted Almond, Sun Dried Cherry, Creamy Balsamic
2 dishes
Za’atar roasted cauliflower, broccolini, hummus
Almond ricotta, basil, red wine vinaigrette, pistachio
13 dishes
Truffle honey, cashew parmesan, creole aioli
Ask whether the honey is the plant-based version.
Roasted fingerling, potato croquette, creole aïoli
Ask what else goes into it besides what the menu lists.
Patty pan squash, cashew parmesan, walnut, crouton
Ask whether the parmesan is the plant-based version.
Almond ricotta, vodka sauce, crispy shallot
Ask whether the ricotta is the plant-based version.
Coconut milk curry, barnea succotash, chickpea, parsnip chip
Ask whether the salmon is the plant-based version.
16Oz, 28-day dry aged Delmonico, pomme purée, duxelle tomato, braised pearl onion, bordelaise
Ask what else goes into it besides what the menu lists.
Ask what it is made with. The menu does not list the ingredients.
Ask whether it contains butter, milk or egg.
Ask whether it contains butter, milk or egg.
Ask what it is made with. The menu does not list the ingredients.
Ask whether anything is added to it, on its own this is vegan.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
35 dishes
*Limited availability potato skins, creole aïoli
Pistachio, fennel, honey, aleppo
Lamb bacon, honey, apple cider, crispy shallot
Candied beef bacon, house biscuit, crispy egg, sauce bernaise
Sesame tzatziki, spiced pumpkin seed, crispy shallot, hot honey
Slaw, pickled onion, garlic aioli, jalapeño
Market fish, slaw, pickled onion, jalapeño, creole aïoli
Beef short ribs, snow pea, caramelized onion, romesco sauce, pumpkin seed
Market fish, cucumber, tomato, pickled onion, jalapeño, avocado mousse, lime juice
Mango, yuzu, watermelon radish, black lava salt
Avocado Mousse, cucumber, black lava salt, sesame, corn chip
Avocado, sesame, chive
Almond ricotta, pumpkin seed, hot honey, toasted bread
Soft poached egg, lamb bacon, walnuts, mustard vinaigrette, pickled onion
Persillade, balsamic aïoli, fingerling chip
Cured egg yolk, shallot, tomato, radish
Sweet potato, mushroom, spinach, demi-glace
Pappardelle, ragù, cashew béchamel
Wild mushroom, garlic confit, chili, crème
Wild mushroom, pesto, cashew cream
Potato confit, jus, sautéed spinach
Arugula, tomato, pickled onion, honey lemon vinaigrette, remoulade
Creamed polenta, roasted peperonata, honey mustard demi-glace
Wild mushroom risotto, market vegetable, stone fruit compote
Rainbow chard, beet, pomme purée, raisin gastrique
Winter truffle mashed potato, sauce chasseur, barbacoa glace
Truffle pomme purée, cream spinach, sauce aux poivre
Honey glazed carrot, chimichurri, braised pearl onion, crispy shallot
Market fish, cucumber, tomato, pickled onion, jalapeño, avocado mousse, lime juice
Almond ricotta, vodka sauce, crispy shallot
3 dishes
9 dishes
32Oz, 28-day dry aged Delmonico, pomme purée, duxelle tomato, braised pearl onion, bordelaise
Ask what else goes into it besides what the menu lists.
Ask for oat, almond or soy milk instead of dairy.
Ask for oat, almond or soy milk instead of dairy.
Ask whether anything is mixed into it, as poured, most drinks are vegan.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask whether anything is mixed into it, as poured, most drinks are vegan.
Ask what goes into it, most cocktails are vegan, and the ones that are not turn on egg white, cream or a honey syrup.
Ask whether it is shaken with egg white, this one classically is, and plenty of bars will build it without.
1 dish