Tags are the restaurant’s own; confirm allergies with staff.
No dish on this menu carries every tag you picked.
96 dishes
Ask what it is made with. The menu does not list the ingredients.
Amarguinha, Almond Liqueur, Ketel One, lime juice, Coffee beans
Ask what goes into it, most cocktails are vegan, and the ones that are not turn on egg white, cream or a honey syrup.
Port Negroni, Dos Hombres mezcal, Sandeman 10 Year Old Tawny Port, coffee infused Campari, Gran Classico, chocolate bitters
Ask what goes into it, most cocktails are vegan, and the ones that are not turn on egg white, cream or a honey syrup.
Cantera Negra Silver, pineapple, CRF (Portuguese Brandy), amaro, nutmeg
Ask what goes into it, most cocktails are vegan, and the ones that are not turn on egg white, cream or a honey syrup.
Sandeman Fine White Port, Dos Hombres mezcal, dry vermouth orange bitters
Ask what goes into it, most cocktails are vegan, and the ones that are not turn on egg white, cream or a honey syrup.
Sandeman Tawny Port (10 yr), Bourbon, Cynar 70, chocolate bitters
Ask what goes into it, most cocktails are vegan, and the ones that are not turn on egg white, cream or a honey syrup.
Ask what it is made with. The menu does not list the ingredients.
20 Year Tawny Port, matured in oak. Layers of fig, toffee and spice, with balanced sweetness and nutty depth
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Fortified wine made from the Moscatel Roxo grape, intense floral and citrus aromas
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
A medium-high sweet with flavors of dried fruits, nuts, and caramel with a warm finish
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Bright and dry, featuring fresh citrus and green peach flavors. Medium acidity provides a lively structure, with a fruity yet crisp finish
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Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
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Ask whether it is cooked in butter or a meat stock rather than oil.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask whether the rice is cooked in chicken broth.
Ask what dressing comes on it, oil and vinegar is the safe swap, and to leave off any cheese.
Ask what dressing comes on it, oil and vinegar is the safe swap, and to leave off any cheese.
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Ask whether the beans are cooked with lard, bacon or a meat stock.
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask for a dairy-free version, this one is normally built on cream, milk or egg.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask whether anything is added to it, on its own this is vegan.
Ask whether the dough contains milk, butter, egg or ghee.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask whether anything is added to it, on its own this is vegan.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask whether anything is added to it, on its own this is vegan.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
For those with pure food indulgence in mind view the Leitao Menu then come enjoy our home style food and relax with our friendly staff
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Leitao is an authentic Portuguese restaurant in New York’s West Village where the warmth and flavors of Portugal come alive. Our menu, inspired by the culinary traditions of Northern Portugal, offer a fresh take on classic dishes, perfect for sharing with family and friends. We proudly serve exclusively Portuguese wines and Portuguese inspired craft cocktails
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Reserve your Leitao—Traditional Portuguese Suckling Pig Dinner, available for groups of 4 to 16 people
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Leitao is now open for reservations, offering seating options at our bar, dining room, and recently renovated cellar
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Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
22 dishes
A Medium-sweet 10 years white Port, with notes of dried fruits, honey, toasted almonds, long and smooth finish
Iberico pork collar seared to crisp served atop a fava bean puree, snow and sweet peas, poached egg. Gluten Free Nut Free
A butterflied Sea Bass on a creamed spinach sauce, topped with smoke paprika, extra virgin olive oil with a side of fingerling potatoes
Shenandoah Valley Organic Half Chicken, housemade Portuguese piri piri sauce, hand cut fries
Portuguese traditional in plate sandwich, pastured raise grass fed bavette steak spicy salami, Portuguese linguica, melted mozzarella, tomato & beer sauce on a Orwasher’s white plum bread
These are traditional Portuguese custard tarts, flavored with lemon and cinnamon
5 dishes
25 dishes
Cantera Negra Silver, St Germain, Cucumber, basil
Cantera Negra Silver Tequila, Dry Curaçao, fresh passion fruit
Cantera Negra Tequila Silver, Dry Coracao, lime juice
Cantera Negra Silver Tequila, Dry Coracao, lime juice, Jalapeños
Illegal Mezcal, smoked pineapple, dry coracao
Amerano Cherries, Orange Bitters and a choice of: Scotch, Bourbon or Rye
Ketel One Vodka, Creme Cacao, Kahlua, Mr Black
Ketel One, dry vermouth, olive brine
A premium aged Portuguese brandy, with notes of oak, dried fruit and vanilla, aging process in oak barrels, smooth and long finish
67 dishes
Ask whether anything is mixed into it, as poured, most drinks are vegan.
Ask whether it is a cream or honey liqueur, straight spirits are vegan.
Ask whether it is a cream or honey liqueur, straight spirits are vegan.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask whether anything is mixed into it, as poured, most drinks are vegan.
Ask whether anything is mixed into it, as poured, most drinks are vegan.
Cachaca Velho Barreiro Diamond, Barros 20 Years, lime, maraschino cherries
Ask what is in the Cachaca Velho Barreiro Diamond and Barros 20 Years, everything else on the list is a plant.
Tanqueray Orange; Sandeman Fine white Port, thyme, fever tonic
Ask what is in the Sandeman Fine white Port and fever tonic, everything else on the list is a plant.
Illegal Mezcal, Chartreuse, Aperol, lemon juice. served up
Ask what goes into it, most cocktails are vegan, and the ones that are not turn on egg white, cream or a honey syrup.
