2 dishes
Mango, raspberry, citrus
Santorini yellow split pea, shallots, dill
57 dishes
Ask what dressing comes on it, oil and vinegar is the safe swap, and to leave off any cheese.
Ask whether it is finished with butter.
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask whether they are cooked in butter and whether the griddle is shared with bacon.
Ask whether the fryer is shared with meat, and if there is egg in the batter.
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Poached egg, tomato, feta cheese, arugula salad
Ask for it without the feta cheese and poached egg.
Porcini and oyster mushrooms & truffle oil
Ask whether the rice is cooked in stock or finished with butter.
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Bloody Mary, screwdriver, mimosa
Ask what else goes into it besides what the menu lists.
Ask what it is made with. The menu does not list the ingredients.
Sour cherry, fresh lemon juice, agave, ginger beer
Ask what is in the ginger beer, everything else on the list is a plant.
Classic Greek lentils, mirepoix, and homemade crostini
Ask what is in the mirepoix and homemade crostini, everything else on the list is a plant.
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask what it is made with. The menu does not list the ingredients.
Ask whether it contains dairy, egg, anchovy or fish sauce.
Smoked paprika, marinated chickpeas
Ask whether the pita is made with milk or butter, and whether the white sauce is tahini rather than yoghurt.
Blanched almonds, garlic paste
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Smoked eggplant, fresh herbs
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Mediterranean herb-marinated Kalamata, Agriniou, hourmades
Ask whether anything is added to it, on its own this is vegan.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask what it is made with. The menu does not list the ingredients.
Sea salt & oregano
Ask whether the fryer is shared with meat, and if there is egg in the batter.
Grilled, sea salt & evoo
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Pure minerality, stone fruit, and citrus
Ask what is in the Pure minerality, everything else on the list is a plant.
Fruity and mineral with hints of apple and white flowers
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Luscious and velvety, ripe red & black fruits with lingering finish
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The Barolo of Greece, dried fruit, tomato leaf, rose petals, robust tannins
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Quintessential French rosé, strawberry, silky texture
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Biodynamic, elegant cherry notes, bright acidity
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Strawberry, watermelon, lively finish
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Limoncello, Homeric mastiha, Mediterranean tonic
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Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask whether the beans are cooked with lard, bacon or a meat stock.
Ask whether anything is added to it, on its own this is vegan.
Valrhona chocolate mousse
Ask for a dairy-free version, this one is normally built on cream, milk or egg.
Tasting of 3 Spreads
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Mediterranean herb-marinated Kalamata, Agriniou, hourmades
Ask what comes with it, and what each part is made with.
Steamed Swiss chard, lemon
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Available Sunday - Friday, July 20 - Sep 6th This menu is not available on Saturdays and is not offered for parties of 9 or more guests. Restaurant Week price offers are intended for one person and cannot be split among multiple people. Nyc & Co: guidelines https://www.nyctourism.com/rw-terms/
Ask what else goes into it besides what the menu lists.
Classic Greek lentils, mirepoix, and homemade crostini
Ask what is in the mirepoix and homemade crostini, everything else on the list is a plant.
Ask what comes with it, and what each part is made with.
Ask whether the bread has milk or egg in it, and to leave off any cheese or mayo.
Ask whether the fryer is shared with meat, and if there is egg in the batter.
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask for oil and vinegar, the house dressing is where the dairy or anchovy hides.
Ask what it is made with. The menu does not list the ingredients.
Ask for oat, almond or soy milk instead of dairy.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask whether the pita is made with milk or butter, and whether the white sauce is tahini rather than yoghurt.
With lingering finish
Ask what it is made with. The menu does not list the ingredients.
