5 dishes
Marinated impossible meat
Scallions | bamboo | kikurage mushroom
25 dishes
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask what it is made with. The menu does not list the ingredients.
Japanese bbq sauce
Ask whether there is dashi in it, dashi is a stock made from bonito.
Homemade Vegan Gyoza (Vegan) 12
Ask for the homemade vegan gyoza instead.
Shiitake mushrooms
Ask whether it is cooked in butter or a meat stock rather than oil.
Homemade ponzu sauce
Ask whether the fryer is shared with meat, and if there is egg in the batter.
Japanese sea salt
Ask what it is made with. The menu does not list the ingredients.
Mushroom | cabbage
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask whether the meat is the plant-based version.
Spicy mayo sauce
Ask for it without the mayo, the meat here is the plant-based one.
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask whether it is finished with butter.
Ask whether it is finished with butter.
Ask whether the batter contains egg or milk, and whether the fryer is shared with meat.
Ask whether the fryer is shared with meat, and if there is egg in the batter.
Ask what dressing comes on it, oil and vinegar is the safe swap, and to leave off any cheese.
Corn | house wasabi dressing
Ask for oil and vinegar, the house dressing is where the dairy or anchovy hides.
Ask whether the kimchi is made with fish sauce or salted shrimp, many kitchens keep a batch that is not.
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask what dressing comes on it, oil and vinegar is the safe swap, and to leave off any cheese.
Ask what dressing comes on it, oil and vinegar is the safe swap, and to leave off any cheese.
Ask whether the sauce uses fish sauce, oyster sauce, shrimp paste or chicken stock.
Ask whether the kimchi is made with fish sauce or salted shrimp, many kitchens keep a batch that is not.
Ask what it is made with. The menu does not list the ingredients.
Ask whether the sauce uses fish sauce, oyster sauce, shrimp paste or chicken stock.
34 dishes
Braised pork belly | Kikurage mushroom
Corn | scallion | bamboo
Spicy miso broth | marinated sliced beef
Grilled glazed miso salmon | corn | bamboo
Braised pork belly
Bun (Beef Bun) 1 pc / 7
Shishito Pepper (Vegan) 10
Fried squid tentacles
Onsen egg | scallion | bamboo | red ginger
Sliced marinated beef | onsen egg | bamboo | scallion | red ginger | seaweed | gravy soy sauce
Onsen egg | scallion | bamboo
1 dish
2 dishes
Sparkling Plum Wine
7 dishes
(Strawberry and fruity semi-sweet finish)
Ask what it is made with. The menu does not list the ingredients.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask for oat, almond or soy milk instead of dairy.
Ice Green Tea (unsweetened)
Ask whether anything is added to it, on its own this is vegan.
1 dish
(Sweet milky, melon and vanilla ice cream)