60 dishes
Tomatoes, House vinaigrette
Ask for oil and vinegar, the house dressing is where the dairy or anchovy hides.
Ask whether the broth is vegetable rather than meat or fish stock.
Ask what comes with it, and what each part is made with.
Ask whether the pasta is egg-free, and to hold the parmesan.
Ask whether it contains butter, milk or egg.
Ask whether it contains butter, milk or egg.
Ask whether it contains butter, milk or egg.
Ask whether it contains butter, milk or egg.
Ask whether it contains butter, milk or egg.
Ask whether it contains butter, milk or egg.
Ask for it without the cheese.
Ask whether the pasta is egg-free, and to hold the parmesan.
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask whether the fryer is shared with meat or fish, almost no kitchen runs a second one.
Ask what it is made with. The menu does not list the ingredients.
Ask whether it has chorizo in it, most other menus that describe this dish name chorizo.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
(Per person excluding beverages, tax & gratuity.)
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask whether it contains butter, milk or egg.
Ask whether it contains butter, milk or egg.
Ask what it is made with. The menu does not list the ingredients.
Assorted flavors
Ask whether the sorbet is made with cream or egg, most are just fruit, sugar and water.
Ask what it is made with. The menu does not list the ingredients.
Over caesar or mixed green salad
Ask what dressing comes on it, oil and vinegar is the safe swap, and to leave off any cheese.
Avocado and seaweed salad
Ask what else goes into it besides what the menu lists.
Sliced or chopped
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask whether it is cooked in butter or a meat stock rather than oil.
Served 11:30am to 3:45pm All entrées are served with mixed green salad or French onion soup, potatoes, vegetables, dessert and coffee or tea
Ask what else goes into it besides what the menu lists.
Our signature steak sauce is crafted to enhance every bite with bold, savory flavor. Available exclusively at Ben & Jack’s Steakhouse
Ask whether it contains dairy, egg, anchovy or fish sauce.
Ask what dressing comes on it, oil and vinegar is the safe swap, and to leave off any cheese.
Ask whether the pasta is egg-free, and to hold the parmesan.
Ask what it is made with. The menu does not list the ingredients.
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask whether the fryer is shared with meat or fish, almost no kitchen runs a second one.
Ask what it is made with. The menu does not list the ingredients.
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask whether the fryer is shared with meat or fish, almost no kitchen runs a second one.
Ask whether it contains dairy, egg, anchovy or fish sauce.
Ask whether it contains dairy, egg, anchovy or fish sauce.
Ask whether the pasta is egg-free, and to hold the parmesan.
116 dishes
Extra thick by the slice
Garlic Croutons, Parmesan Cheese
Penne pasta
Served over wild rice
Sautéed spinach
Shrimp, clams, calamari, salmon, ½ chick lobster
Creamed Spinach, Sautéed Broccoli, Sautéed Spinach, Caramelized Onions, Mashed Potato, German Potato, Steak Fries, Sautéed Mushrooms
White or red clam sauce
Sautéed spinach
Four cheese, truffle & short rib
Chopped bacon, cheese, chives, sour cream
Four cheese, truffle & short rib
Sautéed Fresh Leaf Spinach
With chopped bacon
Four cheese, truffle & short rib
With chopped bacon
Cocktail sauce, mignonette
Choice of Dressing: House Vinaigrette, Russian, Roquefort, Caesar
8Oz filet, mashed potato, sautéed broccoli
July 20th to September 6th Experience NYC Restaurant Week with a prix-fixe lunch or dinner featuring signature appetizers, fresh seafood, USDA Prime steaks, and exclusive wine specials. Our full à la carte menu will also be available throughout Restaurant Week
With lettuce, tomato, aioli
With lettuce, tomato and onion
With mushroom sauce
Vegetable and potato
Over caesar or mixed green salad
Avocado and seaweed salad
Choice of house vinaigrette, blue cheese, or Russian dressing
House-made potato chips with a blue cheese fondue
Pickle aioli, onion rings
Assorted flavors
Vanilla, chocolate
Assorted cheeses with toasted garlic bread
Parmesan cheese, garlic butter
Pickled ginger, wasabi cream sauce
Jumbo lump crab meat, vegetable remoulade, citrus vinaigrette
Four cheese, truffle & short rib
Hollandaise sauce
Grilled or fried, served with honey mustard
Bacon, cheddar cheese, lettuce, tomato, pickles
U.S.D.A Prime Beef | All hamburgers are served with French fries