85 dishes
Hummus, tzatziki, tyrokafteri, grilled pita
Vine ripe tomatoes, cucumber, red onion, peppers, olives, Arahova feta
Braised spinach, leeks, herbs, feta, baked in phyllo dough
Lemon marmalade, black sesame
Mediterranean seabass filet - lean, mild flavor, lemon potatoes, horta
Ground lamb skewered, yogurt paprika tomato sauce, Greek oregano fries
Marinated Mediterranean sea bass, shallots, cucumber, Fresno pepper, evoo and lemon
Dried figs, honey, pink peppercorn
Wild Gulf shrimp, bulgur wheat, roasted apricot & frisée salad, scallions
Greek style meatballs, feta sauce
Shrimp, mussels, clams, saffron, orzo
Traditional casserole layered with beef, potato, eggplant, bechamel sauce
Taverna-style lamb chops, fresh-cut Greek fries
Half roasted chicken, lemon potatoes
Hand-rolled pistachio baklava, vanilla gelato
Mountain tea infused custard creme, shredded phyllo, crumbled pistachios
Vine ripe tomatoes, cucumbers, red onion, peppers, olives, Arahova feta
Boston lettuce, endives, frisée, mizithra cheese, artichoke-assyrtiko emulsion
Baby arugula, walnuts, Arahova feta, serrano-lime emulsion
Baked spinach, leeks, feta cheese in phyllo dough
Grilled Spanish octopus, shallot, capers, cherry tomato, fava
Avocado, yogurt, mango, chives, potato allumettes
Wild gulf shrimp, bulgur wheat, frisée salad, winter radish & cara cara orange
Butter, maple syrup
Baked eggs, tomato, peppers, feta cheese, grilled bread
Spinach, manouri cheese, breakfast potato, green salad
Breakfast potatoes, mixed green salad
Breakfast potatoes, green salad
Grilled salmon, lentil salad, orange vinaigrette
12Oz Sirloin, sunny side up eggs, Greek oregano fries
Grilled Mediterranean seabass, sautéed wild greens
Feta stuffed olives, cucumber, pepperoncini, oregano & sea salt rim
Lychee, lemon-honey, & soda
Baked giant lima beans, tomato, crumbled feta
Shrimp, saffron, orzo
Natural flavors of sweet mango mignonette, homemade horseradish cocktail sauce
Mediterranean sea bass, citrus vinaigrette, grape tomato,shallots, jalapeno pepper, micro-cilantro
Brussels sprouts, cabbage, shaved carrots, pomegranate, golden raisins, chestnut & kefalograviera cheese
Greek strained yogurt, cucumber, garlic
Roe of grey mullet fish, capers, red onion
Spicy roasted red pepper, feta cheese
Lightly fried zucchini & eggplant, tzatziki, kefalograviera cheese
Cauliflower fritters, toasted pine nuts, yogurt, black currants, honey
Lightly fried with our classic tomato sauce, or simply grilled, EVOO & lemon
Mussels P.E.I., tomato & ouzo emulsion, feta cheese, Mediterranean herbs
Grilled Spanish octopus, fava purée, pickled pearl onions, confit cherry tomatoes, capers
Herb marinated chicken thighs skewered, honey Dijon mustard
Delicately marinated Portuguese sardines, citrus, white wine, EVOO, fresh herbs
Grilled Royale Dorade - flaky, full flavor
Greek green beans 'fasolakia', potato, herbed tomato sauce
Black eyed pea & chickpea salad, green pea purée
Xinomavro braised short rib, baked orzo, kefalograviera cheese
Asparagus & roasted potatoes, mavrodaphne Bordelaise
HUMMUS Smoked paprika, marinated chickpeas TZATZIKI Greek strained yogurt, cucumber, garlic TYROKAFTERI Spicy roasted red pepper, feta cheese
Grilled Spanish octopus, fava puree, pickled pearl onions, confit cherry tomatoes, capers
Grilled Faroe Island salmon fillet
Anthotyro cheese, passion fruit
Half Dozen Oysters
Vine ripe tomatoes, cucumbers, red onion, peppers, olives, Arahova feta
Grilled Mediterranean seabass - lean, mild flavor
Half roasted chicken, lemon potatoes
Smoked metsovone cheese, tomato
Grilled Mediterranean seabass fillets, salt, capers, EVOO
Mediterranean seabass filet - lean
Tomato sauce, Greek oregano fries
6 dishes
Peach, strawberry, fig, sour cherry
Watermelon, mint, citrus
Strawberry Ginger
11 dishes
Ripe apple and lemon with underlying notes of vanilla and oak
Delicate, gentle oak, elegant aromas of peach & apple
Homeric Mastiha liqueur, grapefruit soda, black salt powder, citrus
Grey Goose vodka, fig citrus
Stoli cucumber vodka, Mastiha liqueur, mint
Grey Goose vodka, St. Germain, lychee, citrus
Herradura tequila or Vida mezcal, fresh bell pepper essence, agave, fresh lime
El Mexicano Blanco, fresh watermelon, agave, citrus
15 dishes
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Floral aromas, sweet spices, crispy acidity
Ask what is in the Floral aromas and crispy acidity, everything else on the list is a plant.
Elegant nose, with floral and fruity aromas
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Burgundian in style, awesome acid, dried black stone fruits
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Big & fruity, over-ripened black cherry and stone fruit, heavy red
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Powerful, good structure, ripe blackberry, earth, tobacco
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Maker's Mark bourbon, Averna, Aperol, house espresso bitters
Ask what goes into it, most cocktails are vegan, and the ones that are not turn on egg white, cream or a honey syrup.
Angel’s Envy bourbon, banana saccharum, house sesame bitters
Ask what goes into it, most cocktails are vegan, and the ones that are not turn on egg white, cream or a honey syrup.
Ritual n/a gin, Roots n/a vermouth, orange bitters
Ask whether it is shaken with egg white, this one classically is, and plenty of bars will build it without.
Assyrtiko, Savvoglou, Limnos
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Agiorgitiko, Nemea, Saint George
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Mionetto, Prosecco, Doc Treviso Brut
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Whispering Angel, Vin De Provence, France
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ritual n/a gin, Roots n/a vermouth, orange bitters
Ask what goes into it, most cocktails are vegan, and the ones that are not turn on egg white, cream or a honey syrup.
Sour cherry, fresh lemon juice, agave, ginger beer
Ask what is in the ginger beer, everything else on the list is a plant.
1 dish
Aromas of honey, apples, & white peach, refreshing well-balanced acidity