39 dishes
Small & Medium Dishes
Ask whether the dough has milk, yoghurt or ghee in it.
Ask whether it contains butter, milk or egg.
Ask whether it contains butter, milk or egg.
South Indian tomato broth infused with black pepper, coriander, chilies and tamarind
Ask whether it is tempered with ghee or with oil.
Garden fresh mushrooms tossed in Guntur chili, onion, curry leaf and South Indian Spices
Ask whether it is cooked in butter or a meat stock rather than oil.
Crispy lentil doughnut served with sambar and coconut chutney
Ask whether the batter has yoghurt in it, and whether it is fried in oil or ghee.
Crispy cauliflower seasoned with fresh curry leaves, chili, and spices
Ask whether it is made with ghee, cream or yoghurt.
Veg/Chicken/Beef/Lamb (Vegetarian)
Ask for the vegan or vegetarian version, the menu says they make one.
Basmati rice cooked with root vegetables and aromatic spices
Ask whether it is made with ghee, cream or yoghurt.
Ask whether it is cooked with ghee or butter, ask for oil.
Ask whether it is cooked with ghee or butter, ask for oil.
Delicate steamed rice flour noodles recommended with side of Karis
Ask whether it is made with ghee or cream.
Ask whether it is cooked with ghee or butter, ask for oil.
Ask whether it is cooked with ghee or butter, ask for oil.
Appetizer, veg - nonveg karis, rice, biryani, pickle, poriyal, papadum, and dessert
Ask whether anything is added to it, on its own this is vegan.
Crisp cauliflower seasoned with fresh curry leaves, chili, and spices
Ask whether it is made with ghee, cream or yoghurt.
Ask whether it is cooked with ghee or butter, ask for oil.
Seasonal vegetables simmered in a rich, aromatic Kerala-style coconut curry
Ask whether it is made with ghee or cream.
Aubergine tossed in sesame seeds, curry leaf, shallots, pepper, chili & Sri-Lankan spices
Ask whether it is cooked in butter or a meat stock rather than oil.
Black chickpeas simmered in byadgi chili, curry leaf & roasted coconut sauce
Ask whether it is made with ghee or cream.
Young Jackfruit simmered in coconut milk, curry leaf and Sri Lankan herbs and spices
Ask whether they can make it without the milk.
Wafer-thin, bowl-shaped pancakes made from a fermented batter of rice flour and coconut milk
Ask whether anything else goes into it, the milk here is coconut milk.
Ask whether it is cooked with ghee or butter, ask for oil.
(Steamed rice-coconut puttu with Kerala black chickpea curry)
Ask whether it is made with ghee or cream.
Ask whether it contains dairy, egg, anchovy or fish sauce.
Ask whether it contains dairy, egg, anchovy or fish sauce.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask whether the rice is cooked in stock or finished with butter.
Ask whether the dough contains milk, butter, egg or ghee.
Ask what it is made with. The menu does not list the ingredients.
Ask whether the dough contains milk, butter, egg or ghee.
Savory ‘Pancakes’ to mop up your karis, and chutneys
Ask whether it is cooked with ghee or butter, ask for oil.
(Fragrant rice, fresh herbs & aromatic spices, slow-cooked with choices of protein)
Ask whether it is made with ghee, cream or yoghurt.
Flavour packed accompaniments to your hoppers & dosas
Ask whether it contains dairy, egg, anchovy or fish sauce.
Appetizer, veg - nonveg karis, rice, biryani, pickle, poriyal, papadum, and dessert
Ask whether anything is added to it, on its own this is vegan.
Ask what it is made with. The menu does not list the ingredients.
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask what it is made with. The menu does not list the ingredients.