Kettle One Botanical Peach, St Germain, lime, Sidonio de Sousa Branco Brut
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Bib&Tucker 6 years aged bourbon, Carpano antica vermouth, Angostura bitters
Ask what goes into it, most cocktails are vegan, and the ones that are not turn on egg white, cream or a honey syrup.
Zacapa 23 aged rum, Lime juice and syrup
Ask what is in the Zacapa 23 aged rum and syrup, everything else on the list is a plant.
Hendrix Gin, Carpano antica vermouth, Tempus Fugit Grand Classico
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Elegant wine, fresh with notes of red fruits and a touch of minerality. Fine tannins and fresh acidity with a refined finish
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Mature and elegant red, with notes of dried fruits, tobacco and subtle spice. Medium bodied with integrated oak, softened tannins and a smooth finish
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
A benchmark old-vine Baga, showing dried red fruits, sour cherry, tobacco. Medium body with vibrant acidity and a long finish with subtle spice
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Full-bodied, velvety tannins, medium acidity, and complex flavors of black plums, dark chocolate, smoke, and leather, with subtle oak influence and warm spice undertones
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Full-bodied, smooth tannins, fresh acidity, well-integrated oak. Notes of ripe black fruit, graphite, cedar and spice
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Rich black fuits, floral notes, full bodied, well structured with oak spices
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Full-bodied, dry, and intense with balanced acidity, spicy undertones, ripe fruit, and a long-lasting finish
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Full-bodied, vibrant acidity, firm tannins, layers of ripe berries, dark plums, violets and elegant minerality
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Medium body, vibrant acidity, subtle oak. Notes of wild berries, dried herbs and earthy undertones
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Licoroso wine from Azores, aged 10 years. Rich, complex with notes of dried fruit and saline minerality
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Dry and crisp, with bright acidity and nutty notes
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Medium-dry Madeira, aged for 10 years in oak casks. Notes of caramel, dried fruits, balanced acidity and nutty finish
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Dry, white with aromas of white fruits, fresh herbs and mineral notes. Rich and textured on the palate, balanced by vibrant acidity and a long finish
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Rich and elegant, aged in oak for six months, ripe stone fruit, citrus and spice
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Bright and elegant, this wine offers vibrant citrus, ripe stone fruit, and subtle floral notes. Medium+ acidity adds freshness and precision, and it has spent a few months in oak. It has a long, mineral-driven finish
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Dry, light to medium-bodied from the volcanic soils of the Azores. Crisp acidity with notes of citrus, green apple. Saline, mineral finish
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Medium-bodied, high acidity, mineral finish, aromas of citrus, white peach and subtle oak
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Dry and well-balanced, with medium body and soft oak influences. Notes of green apple and ripe apricot are supported by moderate acidity, creating a smooth and elegant finish
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Dry, full-bodied red with notes of dark berries, spice, cocoa and cedar. Smooth tannins and a long, refined finish
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
From century-old vines on Douro’s steep schist terraces, this legendary field blend of over 50 native grapes unfolds with layers of blackberry, plum, spice and violets, framed by firm tannins, vibrant acidity and a long mineral finish. A powerful yet refined expression of one of Portugal’s most iconic vineyards
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Portugal’s most iconic red. Complex, full-bodied, with layers of dark fruits, spice and refined oak. A rare and collectible vintage
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
From ancient vines in the heart of the Douro, this iconic wine delivers power and elegance in perfect harmony. Deep, full-bodied, and elegant – layered with dark berries, floral notes, balsamic spice, and mineral tension. Silky texture and powerful yet balanced. A true expression of place
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Intense, very complex, full-bodied, smooth, structured tannins, long finish, with notes of ripe fruits, floral hints, cedar, and oak
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask whether anything is mixed into it, as poured, most drinks are vegan.
Ask whether anything is mixed into it, as poured, most drinks are vegan.
Ask what goes into it, most cocktails are vegan, and the ones that are not turn on egg white, cream or a honey syrup.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask whether it is a cream or honey liqueur, straight spirits are vegan.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask what it is made with. The menu does not list the ingredients.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask whether it is a cream or honey liqueur, straight spirits are vegan.
Ask whether it is a cream or honey liqueur, straight spirits are vegan.
We had friends visiting from New Orleans and they LOVED Leitao as much as us. From the atmosphere and service to the food and wine selections, we are in heaven. Love love Leitao
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
The New Year’s Eve menu was fantastic. As a Portuguese person, I’m always looking for delicious authentic Portuguese food and Leitao never disappoints. It takes classic dishes and makes them modern without losing what makes the dish special
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Thank you for an amazing night! The food brought us right back to a trip to Lisbon a few years ago and the staff were SO accommodating and friendly with our toddler. Truly a great night!
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Leitao is a solid West Village spot with well-executed Portuguese dishes and a relaxed, easygoing feel. The food is flavorful and straightforward without
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
From the minute we walked in, we were treated with red carpet service. The food not only matched but exceeded in flavor. This is a destination visit. One of the best meals I have ever had
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
We’re one of the only restaurants in New York serving exclusively Portuguese wine. From the volcanic whites of the Azores to the powerful reds of the Douro — every bottle on our list comes from Portugal
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask what goes into it, most cocktails are vegan, and the ones that are not turn on egg white, cream or a honey syrup.
1 dish
Bone in lamb shank braised in white wine, rosemary, garlic and a Madeira glaze served with fingerling potatoes and sautéed spinach. Gluten Free Nut Free