44 dishes
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Ask what it is made with. The menu does not list the ingredients.
Beyond the exceptional cuisine, Gigino-Trattoria offers an ambiance that is both inviting and sophisticated. The restaurant’s history and connection to the film “Dinner Rush,” directed by co-owner Bob Giraldi, adds a unique charm and story to the dining experience
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“Dinner Rush,” starring Danny Aiello, was filmed almost entirely inside Gigino-Trattoria. The film provides a glimpse into the lively atmosphere of the restaurant, where love, gambling, food, and money intersect. Chef Luigi Celentano’s role in the film gives patrons a peek into the kitchen and the passion behind each dish
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Ask whether the broth is vegetable rather than meat or fish stock.
Ask about parmesan or egg pasta.
Ask what it is made with. The menu does not list the ingredients.
Mesclun, arugula & spinach with vinaigrette
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Mesclun, hearts of palm, marinated artichokes, mushrooms, avocado, beans, tomatoes & mozzarella
Ask whether the mozzarella is the plant-based version.
Ask what it is made with. The menu does not list the ingredients.
Mixed shellfish & julienne vegetable soup with rice
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Mixed mushrooms sautéed with onions, garlic, olive oil & parsley over grilled bread
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Sautéed broccoli rabe with garlic, olive oil & pepperoncini
Ask whether the pasta is egg-free, and to hold the parmesan.
Roasted potatoes with rosemary
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Blue kale sauteed with garlic, olive oil, garbanzo beans, toasted almond shavings
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Ask whether the dough has milk in it, and to leave off any dairy cheese.
Ask whether the pasta is egg-free, and to hold the parmesan.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask whether it is cooked in butter or a meat stock rather than oil.
Sautéed Broccoli rabe with garlic & olive oil
Ask whether it is cooked in butter or a meat stock rather than oil.
Gigino’s twice baked almond biscotti
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Gigino selection of lemon, peach & mixed berry sorbets
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Grilled Italian bread with fresh tomato, basil, oregano garlic & olive
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Arugula tossed with olive oil & white balsamic vinegar
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Lentil & escarole soup drizzled with extra virgin olive oil
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Bread flavored with garlic, olive oil & herbs
Ask whether the dough has milk in it, and to leave off any dairy cheese.
Spinach sautéed with garlic & olive oil
Ask what else goes into it besides what the menu lists.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask whether the pasta is egg-free, and to hold the parmesan.
Ask whether it is a cream or honey liqueur, straight spirits are vegan.
Ask what it is made with. The menu does not list the ingredients.
Ask whether the pasta is egg-free, and to hold the parmesan.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask what it is made with. The menu does not list the ingredients.
Ask whether anything is added to it, on its own this is vegan.
Ask whether the rice is cooked in stock or finished with butter.
Ask whether the bread has milk or egg in it, and to leave off any cheese or mayo.
Ask whether it contains butter, milk or egg.
79 dishes
Move on to main courses like the pollo parmigiana, breaded chicken breast baked with tomato, mozzarella, Parmigiano cheese, and basil, served with gnocchi, or the ossobuco d’agnello, lamb shank braised with mixed vegetables, beer, and red wine sauce served over mint bean risotto. Each dish is prepared to order, ensuring the freshest and most flavorful experience
No Italian meal is complete without dessert. Gigino-Trattoria offers a variety of homemade options, including the classic tiramisu, a rich and creamy treat, and the torta di mandorle, a Capri-style almond and chocolate torte served with vanilla ice cream. For a refreshing finish, try the sorbetti misti, a selection of lemon, peach, and mixed berry sorbets
Italian prosciutto with fresh tomato & homemade mozzarella