With mushroom sauce
Penne pasta
Vegetable and potato
U.S.D.A PRIME, DRY AGED—IN OUR OWN AGING BOXPeppercorn | Cabernet | Béarnaise | Hollandaise | Creamy Horseradish Sauces
Lettuce, tomato & onion, served with french fries
Chopped bacon, cheese, chives, sour cream
Parmesan cheese, croutons, and caesar dressing
Cucumber, tomatoes, red onion, candied pecans, goat cheese, and orange vinaigrette
Bacon, tomatoes, blue cheese crumble, and roquefort dressing
Tomato, roasted red peppers, olive oil, and balsamic
Jumbo lump crabmeat, vegetable remoulade, and citrus vinaigrette
Chopped tomato, onion, bacon, and shrimp
Lobster, shrimp, oysters, crab meat
Served over wild rice
Steamed broccoli
Sesame-crusted, served with balsamic reduction and wasabi cream sauce
Steamed or broiled
Lobster tail & 8oz filet mignon
Chopped bacon, cheese, chives, sour cream
Pickle aioli, lettuce, tomato, mozzarella cheese, fries
House-made bolognese sauce
With caesar salad and tomato
With grilled mushrooms, grilled onions and cheese
With grilled mushrooms, bacon, fried onion rings and roasted red pepper
Chicken milanese, mozzarella cheese and chopped tomatoes
White or red clam sauce
Mashed Potato, Sautéed Spinach
2 dishes
Absolut vodka, Pama pomegranate liqueur, sour mix & grenadine
12 dishes
Paso Robles, 2019
Absolut vodka, malibu rum, pineapple juice and a splash of cranberry juice
Absolut pears vodka, peach schnapps, sour mix, cranberry juice and lime juice
Michter's bourbon, Cointreau, and bitters, served with an orange slice and a cherry
Absolut mango vodka, triple sec, cranberry juice, lime juice and orange juice
Crop organic cucumber vodka and martini & rossi dry vermouth
Avion silver tequila, patron citronge orange liqueur and lime juice
Absolut vodka, Chambord, and pineapple juice
Absolut vanilla vodka, Kahlua, and espresso
Absolut vodka, malibu rum, pineapple juice and a splash of cranberry juice
70 dishes
Ask whether it is a cream or honey liqueur, straight spirits are vegan.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Alexander Valley, 2018
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Clarence Dillon, 2018
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Peter Mondavi Family, 2017
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Insignia, Napa Valley, 2014
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Private Selection, 2017
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask whether anything is mixed into it, as poured, most drinks are vegan.
Ask what it is made with. The menu does not list the ingredients.
Ask whether it is a cream or honey liqueur, straight spirits are vegan.
Ask whether it is a cream or honey liqueur, straight spirits are vegan.
Ask whether it is a cream or honey liqueur, straight spirits are vegan.
Ask whether it is a cream or honey liqueur, straight spirits are vegan.
Ask whether it is a cream or honey liqueur, straight spirits are vegan.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask whether it is a cream or honey liqueur, straight spirits are vegan.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask whether anything is mixed into it, as poured, most drinks are vegan.
Ask whether it is a cream or honey liqueur, straight spirits are vegan.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Gentleman Jack fine tennessee whiskey, martini & rossi sweet vermouth, cherry
Ask what goes into it, most cocktails are vegan, and the ones that are not turn on egg white, cream or a honey syrup.
Leblon cachaça, chambord & muddled lemon wedges, topped with lemon-lime soda
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Aperol, prosecco, splash of soda, orange
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Quady Winery, Madera
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Napa Valley, 2005
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Premier Cru Superieur, Graves 1999
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Knights Valley, 2019
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Jack London, 2017
Ask what it is made with. The menu does not list the ingredients.
Ask whether anything is added to it, on its own this is vegan.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask what goes into it, most cocktails are vegan, and the ones that are not turn on egg white, cream or a honey syrup.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Cabernet Sauvignon, Malbec, Pinot Noir
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
5 dishes
Private Selection, 2017
Alexander Valley, 2017
Napa Valley, 2014
Alexander Valley, 2014