1 dish
Eggplant curry with potatoes
71 dishes
Ask whether it contains butter, milk or egg.
Best Indian food in the NYC area! In fact, I had some guests visiting from UK (non- Indian) last evening and they couldn’t stop praising the quality of food and warm hospitality. It’s my go to place for Indian
Ask whether it contains butter, milk or egg.
Ask whether it contains butter, milk or egg.
Ask whether it contains butter, milk or egg.
Ask whether it contains butter, milk or egg.
Ask whether it contains butter, milk or egg.
Ask whether it contains dairy, egg, or an animal-based stock.
Ask what comes with it, and what each part is made with.
Ask what it is made with. The menu does not list the ingredients.
Ask whether the wrapper is made with egg, and what the filling is made with.
Ask what it is made with. The menu does not list the ingredients.
Ask whether the sauce uses fish sauce, oyster sauce, shrimp paste or chicken stock.
Ask whether yoghurt goes on it, ask for it without.
Ask whether the wrapper contains egg, and whether the dipping sauce is made with fish sauce.
Ask whether it is made with ghee, cream or yoghurt.
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask what it is made with. The menu does not list the ingredients.
Ask for it with beans or veggies instead of meat, and whether the beans and rice are made with lard or chicken stock.
The food was amazing! One of the best india food I’ve had in ages! The service was second to none. With the owner engaging in conversation with each customer. I’ll be going back soon for more tasty dishes. Highly recommended
Ask what else goes into it besides what the menu lists.
Ask what dressing comes on it, oil and vinegar is the safe swap, and to leave off any cheese.
Lemon flavored rice with a hint of peanuts & curry leaves
Ask whether the rice is cooked in stock or finished with butter.
Ask what it is made with. The menu does not list the ingredients.
Ask whether it is made with ghee, cream or yoghurt.
Ask whether it is made with ghee, cream or yoghurt.
Eggplant curry with potatoes
Ask whether it is made with ghee, cream or yoghurt.
Potato and cauliflower cooked in cumin and spices
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Fresh okra cooked with spices
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Potatoes spiced with cumin
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Fresh vegetables cooked in onion and tomato gravy
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Potato patties seasoned with ginger and spices
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Crispy flour puffs served with tomato salsa, potatoes and chutneys
Ask whether the batter has yoghurt in it, and whether it is fried in oil or ghee.
Puffed rice crisps topped with chopped onions, potatoes, avocado, corn kernels, and tossed with chutneys
Ask whether yoghurt goes on it, ask for it without.
Fresh okra cooked with spices
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Ask whether it contains dairy, egg, anchovy or fish sauce.
Mixed vegetables cooked with with vinegar, hot chilies and spices
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Fresh okra cooked with spices
Ask whether it contains dairy, egg, or an animal-based stock.
Ask whether it is made with ghee, cream or yoghurt.
Triangular turnovers filled with potatoes and green peas
Ask whether the fryer is shared with meat, and if there is egg in the batter.
Yellow lentils cooked to perfection in a slow fire finished with tempered herbs and spices
Ask whether it is tempered with ghee or with oil.
Ask whether anything is added to it, on its own this is vegan.
Ask whether anything is added to it, on its own this is vegan.
Ask whether it is made with ghee, cream or yoghurt.
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask what comes with it, and what each part is made with.
Ask whether it is made with ghee, cream or yoghurt.
Ask whether it is made with ghee, cream or yoghurt.
Lentils with onion, garlic, and turmeric
Ask whether the broth is vegetable rather than meat or fish stock.
Sweet creamy corn soup garnished with carrots, peas and spring onions
Ask whether the broth is vegetable rather than meat or fish stock.
Creamy tomato soup lightly seasoned with pepper
Ask whether the broth is vegetable rather than meat or fish stock.
Basmati rice tempered with cumin
Ask whether the rice is cooked in stock or finished with butter.
(Vegetarian)
Ask whether the broth is vegetable rather than meat or fish stock.
Ask whether it is made with ghee or cream.
Ask whether it contains dairy, egg, anchovy or fish sauce.
Ask whether the batter has yoghurt in it, and whether it is fried in oil or ghee.
Ask whether it contains dairy, egg, anchovy or fish sauce.
Ask whether the rice is cooked in stock or finished with butter.
Ask whether the rice is cooked in stock or finished with butter.
Ask what comes with it, and what each part is made with.
Ask whether it is cooked in butter or a meat stock rather than oil.
Menu marks this Vegetarian
Ask whether it is made with ghee or cream.
Ask what it is made with. The menu does not list the ingredients.
Ask whether it is made with ghee, cream or yoghurt.
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask what dressing comes on it, oil and vinegar is the safe swap, and to leave off any cheese.
Saffron basmati rice with fruits and nuts
Ask whether it is made with ghee, cream or yoghurt.
Basmati rice with peas
Ask whether it is made with ghee, cream or yoghurt.
Ask whether the dough contains milk, butter, egg or ghee.
Ask whether the dough contains milk, butter, egg or ghee.
Ask whether the dough contains milk, butter, egg or ghee.
