11 dishes
Shiitake mushroom, button mushrooms, bean sprouts, iceberg lettuce, scallion, cilantro, pineapple nước châm
Ask what is in the pineapple nước châm, everything else on the list is a plant.
Fried tofu, picked cucumber, red onions, red bell peppers, crushed peanuts, satay peanut sauce
Ask what is in the satay peanut sauce, everything else on the list is a plant.
Ask what comes with it, and what each part is made with.
Ask what comes with it, and what each part is made with.
Ask whether it is cooked in butter or a meat stock rather than oil.
Fried tofu, shiitake mushrooms broth, thin rice noodles, onions, cilantro, side of bean sprouts, jalapeño and lime wedge
Ask what is in the shiitake mushrooms broth, everything else on the list is a plant.
Choice of tofu or shrimp green leaf lettuce chive, cilantro, vermicelli, pickled carrot & radish, thin rice paper, peanut sauce
Choose the tofu. Then ask whether there is anchovy or a fish stock in it.
Red curry paste, imitation duck, coconut milk, cherry tomato, pineapple, lychee, and Thai basil leaves
Ask whether the curry paste has shrimp paste in it and whether fish sauce goes in, the coconut milk itself is vegan.
Stir fried eggplant, tofu, onion, bell pepper, chili, garlic, and Thai basil
Ask whether the sauce uses fish sauce, oyster sauce, shrimp paste or chicken stock.
Ask what it is made with. The menu does not list the ingredients.
Grilled caramaleized banana. Chef's special coconut banana sauce, sweet sticky rice, coconut sorbet
Ask whether anything is added to it, on its own this is vegan.
39 dishes
Steamed shrimps, rice paper, black tobiko, cherry tomatoes, lime, red onion, crispy shallot, mint and spicy seafood sauce
Fried crispy pork belly, green leaves lettuce,picked carrot and radish, spicy seafood sauce
Pork, shrimps, taro, mushrooms, and sesame oil, pickled carrot & radish with nước châm sauce
Deep fried chicken wings, fried garlic served with pickled carrot & radish
Chicken, shrimps, shiitake mushrooms, and sesame oil, sambal chili soy sauce
Fried calamari, scallions, and onion stir-fried with butter and Sambal Oelek
Shredded mango, lettuce, red onion, rice paper, carrots, cilantro and sweet fish sauce, crispy onions
Shredded young papaya, lime, chili, garlic, long beans, tomatoes crushed peanuts and palm sugar
Sriracha mayo, scallions, and sesame seeds topped with spicy pickled napa cabbage
Lemongrass soup, shrimp, button mushrooms, galangal, kaffir lime leaves, tomatoes, shallots, and bird's eye chilies
6 Hrs. braised pork spareribs tossed with honey tamarind glaze served with Vietnamese table salad
Soft shell crab, mussels, calamari, shrimp, curry sauce, egg
12 Hrs cooked beef broth, thin sliced rare beef, cooked brisket, thin rice noodles, onions, cilantro, side of bean sprouts, jalapeño and lime wedge
A delicate combination of fresh salmon, cream cheese, and asparagus, rolled in orange-hued tobiko for a burst of sunrise-inspired flavors
Chicken leg confit, shiitake mushrooms broth, thin rice noodles, onions, cilantro, side of bean sprouts, jalapeño and lime wedge
Creamy coconut yellow curry soup, egg noodles, chicken leg confit, pickled mustard green, red onion, crispy noodle, lime wedge
Thin rice noodles with shrimps or chicken, egg, bean sprouts, chives, and crushed peanuts
Stir fried flat noodles, grass-fed beef, egg, garlic, Chinese broccoli, picked long hot pepper and white pepper
Chicken, fresh vegetables, picked, peanut sauce, sambal, crushed peanuts
Crispy pork, garlic butter noodles, crispy garlic, Chinese broccoli, scallion, crushed peanuts, crushed chili, lime wedge, crispy pork sauce, side vegan soup
5 Oz skirt steak, pearl onions, grape tomatoes, home baked potatoes and top with crispy shallot
Eggs, taro, palm sugar, andan leaves, coconut milk, coconut ice cream, crispy fried taro, taro sauce, pineapple jam
Flat noodles, sliced chicken, egg, garlic, bird's eye chilies, bell peppers, Thai basil leaves
Grilled pork & shrimp, vermicelli noodles, cucumber, bean sprouts, mint, scallion, peanuts, nước châm sauce, pickled carrot and radish
Garlic butter egg noodles, stir fried garlic butter shrimp, iceberg lettuce, scallion, cilantro, picked carrot and radish
Grilled pork chop, nước châm, pickled carrot and radish
Crabmeat jumbo lump, egg, cucumber, scallion, Thai spicy seafood sauce and chili fish sauce
Hand crushed green curry paste, sliced chicken, Thai Eggplant, Thai basil leaves, bird's eye chili and bamboo shoot
Seared diced New Zealand grass fed beef, onion, grape tomatoes and top with crispy shallot
Jumbo shrimps, egg, garlic, chili, bell peppers, onions, Thai basil leaves
Crispy pork, Thai basil leaves, chili, garlic, bell pepper, onions, string beans
Grounded chicken, Thai basil leaves, chili, garlic, onions, Thai fried eggs
Deep-fried chicken, onion, scallions, white wine, butter and cashews with sweet chili sauce
Thin rice noodles served, lobster tail, bean sprout, chive, crushed peanuts
Braised grass-fed short ribs, mashed sweet potatoes and roasted peanuts topped with crispy shallot
Grilled pork, shrimp, tofu, beef balls, crispy spring roll, vermicelli noodles,fresh vegetables, pickled carrot and radish, peanuts and nước châm sauce
Braised short ribs, stir fried onions, grape tomatoes, fried egg, lemongrass sauce and crispy shallot
Deep fried Sea bass, lettuce leaves, mango salad, cashew nuts, fried lemongrass, crispy shallot and Thai spicy seafood sauce
Red curry paste, duck leg confit, coconut milk, cherry tomato, pineapple, lychee, and Thai basil leaves