42 dishes
Spiced Dungeness crab broth with black pepper, garlic, ginger & curry leaves
Spiced tender Mutton wrapped in thin pastry sheet with onions, potatoes and served with Spicy sauce
Paneer tossed in banana chili pepper, onion, curry leaf and Sri-Lankan Spices
Kingfish seared in Coconut oil & Curry Leaf, inspired by a beloved local shop from our Chef’s home village Kanyakumari
Crisp-fried Anchovies marinated in our house special blend, a coastal Kanyakumari specialty
Available Friday, Saturday, and Sunday | Steamed shredded (baby shark fish) with shallots, veggies, and spices and made into a stir-fry
Stir fried Tiger Prawns, tossed in curry leaf, coconut, black pepper, cumin and aromatic spices
Golden-brown croquettes of Tuna Fish, potato and Sri-Lankan herbs and spices
Crispy cuttlefish in a butter sauce with garlic ,chili, aromatic spices
Tender Beef roasted with caramelized onions, chili, curry leaf and coconut
Tender mutton liver tossed with black pepper, curry leaf, cumin, and chili powder
Crisp-fried chicken tossed with curry leaves, chilies and spices
Choice of: Veg | Chicken | Lamb | Beef • A Sri Lankan roadside specialty prepared from shredded paratha stir-fried with vegetables, onions, and egg
A meal of prawn, fish preparations, one vegetarian dishes with sambhar, rasam, yogurt and accompanied with rice, parota, dessert
A meal of chicken, ,lamb preparations, one vegetarian dishes with sambhar, rasam, yogurt and accompanied with rice, parota, dessert
Traditionally made with Seeraga Samba rice, a short-grain variety that gives the dish a unique texture and flavor
Chicken traditionally made with basmati rice, and chef house biryani masala
Lamb made with Seeraga Samba rice, a short-grain variety that gives the dish a unique texture and flavor
Lamprais is a Sri Lankan meal, a marriage of multiple dishes wrapped in a banana leaf
Wafer-thin, bowl-shaped pancakes made from a fermented batter of rice flour with egg on top
Tender Bone-in Mutton, carrot, potato, onion, and spices simmered in creamy cashew and coconut sauce
Slow braised Goat-feet cooked in silky broth of coconut, ginger, garlic & warm spices
Boneless Chicken simmered in fragrant spices, black pepper, curry leaf, and roasted coconut
Bone-in Duck simmered in fragrant spices, black pepper, curry leaf, and roasted coconut
Sri Lankan specialty: slow cooked short rib served in a spiced black gravy
Red snapper simmered in Kerala-kodampuli (tamarind),coconut, curry leaf, green chili & spices
Tiger prawn cooked in special house blends of traditional Sri Lankan spices, coconut and curry leaf
Seeraga samba rice layered with bone-in mutton, chili, mint & aromatic spices
Sri Lankan fried rice with prawns, squid, fish,egg and aromatic spices
1 dish
Guava juice, fresh lemon, mint, and club soda
13 dishes
Its complex nose of apple, citrus, and caramel is followed by full flavors with elegance, crispness, and a slightly spicy finish
Redemption rye, jaggery syrup, cardamom bitters, and orange twist
Jamun gin, st.germain, lillet blanc
Srilankan spiced coffee, Mr.black, vanilla vodka
124 dishes
Ask whether it is a cream or honey liqueur, straight spirits are vegan.
Ask whether it is a cream or honey liqueur, straight spirits are vegan.
Ask whether it is a cream or honey liqueur, straight spirits are vegan.
Ask whether it is a cream or honey liqueur, straight spirits are vegan.
Ask whether it is a cream or honey liqueur, straight spirits are vegan.
Ask whether it is a cream or honey liqueur, straight spirits are vegan.
Ask whether it is a cream or honey liqueur, straight spirits are vegan.
Ask whether it is a cream or honey liqueur, straight spirits are vegan.
Ask whether it is a cream or honey liqueur, straight spirits are vegan.
Ask whether it is a cream or honey liqueur, straight spirits are vegan.
Ask whether it is a cream or honey liqueur, straight spirits are vegan.
Ask whether it is a cream or honey liqueur, straight spirits are vegan.
Ask whether it is a cream or honey liqueur, straight spirits are vegan.
Ask whether it is a cream or honey liqueur, straight spirits are vegan.
Ask whether it is a cream or honey liqueur, straight spirits are vegan.
Ask whether it is a cream or honey liqueur, straight spirits are vegan.
Ask whether it is a cream or honey liqueur, straight spirits are vegan.
Ask whether it is a cream or honey liqueur, straight spirits are vegan.
Ask whether it is a cream or honey liqueur, straight spirits are vegan.
Ask whether it is a cream or honey liqueur, straight spirits are vegan.
Ask whether it is a cream or honey liqueur, straight spirits are vegan.
Ask whether it is a cream or honey liqueur, straight spirits are vegan.
On the nose, expect pungent, in-your-face aromas ranging from freshly cut grass, peas and asparagus, to tropical and ripe passion fruit, grapefruit
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Baked green apples, citrus fruits and a hint of pineapple. Half of the wine goes through malolactic fermentation
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
This medium-bodied wine is almost neutral in flavor: nothing to dislike but not much to appreciate. It has reasonable acidity and freshness
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Vibrant lemon color with a pale green hue, and aromas of flinty minerals, white peach, and herbal notes, with a refreshing and complex palate
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
The enticing aromas of apple and peach give way to a palate that is refreshing, and harmonious, with crisp fruit flavors and a clean finish
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Flavors of white peach, apricot, pear and zesty grapefruit
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Complex flavor profile that includes notes of vanilla, creme brûlée, baked apple, pineapple, and toasted oak
Ask whether it is made with ghee or cream.