Thinly sliced bresaola with arugula & cornichons drizzled with lemon juice & truffle oil
Baked eggplant & mozzarella baked with tomato, basil & parmigiano cheese
Fried calamari served with lightly spiced tomato sauce & lemon
Cultivated black mussels with lightly spiced tomato sauce & croutons
Cultivated black mussels sautéed with garlic, olive oil, peas and herbed fresh crumbs
Cultivated black mussels sautéed with garlic, olive oil and parsley
Romaine hearts tossed with Caesar dressing, parmigiano cheese & croutons
Homemade fresh mozzarella with vine ripe tomatoes, basil, oregano & extra virgin olive oil
Roasted beets & butternut squash over endive, spinach, roasted grape tomatoes & goat cheese
Thinly spiced pear & Grana Padano cheese over arugula with roasted walnuts & julienne red bell peppers
Tuscan salad with tomatoes, olives, vegetables, cheese dressed with olive oil & vinegar
Mixed beans, diced prosciutto & pasta soup
Chicken & vegetable soup with angel hair pasta
Zucchini rings broiled with butter and parmigiano cheese
Pizza crust topped with a salad of fresh arugula, mozzarella, tomato & olive oil
Tomato sauce, fresh mozzarella, basil, & oregano
Tomato, anchovies, oregano, sliced garlic, capers, olives & parmesan cheese
Tomato sauce, mushrooms, artichokes, sausage & mozzarella
Tomato sauce, pepperoni & mozzarella
Tomato sauce, fresh mozzarella, dressed with thin sliced prosciutto
Grilled chicken, radicchio, endive, mushrooms, asiago cheese & truffle oil
Tomato, eggplant, mozzarella & grana padano shavings
Fresh ricotta, mozzarella, provolone, parmesan cheese with oregano
Spinach, chicken, bacon & scamorza cheese
Thin sliced potato, shrimp, herbed oil & mozzarella
Artichokes, onions, bacon, mozzarella & light tomato sauce
Pesto, cherry tomato & mozzarella
Linguine with clams, garlic, olive oil, peperoncini & parsley
Gigino’s signature dish of spaghetti, julienne beets, escarole hearts, garlic, olive oil, crispy crumbs & capers flavored with colatura
Homemade Tagliatelle with traditional Bologna style meat sauce
Bowtie pasta with chicken & broccoli in a red bell pepper tomato sauce, tomato, garlic & olive oil
Rigatoni with veal & pork sausage in a light cream sauce
Penne with prosciutto, vodka, fresh tomato & light cream sauce
Orecchiette with broccoli rabe, veal & pork sausage, garlic & olive oil
Cheese tortellini with ham, mushrooms & peas in a light cream sauce
Cheese ravioli in pesto sauce with fresh tomato & pecorino cheese
Homemade potato gnocchi with veal, beef & pork meatballs in a tomato ragu
Italian rice with mixed mushrooms, herbs & Parmigiano cheese
Italian rice with mixed shellfish in a light tomato sauce
Salmon sautéed with butter, capers, white wine, pearl onions & zucchini
Shrimp simmered in a carrot & ginger sauce over pea risotto
Grilled shrimp with olive oil over mussel risotto with lightly spiced tomato sauce
Shrimp sautéed with bacon, spinach, calamarata pasta, garlic & olive oil
Shrimp sautéed with prosciutto, mushrooms & light cream sauce over tagliatelle
Pieces of chicken sautéed with herbs, flavored with prosciutto, vinegar & white wine
Breaded chicken breast baked with tomato, mozzarella, parmigiano cheese, basil served with gnocchi
Chicken scaloppine sautéed with lemon, butter white wine sauce served with zucchini pappardelle
Sautéed boneless chicken thighs with sausage, peas, herbed spicy tomato sauce with polenta
Chicken drum ossobuco style with mixed vegetables, tomato & white wine sauce over mashed potato
Herbed bread crumb coated chicken scaloppine w/ sautéed mushrooms, sun dried tomatoes, cannellini beans & spinach
Veal, beef & pork meatballs in a tomato ragu
Lamb shank braised with a mixed vegetables, beer and red wine sauce served over mint bean risotto
Grilled shell steak with roasted potato & spinach with herbed olive oil
Capri style almond & chocolate torte served with vanilla ice cream
Homemade American style cheese cake
Wheat & ricotta cheesecake flavored with candied orange & blossom extract
Chocolate lava cake with vanilla ice cream & raspberry sauce
Hazelnut & chocolate ice cream creation
Gigino selection of chocolate, vanilla & hazelnut gelato
Vanilla ice cream topped with hot espresso, cherry & almond prailine
Angel hair pasta with shrimp & arugula in a lightly spiced tomato sauce
Grilled salmon with lentil & fresh tomato risotto & herbed extra virgin olive oil
Gigino Style tiramisu
1 dish
Bob Choy & broccoli rabe sautéed with garlic & olive oil
Ask what else goes into it besides what the menu lists.