Tags are the restaurant’s own; confirm allergies with staff.
No dish on this menu carries every tag you picked.
32 dishes
Ask what it is made with. The menu does not list the ingredients.
May contain pits
Ask whether anything is added to it, on its own this is vegan.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask whether anything is added to it, on its own this is vegan.
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask whether anything is added to it, on its own this is vegan.
Our homemade marinara sauce
Ask whether the pasta is egg-free, and to hold the parmesan.
Kalamata olives, capers, garlic, chopped tomatoes and basil served over our choice of pasta
Ask whether the pasta is egg-free, and to hold the parmesan.
Served with your choice of our homemade marinara or sautéed in garlic and oil
Ask whether the pasta is egg-free, and to hold the parmesan.
Linguine sautéed in garlic and oil
Ask whether the pasta is egg-free, and to hold the parmesan.
Penne served in a our homemade spicy marinara
Ask whether the pasta is egg-free, and to hold the parmesan.
Sautéed with broccoli, mushrooms, spinach, and tomatoes in garlic and oil served over your choice of pasta
Ask whether the pasta is egg-free, and to hold the parmesan.
Fettuccini in a light creamy basil sauce (contains pine nuts)
Ask whether the pasta is egg-free, and to hold the parmesan.
Ask whether the dough has milk in it, and to leave off any dairy cheese.
Ask whether the dough has milk in it, and to leave off any dairy cheese.
Ask whether the pasta is egg-free, and to hold the parmesan.
Our homemade dough stuffed with your choice below and served with our famous homemade marinara sauce
Ask which of the rolls are vegetable, and whether the sushi rice is seasoned with dashi.
Toasted Italian bread with pesto sauce topped with diced Roma tomatoes, garlic, olive oil and basil
Ask whether the dough is made with cheese or egg.
Fresh crisp romaine lettuce topped with mushrooms, tomatoes, red onions, and our homemade vinaigrette dressing
Ask for oil and vinegar, the house dressing is where the dairy or anchovy hides.
Baby spinach topped with Kalamata olives, crumbled bleu cheese, apples, walnuts, red onions, and our homemade vinaigrette dressing
Ask for it without the bleu cheese.
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask whether the pasta is egg-free, and to hold the parmesan.
Your choice of broccoli or spinach sautéed in garlic and oil
Ask which protein it comes with by default, and whether a plant one can be swapped in.
Ask whether the dough has milk in it, and to leave off any dairy cheese.
Ask whether the dough has milk in it, and to leave off any dairy cheese.
45 dishes
Eight large fresh cheese ravioli stuffed with ricotta cheese
Eight large fresh ravioli stuffed with spinach and ricotta cheese
Our homemade marinara
Penne served in our homemade light vodka cream-tomato sauce with diced prosciutto
Fettucini in a creamy white sauce served with breaded chicken and broccoli
Ziti baked with ricotta cheese and topped with melted mozzarella cheese
Fresh shrimp tossed in our homemade arrabiata sauce served over your choice of pasta
Calamari rings sautéed in wine, garlic, and marinara sauce. Served over linguine
Fresh garlic, olive oil, and mozzarella cheese wrapped in our homemade dough. Served with our famous homemade marinara sauce
Served with our homemade marinara
Homemade breaded mozzarella wedges fried and served with our homemade marinara
Chicken wings tossed with crushed red pepper, fresh garlic, and rosemary or buffalo sauce. Served with bleu cheese dress and celery
Six large fresh cheese ravioli fried and served with our homemade marinara sauce
Add Mozzarella Cheese
Mozzarella cheese and tomato sauce
Fresh mozzarella cheese, tomato sauce, and basil
Ricotta and mozzarella cheeses (no tomato sauce)
Mozzarella topped with grilled chicken tossed in buffalo sauce and topped with fresh bleu cheese crumbles
Mozzarella cheese and tomato sauce topped with ham and pineapple
Can be shared by three to four people. A large half-moon shaped pocket of dough stuffed with mozzarella and ricotta cheeses baked in our coal-fired brick oven. Pizza toppings may be added to the filling
Fresh crisp romaine lettuce, shaved Parmesan, and homemade croutons tossed in Caesar dressing
Prosciutto, hot soppressata, fresh mozzarella, Kalamata olives, hot cherry peppers, and sun-dried tomatoes served on a bed of romaine lettuce with our homemade vinaigrette dressing
Arugula, Mandarin oranges, and shaved Parmesan cheese tossed in a homemade light citrus dressing
Breaded chicken cutlet with fresh mozzarella, sun-dried tomatoes, and basil
Add Melted Fresh Mozzarella
Grilled breast of chicken topped with fresh mozzarella, arugula, and pesto
Breaded shrimp topped with our homemade marinara and mozzarella
Chicken coated in flour sauteed in butter and served with a lemon sauce with salty capers
Shrimp lightly coated in flour sauteed in butter and served with lemon sauce and capers