Gunbae

Ask what it is made with. The menu does not list the ingredients.

Ask what the protein is, and whether the sauce contains fish or dairy.

Ask what it is made with. The menu does not list the ingredients.

Ask whether the broth is vegetable rather than meat or fish stock.

Ask whether the broth is anchovy stock and whether there is fish cake in it, the gochujang itself is vegan.

Silken tofu stew made with calamari, shrimp, baby clam

Ask whether the seafood is the plant-based version.

Silken tofu stew made with marinated thin slices of ribeye beef

Ask whether the ribeye is the plant-based version.

Beef broth dumpling soup (Pork or Vegetable Dumpling)

Ask for the vegan or vegetarian version, the menu says they make one.

Beef broth dumpling & rice cake soup (Pork or Vegetable Dumpling)

Ask for the vegan or vegetarian version, the menu says they make one.

Korean style scallion pancake mixed with kimchi (fermented cabbage)

Ask whether the kimchi is made with fish sauce or salted shrimp, many kitchens keep a batch that is not.

4 Deep fried dumplings

Ask whether the wrapper is made with egg, and what the filling is made with.

Lightly boiled tossed in sea salt

Ask whether it is finished with butter.

Ask whether it is cooked in butter or a meat stock rather than oil.

Ask whether the sauce uses fish sauce, oyster sauce, shrimp paste or chicken stock.

Ask what it is made with. The menu does not list the ingredients.

Ask what comes with it, and what each part is made with.

Ask what it is made with. The menu does not list the ingredients.

Ask what comes with it, and what each part is made with.

Ask whether the wrapper is made with egg, and what the filling is made with.

Ask whether it is cooked in butter or a meat stock rather than oil.