Wine from Bolgheri, Italy, known for its vibrant citrus and floral aromas, balanced with a mineral and saline finish. The wine features a straw-yellow color with greenish undertones and a medium body, offering a refreshing and complex taste profile
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
On the palate, you'll find flavors of apricots, blood orange, toasted walnuts, and a hint of sweet baking spices. The wine has a creamy texture balanced with crisp acidity, leading to a smooth, silky finish
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Dry white wine from the Gavi di Gavi DOCG region in Piedmont, Italy. It's made from 100% Cortese grapes, grown in the heart of the Gran Crù of Gavi in Rovereto. The wine is known for its fresh, dry taste, typical of Gavi, and is often described with notes of citrus, green apple, and a touch of floral fragrance
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Pinot Noir-based red wine from Burgundy, known for its vibrant ruby-redhue and inviting aromas of ripe red fruits like cherries andraspberries, often with subtle hints of spices and earthiness
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
On the palate, the wine is quite dense and rich, powerful in expression, with a perfect balance of red and black fruits, dark plum, pomegranate and raspberry, then the nuances of wet stone, savory herbs come through in the lifted lingering finish and velvety texture
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
The classic 2021 Cabernet Sauvignon Napa Valley is outstanding, with a more black fruit-driven profile as well as some violet and scorched earth nuances. Aged 18 months in 32% new French oak, it's medium to full-bodied, has a lifted, perfumed profile, supple tannins, and a great finish
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Bright aromas of ripe raspberry, vanilla, and coconut give way to flavors of fresh and dried blackberry, pomegranate, and vanilla, which linger harmoniously for a smooth and luscious fini
Ask whether it is made with ghee or cream.
A gorgeous wine with aromas of tart cherries, strawberries, and violets. A soft and exciting structure invites notes of blueberries, cedar and red oranges on the palate. Each sip is framed by pleasant acidity and finishes with warm notes of white pepper and licorice
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
California red wine that offers a rich, fruit-forward experience. It typically features aromas of plum and blackberry, along with flavors of black stone fruit and dried herbs, all balanced by a solid tannin structure. The wine is a blend of grapes from both the Central and North Coast regions of California, aged in French and American oak
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Cardamom, gin, Campari, sweet vermouth
Ask what goes into it, most cocktails are vegan, and the ones that are not turn on egg white, cream or a honey syrup.
Tequila, roasted cumin, and coriander seeds, lime, agave
Ask what else goes into it, the Tequila is vegan and so is the rest of the list.
Bacardi lemon infused with chili, home made kiwi raw mango cordial, lemon juice
Ask whether it is made with ghee or cream.
Arrack, Coconut water, homemade lime cordial
Ask what is in the Ceylon Arrack and homemade lime cordial, everything else on the list is a plant.
Lavender mezcal, ube, lime, coconut milk
Ask whether anything else goes into it, the milk here is coconut milk.
Kallu, curry leaves, lychee cordial, lemon cordial
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
This wine has the aromas of juicy red berry fruit. Medium-bodied and soft on the palate, with balanced acidity and ripe tannins
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Aromas of ripe cherry and wild raspberry. On the palate, the wine is fruity with spicy notes
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ripe, fleshy wine is chock full of luscious mulberry and cassis flavors. It’s potent and full-bodied
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Cabernet Sauvignon is medium-bodied and rich, with flavors of ripe raspberry and a velvety smooth finish
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Nose: Forward aromas of red and black fruit preserves, redolent of maraschino cherries play against background notes of oak. Palate: Soft, with sweet tannins and a round, rich mouthfeel. Hints of tobacco, chocolate and vanilla underscore the wine's complexity, and the finish is balanced and long
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Red wine blend from Tenuta di Arceno in Tuscany, Italy. It's a Bordeaux-style blend, meaning it's primarily made from Merlot, Cabernet Franc, and Cabernet Sauvignon, with a touch of Petit Verdot. The wine is known for its full-bodied character, silky texture, and fine tannins
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Wine from Bordeaux, France. It's often described as a refined and elegant second label, known for its fresh, fruity, and well- balanced character. It's a blend primarily of Merlot and Cabernet Franc, with some Cabernet Sauvignon
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask whether it is a cream or honey liqueur, straight spirits are vegan.
Ask whether it is a cream or honey liqueur, straight spirits are vegan.
Ask whether it is a cream or honey liqueur, straight spirits are vegan.
Ask whether it is a cream or honey liqueur, straight spirits are vegan.
