Tags are the restaurant’s own; confirm allergies with staff.
No dish on this menu carries every tag you picked.
1 dish
2 dishes
Per person) (3 day advance)
Or full tray (3 DAY ADVANCE)
31 dishes
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask whether the dough contains milk, butter, egg or ghee.
Ask whether the beans are cooked with lard, bacon or a meat stock.
Ask whether they are cooked in butter and whether the griddle is shared with bacon.
Ask whether the fryer is shared with meat, and if there is egg in the batter.
Ask what dressing comes on it, oil and vinegar is the safe swap, and to leave off any cheese.
Ask what dressing comes on it, oil and vinegar is the safe swap, and to leave off any cheese.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask whether anything is added to it, on its own this is vegan.
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask whether it is made with ghee, cream or yoghurt.
Ask whether the broth is vegetable rather than meat or fish stock.
Ask whether the pasta is egg-free, and to hold the parmesan.
Ask whether the fryer is shared with meat, and if there is egg in the batter.
Ask whether the batter is made with egg and milk.
Ask whether the fryer is shared with meat, and if there is egg in the batter.
Ask whether the fryer is shared with meat, and if there is egg in the batter.
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask whether it contains dairy, egg, or an animal-based stock.
Ask what dressing comes on it, oil and vinegar is the safe swap, and to leave off any cheese.
Per person) (3 day advance)
Ask whether the batter or wrapper contains egg, and what fat the fryer uses.
/120
Ask whether the pasta is egg-free, and to hold the parmesan.
Ask whether it contains dairy, egg, or an animal-based stock.
(25 pieces) Half platter full platter (50 pieces)
Ask whether the wrapper contains egg, and whether the dipping sauce is made with fish sauce.
Ask whether the pita is made with milk or butter, and whether the white sauce is tahini rather than yoghurt.
(30 pieces) Or (60 pieces) (3 day advance)
Ask what it is made with. The menu does not list the ingredients.
Or FULL PLATTER
Ask what comes with it, and what each part is made with.
Ask whether the dough contains milk, butter, egg or ghee.
Ask whether the fryer is shared with meat, and if there is egg in the batter.
65 dishes
Build-A-Burger Monday!
Topped With An Avocado Pico De Gallo & Served With Sour Cream
Chicken tenders (plain or buffalo) – with ranch (sub gluten free
Per person) (3 day advance)
Per person) (3 day advance)
Per person) (3 day advance)
PER PERSON)
Per person) (3 day advance)
Or full tray
Or full tray
(13 PIECES)
/135
Or full tray
(20 pieces) Or (40 pieces) (3 day advance)
Or full tray
(25 pieces) Or (50 pieces)
(25 pieces) Or (50 pieces)
(30 pieces) Or (60 pieces)
(25 pieces) Or (50 pieces) (3 day advance)
(20 pieces) Or (40 pieces) (3 day advance)
(30 pieces) Or (60 pieces)
(30 pieces) Or (60 pieces)
Or full platter, add garlic aioli (extra), add truffle & parmesan (extra), add curry (extra 15), add curry & cheese (extra 18)
ADD CHICKEN
ADD CHICKEN
Or full tray (3 DAY ADVANCE)
(25 pieces) Or full tray (50 pieces) (3 day advance)
3 dishes
Heinekin / NL / 0.0%
Miller Lite / Light Lager WI/4.17%
7 dishes
Brooklyn Lager / NY / 5.2% / 16oz
21 dishes
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask whether anything is mixed into it, as poured, most drinks are vegan.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask what it is made with. The menu does not list the ingredients.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask what it is made with. The menu does not list the ingredients.
Ask what goes into it, most cocktails are vegan, and the ones that are not turn on egg white, cream or a honey syrup.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask what it is made with. The menu does not list the ingredients.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
2 dishes