Tags are the restaurant’s own; confirm allergies with staff.
No dish on this menu carries every tag you picked.
73 dishes
Ask whether the dough has milk in it, and to leave off any dairy cheese.
Ask what comes with it, and what each part is made with.
Ask whether the fryer is shared with meat, and if there is egg in the batter.
Ask whether the batter is made with egg and milk.
Ask what comes with it, and what each part is made with.
Ask whether the broth is vegetable rather than meat or fish stock.
Ask what dressing comes on it, oil and vinegar is the safe swap, and to leave off any cheese.
Ask for oil and vinegar, the house dressing is where the dairy or anchovy hides.
Ask what dressing comes on it, oil and vinegar is the safe swap, and to leave off any cheese.
Ask what dressing comes on it, oil and vinegar is the safe swap, and to leave off any cheese.
Ask whether the dough has milk in it, and to leave off any dairy cheese.
Ask what comes with it, and what each part is made with.
Ask what comes with it, and what each part is made with.
Ask what comes with it, and what each part is made with.
Ask what comes with it, and what each part is made with.
Ask what comes with it, and what each part is made with.
Ask whether the pasta is egg-free, and to hold the parmesan.
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask what comes with it, and what each part is made with.
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask whether anything is added to it, on its own this is vegan.
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask what comes with it, and what each part is made with.
Ask whether the pasta is egg-free, and to hold the parmesan.
Ask whether it contains butter, milk or egg.
Ask whether the dough has milk in it, and to leave off any dairy cheese.
Ask whether the dough has milk in it, and to leave off any dairy cheese.
Ask whether the dough has milk in it, and to leave off any dairy cheese.
Ask whether the dough has milk in it, and to leave off any dairy cheese.
Ask for it without the mozzarella.
Ask whether the dough has milk in it, and to leave off any dairy cheese.
Ask whether the dough has milk in it, and to leave off any dairy cheese.
Ask whether the dough has milk in it, and to leave off any dairy cheese.
Ask whether the dough has milk in it, and to leave off any dairy cheese.
Ask whether the dough has milk in it, and to leave off any dairy cheese.
Ask whether the dough has milk in it, and to leave off any dairy cheese.
Ask whether the dough has milk in it, and to leave off any dairy cheese.
Ask whether the dough has milk in it, and to leave off any dairy cheese.
Ask whether the dough has milk in it, and to leave off any dairy cheese.
Ask whether it contains butter, milk or egg.
Ask whether the pasta is egg-free, and to hold the parmesan.
Ask whether it contains butter, milk or egg.
Ask whether the pasta is egg-free, and to hold the parmesan.
Ask which of the rolls are vegetable, and whether the sushi rice is seasoned with dashi.
Ask which of the rolls are vegetable, and whether the sushi rice is seasoned with dashi.
Ask which of the rolls are vegetable, and whether the sushi rice is seasoned with dashi.
Ask which of the rolls are vegetable, and whether the sushi rice is seasoned with dashi.
Ask which of the rolls are vegetable, and whether the sushi rice is seasoned with dashi.
Ask whether the pasta is egg-free, and to hold the parmesan.
Ask whether the pasta is egg-free, and to hold the parmesan.
Ask whether the pasta is egg-free, and to hold the parmesan.
Ask for oat, almond or soy milk instead of dairy.
Ask whether the batter is made with butter, milk or egg.
Ask whether they are cooked in butter and whether the griddle is shared with bacon.
Ask what it is made with. The menu does not list the ingredients.
Ask whether anything is added to it, on its own this is vegan.
Ask whether the dough contains milk, butter, egg or ghee.
Ask for oil and vinegar, the house dressing is where the dairy or anchovy hides.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what dressing comes on it, oil and vinegar is the safe swap, and to leave off any cheese.
Ask for oil and vinegar, the house dressing is where the dairy or anchovy hides.
Ask what dressing comes on it, oil and vinegar is the safe swap, and to leave off any cheese.
Ask what dressing comes on it, oil and vinegar is the safe swap, and to leave off any cheese.
Ask whether the pasta is egg-free, and to hold the parmesan.
Ask what comes with it, and what each part is made with.
Ask whether it is finished with butter.
Ask whether the pasta is egg-free, and to hold the parmesan.
Ask which of the rolls are vegetable, and whether the sushi rice is seasoned with dashi.
Ask what comes with it, and what each part is made with.
Pizza Catering Menu
Ask what else goes into it besides what the menu lists.
Ask what it is made with. The menu does not list the ingredients.
25 dishes
(Vegan & Gluten Free)
Using only Certified Chalov Yisroel Cheese
All our meat is Glatt Kosher
6 dishes
1 dish
4 dishes
Ask for oat, almond or soy milk instead of dairy.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask whether anything is mixed into it, as poured, most drinks are vegan.