Tags are the restaurant’s own; confirm allergies with staff.
No dish on this menu carries every tag you picked.
3 dishes
Shaved fennel, baby artichokes, crispy chickpeas
Fennel, artichoke, crispy chickpeas
Citrus, fennel, candied walnuts, tahini dressing
15 dishes
Ask whether it contains butter, milk or egg.
Ask whether anything is added to it, on its own this is vegan.
Selection of assorted fruits & berries
Ask what else goes into it besides what the menu lists.
Ask whether the dough contains milk, butter, egg or ghee.
Ask what it is made with. The menu does not list the ingredients.
Urfa spice, toum sauce
Ask whether the fryer is shared with meat, and if there is egg in the batter.
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask whether the fryer is shared with meat, and if there is egg in the batter.
Ask whether it contains dairy, egg, or an animal-based stock.
Ask whether the rice is cooked in stock or finished with butter.
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask whether it contains dairy, egg, or an animal-based stock.
Akawi cheese, salsa verde
Ask whether they can make it without the cheese.
Toasted almond, olive oil
Ask for a dairy-free version, this one is normally built on cream, milk or egg.
Spaghetti Al Limone
Ask whether the pasta is egg-free, and to hold the parmesan.
38 dishes
Assorted breakfast breads | pastries with butter & preserves
Pomegranate & mint
Apricot coulis & candied walnuts
Citrus & maple syrup
+ Cheese | ham | spinach | mushroom | tomato | onion
Two eggs any style, butchers’ bacon, potato hash, milk bread & greens
Griddled egg, cheddar cheese, bacon, spiced herb aioli & arugula
Spiced tomato sauce, poached egg, feta cheese & pita
Celery, cucumber, feta & pita croutons
Wild caught smoked salmon, cucumber, dill, caper & lemon
Lemon butter, pecorino, breadcrumbs
Dry aged beef, 22 sauce, caramelized onions & white cheddar gluten free bread available
Choice of Two: Striped Bass & Black Lime | Short Rib & Baharat Served with Pickles, Lebanese Rice, Toum & Shatta
Pita, talami & lavash za’atar oil, eggplant, labneh with trout roe, substitute endive or gluten free breads Baeri caviar + 50
Cold pressed olive oil, lemon, pink peppercorn
Prime filet, dijon, harissa, egg
Harissa, confit potato, herb aioli
Moroccan chili oil, tzatziki
Preserved lemon, honey
Feta, cucumber, onion, green pepper
Celery, cucumber, feta, pita croutons
Braised beef, pine nuts, roasted garlic sauce
Thyme, harissa honey glaze
Goat cheese, herb vinaigrette
Lemon, butter, caper
Tomato, tabbouleh
Grape leaf, yogurt, za’atar
Dry aged NY strip, spiced fries, béarnaise
Whole roasted garlic, shallot butter
Candied pistachio
Coffee mascarpone
Mastic ice cream, candied macadamia nut, buckwheat honey, luxardo cherry
Strawberry, vanilla bay leaf, dark chocolate, citrus, coconut
Thyme, harissa honey glaze