Ask whether it is a cream or honey liqueur, straight spirits are vegan.
Ask whether it is a cream or honey liqueur, straight spirits are vegan.
Ask whether it is a cream or honey liqueur, straight spirits are vegan.
Ask whether it is a cream or honey liqueur, straight spirits are vegan.
Ask whether it is a cream or honey liqueur, straight spirits are vegan.
Ask whether it is a cream or honey liqueur, straight spirits are vegan.
Ask whether it is a cream or honey liqueur, straight spirits are vegan.
Ask whether it is a cream or honey liqueur, straight spirits are vegan.
Ask whether it is a cream or honey liqueur, straight spirits are vegan.
Ask whether it is a cream or honey liqueur, straight spirits are vegan.
Ask whether it is a cream or honey liqueur, straight spirits are vegan.
Ask whether it is a cream or honey liqueur, straight spirits are vegan.
Ask whether it is a cream or honey liqueur, straight spirits are vegan.
Ask whether it is a cream or honey liqueur, straight spirits are vegan.
Ask whether it is a cream or honey liqueur, straight spirits are vegan.
Ask whether it is a cream or honey liqueur, straight spirits are vegan.
Ask whether it is a cream or honey liqueur, straight spirits are vegan.
Ask whether it is a cream or honey liqueur, straight spirits are vegan.
Ask whether it is a cream or honey liqueur, straight spirits are vegan.
Ask whether it is a cream or honey liqueur, straight spirits are vegan.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask whether it is a cream or honey liqueur, straight spirits are vegan.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask whether it is a cream or honey liqueur, straight spirits are vegan.
Ask whether it is a cream or honey liqueur, straight spirits are vegan.
Ask whether it is a cream or honey liqueur, straight spirits are vegan.
Ask whether it is a cream or honey liqueur, straight spirits are vegan.
Ask whether it is a cream or honey liqueur, straight spirits are vegan.
Ask whether it is a cream or honey liqueur, straight spirits are vegan.
Ask whether it is a cream or honey liqueur, straight spirits are vegan.
Ask whether it is a cream or honey liqueur, straight spirits are vegan.
Ask whether it is a cream or honey liqueur, straight spirits are vegan.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask if they know which taps are vegan. Some beers are still cleared with fish gelatin, though most big brands are not.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if they know which taps are vegan. Some beers are still cleared with fish gelatin, though most big brands are not.
Ask if they know which taps are vegan. Some beers are still cleared with fish gelatin, though most big brands are not.
Ask whether it is a cream or honey liqueur, straight spirits are vegan.
Ask whether it is a cream or honey liqueur, straight spirits are vegan.
Gosling’s Black Seal
Ask whether it is a cream or honey liqueur, straight spirits are vegan.
Ask whether it is a cream or honey liqueur, straight spirits are vegan.
Ask whether it is a cream or honey liqueur, straight spirits are vegan.
Ask whether it is a cream or honey liqueur, straight spirits are vegan.
Ask whether it is a cream or honey liqueur, straight spirits are vegan.
Ask whether it is a cream or honey liqueur, straight spirits are vegan.
Ask whether it is a cream or honey liqueur, straight spirits are vegan.
Ask whether it is a cream or honey liqueur, straight spirits are vegan.
Nannari roots syrup, lemon, and coconut water
Ask what is in the Nannari roots syrup, everything else on the list is a plant.
Roohafza, orange juice, lemon, and foamer
Ask what is in the Roohafza and foamer, everything else on the list is a plant.
Ask whether it is a cream or honey liqueur, straight spirits are vegan.
Ask whether it is a cream or honey liqueur, straight spirits are vegan.
Ask whether it is a cream or honey liqueur, straight spirits are vegan.
Okra cooked in spiced yoghurt gravy, tempered with mustard, curry leaf and dried chilies
Ask whether it is made with ghee or cream.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask whether it is a cream or honey liqueur, straight spirits are vegan.
Ask whether it is a cream or honey liqueur, straight spirits are vegan.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask whether it is a cream or honey liqueur, straight spirits are vegan.
Ask whether it is a cream or honey liqueur, straight spirits are vegan.
Ask whether it is a cream or honey liqueur, straight spirits are vegan.
4 dishes
Salmon color, with delicate flavors of red fruit and lemon, and a subtle note of tropical fruits on the finish
Balanced, well-integrated fruit flavors and a rounded, lingering finish. They are typically characterized by notes of tropical fruits, caramel, and a savory undertone, with aromas of lilies, pear, and lemon custard
Apple cider, bourbon, lemon, cinnamon, honey, star anise
Yogurt, coriander leaves, curry leaves, ginger, green chili, and salt