Tags are the restaurant’s own; confirm allergies with staff.
No dish on this menu carries every tag you picked.
3 dishes
Chia almond & coconut pudding, berries, house made jam, maple syrup, seeds
Peanut butter, house made jam, banana dust, coconut flakes, multigrain bread
Roasted cauliflower, tahini, watercress, roasted red pepper, chimichurri on baguette
6 dishes
Avocado, feta, mint, sesame seeds, chili flakes, micro greens, olive oil, multigrain
Ask for it without the feta.
Ask whether the dough contains milk, butter, egg or ghee.
Ask whether the fryer is shared with meat, and if there is egg in the batter.
Ask whether it is cooked in water or in milk.
Ask whether the bread has milk or egg in it, and to leave off any cheese or mayo.
Ask whether anything is added to it, on its own this is vegan.
11 dishes
Sage, scallions, herbs, shallots, eggs, tomato spread, spicy mayo on baguette
Chopped tomatoes, cucumbers, radish, carrots, bell peppers, mint, parsley, pine nuts, peperoncini, feta cheese red wine vinaigrette, zaatar pita
Tuna salad, poached egg, avocado, cherry tomatoes, frisee lettuce, crostini, house vinaigrette
Kale, broccoli & Brussels sprouts slaw with gorgonzola, tomatoes, cucumbers, radishes, sunflower seeds, chive, cranberries and semi hard boil egg with blue cheese dressing
Shawarma seasoned chicken on a baguette topped with Tahini, spicy tomato and pepper spread and sliced pickles
Tuna salad, smashed avocado, Swiss cheese, spicy mayo on baguette
Mediterranean roasted chicken, basmati rice, chopped salad and tahini