Tags are the restaurant’s own; confirm allergies with staff.
No dish on this menu carries every tag you picked.
3 dishes
A lighter, less-caffeinated twist on the classic Saigon Drip
Ask what else goes into it besides what the menu lists.
Velvety latte infused with vibrant purple yam (ube)
Ask what else goes into it besides what the menu lists.
Smooth Vietnamese coffee infused with nutty black sesame for a deep, roasted flavor
Ask what else goes into it besides what the menu lists.
3 dishes
A FifthSip signature, bold iced coffee with sweet condensed milk
Bold, slow-drip Vietnamese coffee concentrate. Pure, intense flavor with no milk or cream
Frothy, rich egg coffee from Northern Vietnam with bold, decadent Vietnamese flavors
7 dishes
Icy coconut coffee slush, tropical and refreshing
Crisp coconut water blended with bold Americano
Bold Vietnamese espresso mellowed with hot water for a smooth, balanced cup
Refreshing housemade sparkling drink with salted plum for a tangy, sweet-salty twist
Dark, roasted oolong with deep, toasty, and subtly sweet notes
Refreshing green tea topped with a rich, savory sea salt foam
Refreshing green tea topped with a rich, savory sea salt foam
1 dish
Silky latte topped with rich pistachio cream foam
11 dishes
Classic espresso latte made with creamy steamed milk and a silky finish
Ask for oat, almond or soy milk instead of dairy.
Creamy latte with a hint of sweet, buttery corn for a savory twist
Ask for oat, almond or soy milk instead of dairy.
Fragrant pandan-infused Vietnamese coffee with a rich, creamy finish
Ask for oat, almond or soy milk instead of dairy.
Espresso blended with rich brown sugar syrup for a deep, caramelized flavor
Ask for oat, almond or soy milk instead of dairy.
Smooth espresso latte with real banana, offering a naturally sweet and creamy finish
Ask for oat, almond or soy milk instead of dairy.
Thai-style coffee with espresso, milk, sweetened condensed milk, and evaporated milk for a rich, creamy balance
Ask for oat, almond or soy milk instead of dairy.
Ceremonial-grade Japanese matcha, smooth and earthy with a natural umami finish
Ask for oat, almond or soy milk instead of dairy.
Velvety ceremonial-grade matcha blended with milk for a rich, creamy balance
Ask for oat, almond or soy milk instead of dairy.
A bold fusion of ceremonial-grade matcha and espresso, offering a smooth, earthy kick
Ask for oat, almond or soy milk instead of dairy.
Premium matcha blended with fresh orange juice for a citrusy, refreshing twist
Ask for oat, almond or soy milk instead of dairy.
Coconut water with sugarcane juice and a touch of kumquat for a tropical balance
Ask whether it is sweetened with honey, and for oat, soy or almond milk if it comes with milk, the tea itself is vegan.
3 dishes
Da Nang-style iced coffee with rich salted cream foam
Espresso-based latte topped with light, fluffy mascarpone cream
Smooth oat milk latte with a touch of golden honey for natural sweetness