99 dishes
Saag Paneer / Aloo Gobi / Shahi Paneer / Malai Kofta / Peshwari Chole / Baingan Bhartha / Paneer Bhurji / Bhindi Masala
Hara Bhara Salad / Soup of the Day / Paneer Tikka / Samosa / Papdi Chaat / Mix Pakora
Wheat crisps topped with chick peas, potatoes, yogurt, roasted cumin, mint and tamarind chutneys
Indo-Chinese chicken tossed with bell peppers, onions, chilies, garlic and ginger
Indo-Chinese tossed with bell peppers, onions, chilies, garlic and ginger
Benares Indian Restaurant, offers contemporary authentic Indian Cuisine. We welcome you to come try our perfectly spiced vegetarian dishes, tandoori meats & lunch specials
Pickle flavored boneless chicken cooked in tandoor
Lamb chops grilled in a tandoor and sautéed in a tomato onion gravy
Stir-fried chicken salted with chilies, onion, ginger and garlic
Boneless chicken marinated in yogurt and spices
Lump crab meat seasoned with garlic, ginger, roasted coconut, and spices
Fish marinated in ginger, garlic, garam masala, and yogurt fried to perfection
Lamb chops grilled in a tandoor and sautéed in a tomato onion gravy
Goat cooked with fresh tomatoes, onions, ginger and garlic
Minced lamb and green peas cooked with fresh ground spices
Lamb cooked in slow fire with yogurt, chili, turmeric, onion, ginger, garlic and cardamom
Tender pieces of lamb cooked in rich cashew nut and almond cream gravy
Wheat crisps topped with chick peas, potatoes, yogurt, roasted cumin, mint and tamarind chutneys
Chicken slow cooked in coconut, ginger and garlic sauce
Jumbo prawns marinated in mango, rice vinegar, ginger, and molasses
Fresh cottage cheese cooked in onion, tomato, green pepper and red pepper
Vegetable and cheese dumplings cooked in a cashew and tomato gravy
Cottage cheese and peas in gravy
Assorted vegetables in a special sauce with nuts and fruits
Cottage cheese cooked in cream and tomato gravy with combination of onion, peppers and tomatoes
Fresh spinach cooked with cottage cheese, tempered with cumin, ginger and garlic
Cottage cheese cooked in gravy prepared with tomato, onions and cashew nut
Chicken slow cooked in coconut, ginger and garlic sauce
Sea bass marinated in ginger, garlic, jalapenos, sun dried tomatoes and garam masala oven baked
Jumbo prawns marinated in mango, rice vinegar, ginger, and molasses
Cottage cheese marinated in yogurt, garlic and turmeric
Shrimps tossed in a spicy tomato sauce, flavored with cumin, cinnamon and black pepper
Tandoori grilled chicken cooked in tomato gravy, cashew and finished with butter
Chicken sautéed with fresh spinach and spices
Chicken grilled in rich cashew nut and almond cream sauce
Grilled boneless chicken simmered in fenugreek flavored plum tomato gravy
Famous chicken preparations from Goa cooked with vinegar, hot chilies and spices
Succulent pieces of lamb in cardamom aniseed and paprika flavored gravy
Tender pieces of lamb sautéed with fresh spinach enhanced with spices
Lamb preparation from Goa cooked with vinegar, hot chilies and spices
North Indian goat delicacy with onion and tomato gravy
Marinated jumbo prawns grilled and simmered in coconut milk curry
Fresh salmon cooked in coconut and cream sauce
Shrimps cooked with sauteed onion, lime juice, spices and fresh coconut milk
Shrimp cooked with vinegar, hot chilies and spices
Juicy lamb chops marinated in yogurt, ginger, cilantro, and lemon
Salmon marinated in ginger, garlic, yogurt, and turmeric
Chicken marinated in yogurt, spices and lemon juice
2 dishes
(Lychee, Mango, Orange, Pineapple, Cramberry)
23 dishes
Sea bass marinated in ginger, garlic, jalapenos, sun dried tomatoes and garam masala oven baked
Ask what it is made with. The menu does not list the ingredients.
Eggplant roasted on fire cooked with onion and peas
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Eggplant simmered in coconut, peanuts and curry leaves topped with a mirch pakora
Ask whether it is made with ghee, cream or yoghurt.
Yellow lentils cooked to perfection in a slow fire finished with tempered herbs and spices
Ask whether it is tempered with ghee or with oil.
Ask whether the dough contains milk, butter, egg or ghee.
Ask whether the dough has milk, yoghurt or ghee in it.
Ask whether the dough contains milk, butter, egg or ghee.
Our special tandoori mix of grilled greens
Ask whether the vegetables are finished with butter.
Ground up beet root seasoned with ginger, fennel and spices
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CrispyLightly battered crisp cauliflower with garlic and crushed pepper in a tangy sauce
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Sprouted beans in chili, coconut, herbs and spiced crisps served with toasted pav bread
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Chickpeas cooked in roasted herbs, spices and a tomato onion gravy
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Spinach cooked with spices
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Ask for oat, almond or soy milk instead of dairy.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Our special tandoori mix of grilled greens
Ask whether it is cooked in butter or a meat stock rather than oil.
Mushroom marinated in pickled seasoning, cooked in clay oven
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what goes into it, most cocktails are vegan, and the ones that are not turn on egg white, cream or a honey syrup.
14 dishes
Black lentils cooked in slow fire overnight, finished with butter and tomato gravy
Shredded paneer cooked with tomatoes, onion and pepper
Chicken breast marinated in ginger, garlic, and peppery sauce served on a reshmi paratha
Chicken marinated in yogurt, cream cheese, coriander and carrom seeds
Traditional nadan kerala style jumbo lump crab curry, simmered in mustard, curry leaves and kokum
(Mango, Sweet, Salted, Rose)
Assorted tandoori meats