15 dishes
Ask whether the pasta is egg-free, and to hold the parmesan.
(Fried Zucchini)
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
(Steamed Mixed Fresh Vegetables Sautéed in Garlic & Olive Oil)
Ask what it is made with. The menu does not list the ingredients.
Ask whether the pasta is egg-free, and to hold the parmesan.
(Half-Moon Shaped Pasta Stuffed with Porcini Mushroom in a Pink Sauce)
Ask whether the pasta is egg-free, and to hold the parmesan.
Ask whether the pasta is egg-free, and to hold the parmesan.
(Angel Hair with Tomato Sauce & Fresh Basil)
Ask whether the pasta is egg-free, and to hold the parmesan.
(Linguine with Garlic, Olive Oil & Hot Pepper)
Ask whether the pasta is egg-free, and to hold the parmesan.
(Pennette with Artichoke Hearts, Olives & Fresh Tomato Sauce)
Ask what it is made with. The menu does not list the ingredients.
(Bow-Tie Pasta with Porcini Mushroom)
Ask whether the pasta is egg-free, and to hold the parmesan.
Ask what it is made with. The menu does not list the ingredients.
(Escarole and Beans, Sautéed with Olive Oil & Garlic)
Ask what it is made with. The menu does not list the ingredients.
(Endive, Radicchio, Arugula)
Ask what dressing comes on it, oil and vinegar is the safe swap, and to leave off any cheese.
60 dishes
(Italian Ham with Melon)
(Fresh Mozzarella, Tomato, Roasted Pepper & Fresh Basil)
(Baked Layers of Pasta with Cheese & Meat Sauce)
(Baked Pasta Stuffed with Ricotta Cheese)
(White & Green Homemade Pasta with Peas & Prosciutto in a Pink Sauce)
(Potato Dumplings with Meat Sauce)
(Fresh Pasta Rings Filled with Meat or Cheese in Pink Sauce, Mushroom & Peas)
(Spaghetti with Meat Sauce)
(Linguine Served with Fresh White or Red Clam Sauce)
(Linguine Tossed with Pancetta, Egg Yolk, Parmigiano and Butter)
(Rigatoni tossed in a rich tomato vodka cream sauce with parmesan and fresh basil.)
(Egg Noodles Sautéed in Fresh Cream & Parmigiano)
(Spiral Pasta Sautéed with Tomato, Onion, Prosciutto & Basil)
(Linguine with an Assortment of Fresh Seafood in a Light Red Sauce)
(Breast of Chicken with Prosciutto, Cheese, Mushroom & White Wine)
(Breast of Chicken Lightly Breaded with Cheese & Tomato)
(Breast of Chicken Sautéed in White Wine with a Touch of Lemon)
(Breast of Chicken Sautéed with Peppers, Mushroom & Tomato)
(Breast of Chicken Sautéed with Marsala Wine & Fresh Mushroom)
(Small Pieces of Chicken Sautéed in Garlic, Herbs & White Wine)
(Lightly Breaded Breast of Chicken Topped with Fresh Greens, Tomato & Fresh Mozzarella)
(Medallions of Veal Dipped in Egg & Sautéed with Lemon & Wine Sauce)
(Lightly Breaded Veal with Cheese & Tomato Sauce)
(Medallions of Veal Sautéed with Marsala Wine & Fresh Mushroom)
(Medallions of Veal with Eggplant, Prosciutto, Cheese & Light Tomato Sauce)
(Lightly Breaded Veal Cutlet with Chopped Fresh Greens, Tomato & Fresh Mozzarella)
(Veal Shank Braised in Tomato, Served with Tagliatelle & Mushroom Sauce)
(Medallions of Veal with Peppers & Mushroom in a Light Tomato Sauce)
(Veal Chop Stuffed with Prosciutto, Tomato, Fontina Cheese & Herbs in White Wine)
(Sautéed Squid with Wine & Tomato Sauce)
(Striped Bass Sautéed with Light Tomato Sauce)
(Fillet of Salmon with Dijon Mustard, Mushroom & White Wine or Broiled)
(Fresh Jumbo Shrimp Sautéed with Garlic, Wine, Lemon & Fresh Herbs)
(Filet of Sole Sautéed with Lemon & White Wine)
(Little Neck Clams with Spicy Tomato Sauce, Garlic & Fresh Herbs)
(Broiled Lamb Chops with Garlic & Fresh Rosemary)
(Prime Broiled Shell Steak)
(Sausage with Mushroom, Pepper & Tomato Sauce)
(Eggplant Parmigiana)
(Thinly Sliced Liver, Sautéed with Onions, White Wine & Fresh Herbs)
(Fresh Asparagus Gratiné with Parmigiano Cheese)
(Italian Cheesecake Delicately Textured with a Hint of Natural Orange Oil)
(Elegant & Rich, Made with Delicate Ladyfinger Cookies, Espresso, Mascarpone Cheese, Eggs, Sugar, Marsala Wine, Rum & Cocoa Powder)
(Spaghetti with Shrimp & Lobster Sauce)
(Spaghetti with Mamma Maria's Famous Meatballs)
(Breast of Chicken with Prosciutto, Cheese, Mushroom & White Wine)
(Medallions of Veal Sautéed in White Wine, with a Touch of Lemon)
(Fresh Jumbo Shrimp Sautéed with Marinara Sauce)
(Veal Chop Broiled to Perfection)
(Honeycomb Tripe Braised in a Light Tomato Sauce)
(Delicate Pastry Puffs Filled with Chantilly Cream and Rolled in Chocolate Mousse)