23 dishes
Ask whether it is made with milk, butter or egg.
Ask whether it contains butter, milk or egg.
Ask whether it contains butter, milk or egg.
Ask whether it contains butter, milk or egg.
Ask whether it contains butter, milk or egg.
Ask whether it contains butter, milk or egg.
Ask whether it contains butter, milk or egg.
Ask whether it contains butter, milk or egg.
Ask whether it contains butter, milk or egg.
With chipotle aioli, served with a small green salad
Ask for it without the aioli, cheddar and egg.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask whether anything is added to it, on its own this is vegan.
Organic quinoa tossed with fresh herbs, chickpeas, cucumber-tomato salad, and crisp radishes. Topped with avocado and finished with our house basil vinaigrette. Served with a slice of artisanal bread
Ask what dressing comes on it, oil and vinegar is the safe swap, and to leave off any cheese.
Topped with chopped avocado, radish, and scallions. Served with wheat bread and baguette
Ask for plain rice cooked in water.
A vibrant medley of black lentils, balsamic-roasted beets, creamy hummus, grape tomatoes, and mixed greens. Finished with pistachio dukkah, house vinaigrette, and a drizzle of spicy tahini. Served with a slice of artisanal bread. Add smoked salmon for a savory touch!
Ask whether the salmon is the plant-based version.
Sourdough wheat, sourdough rye, baguette, superseed, or five grain & raisin
Ask what is in it.
Ask what comes with it, and what each part is made with.
Ask whether the stock is chicken or beef.
Half of an avocado toast, a small quinoa & arugula salad, and a cup of soup of your choice
Ask for the plant options and no dairy.
Topped with strawberries, banana, blueberries, blackberries, and granola
Ask what is in the granola, everything else on the list is a plant.
Selection of seasonal fruit
Ask whether anything is added to it, on its own this is vegan.
A toasted slice of our signature sourdough bread, topped with fresh avocado mash, citrus cumin salt, and chia seeds with a side of marinated kale and a lemon wedge
Ask whether the dough contains milk, butter, egg or ghee.
53 dishes
A golden-crisp, layered pastry with a rich, melted cheese center that delivers a perfectly sweet and tangy bite
On croissant roll with hollandaise, scallion, microgreens, served with a small green salad
Delicate soft-boiled eggs with tender, golden yolks paired with an assortment of our signature breads for dipping, sandwiching, and spreading
A small green salad
Warm farro tossed with roasted Brussels sprouts and sweet potato, topped with caramelized onions, Tuscan kale, and pistachio dukkah. Crowned with a sunny-side egg* and citrus-cumin salt. Served with a slice of our artisanal sourdough bread
Oven-baked omelette, served with a small green salad
Brioche with pistachio frangipane, chantilly cream, fresh strawberries, and maple syrup
Fluffy, golden mini pancakes served with sliced banana, whipped maple butter, and a dusting of powdered sugar. Add a fresh medley of berries for a burst of flavor!
Topped with fresh whipped cream and a fresh berry medley
Buttery, flaky croissant layers enveloping rich, melted Belgian chocolate in every bite
Paris ham, Gruyère, butter, cornichons, and whole grain mustard on a baguette, pressed and served hot
With crispy prosciutto, Gruyère, chipotle aioli, plum tomato, hard-boiled egg on toasted sourdough wheat
With caramelized onion, Gruyère, truffle mayo on sourdough wheat
Tomato, mozzarella, basil oil, arugula, mayo, and balsamic glaze on a baguette
Roasted grapes, goat cheese, radicchio, honey walnuts, and arugula on wheat bread with lemon juice and balsamic glaze
A toasted slice of our signature sourdough, layered with fresh mozzarella, tender chicken, housemade tomato-pepper jam, and a drizzle of basil oil
A toasted, buttered slice of our signature sourdough bread, topped with thinly sliced smoked salmon, scallions and dill. Served with a side of herb aioli
Chicken, avocado, bacon, Fourme d’Ambert, cucumber, hard-boiled egg, mixed greens, smoked tea vinaigrette, served with our artisanal bread
Kale, romaine, radicchio, chicken, roasted cauliflower, crispy prosciutto, and pickled onion, topped with Parmesan, croutons, and Caesar dressing, served with our artisanal bread
Warm farro, massaged kale, roasted sweet potato and Brussels sprouts, caramelized onion, goat cheese, pickled cranberries, honey walnuts, served with our artisanal bread
A golden, buttery crust encasing a velvety blend of savory ham, Gruyère, and fragrant leeks. Accompanied by a refreshing seasonal green salad
Buttery crust filled with savory custard, served with a small green salad
With vegetables, quinoa, spicy harissa
With Gruyère, fontina & fresh mozzarella, truffle mayo, caramelized onion on sourdough wheat, served with a cup of tomato basil soup and a small arugula salad
A cup of tomato basil soup and a small arugula salad
A fluffy omelette filled with fresh tomatoes and tomato-pepper jam, topped with creamy avocado. Served with a petite green salad
A fluffy scallion omelette crowned with delicate smoked salmon, served with a side of creamy Greek yogurt and flourished with fresh dill. Served with a petite green salad
A silky pairing of layered dark and white chocolate mousse finished with a smooth dark chocolate glaze and adorned with hazelnuts
A buttery shell hand-filled with our smooth white chocolate and housemade pastry cream, topped with a medley of fresh berries, apricot glaze, and shaved almonds
Golden-brown brioche doughnut shell hand-filled with French cream, finished with a flourish of powdered sugar
Greek yogurt, granola, fresh fruit
With milk of your choice
With maple syrup and milk of your choice
Smoked salmon, ricotta, slow-baked egg soufflé, scallion, and herb mayo on an everything croissant roll
Whole grain mustard and a small green salad
On everything croissant, served with a small green salad
10 dishes
15 dishes
Ask for oat, almond or soy milk instead of dairy.
Ask for oat, almond or soy milk instead of dairy.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask for oat, almond or soy milk instead of dairy.
Ask for oat, almond or soy milk instead of dairy.
Ask for oat, almond or soy milk instead of dairy.
Ask for oat, almond or soy milk instead of dairy.
Ask for oat, almond or soy milk instead of dairy.
Ask for oat, almond or soy milk instead of dairy.
Ask for oat, almond or soy milk instead of dairy.
Ask for oat, almond or soy milk instead of dairy.
Ask for oat, almond or soy milk instead of dairy.
Ask for oat, almond or soy milk instead of dairy.
Ask for oat, almond or soy milk instead of dairy.
Ask for oat, almond or soy milk instead of dairy.
1 dish