49 dishes
Organic apple cider, pumpkin pie spice, orange, cinnamon
Ask what is in the organic apple cider, everything else on the list is a plant.
Choice of gin or vodka, paired with pommes frites
Ask which protein it comes with by default, and whether a plant one can be swapped in.
Ask what it is made with. The menu does not list the ingredients.
Ask whether anything is added to it, on its own this is vegan.
Ask what it is made with. The menu does not list the ingredients.
Ask whether it has cream in it, most other menus that describe this dish name cream.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask whether the dough contains milk, butter, egg or ghee.
Ask whether the dough contains milk, butter, egg or ghee.
Ask whether the dough contains milk, butter, egg or ghee.
Ask whether the dough contains milk, butter, egg or ghee.
Ask what comes with it, and what each part is made with.
Ask whether the batter is made with egg and milk.
Ask whether it contains butter, milk or egg.
Ask what it is made with. The menu does not list the ingredients.
Ask whether the bread has milk or egg in it, and to leave off any cheese or mayo.
Opal basil, ponzu, scallion, red chili, sunny side up egg, salad, sourdough
Ask for it without the sunny side up egg.
Ask whether the dough contains milk, butter, egg or ghee.
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask whether the broth is vegetable rather than meat or fish stock.
Ask whether the beans are cooked with lard, bacon or a meat stock.
Ask what dressing comes on it, oil and vinegar is the safe swap, and to leave off any cheese.
Ask what dressing comes on it, oil and vinegar is the safe swap, and to leave off any cheese.
Ask what it is made with. The menu does not list the ingredients.
Ask whether the dough contains milk, butter, egg or ghee.
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask whether anything is added to it, on its own this is vegan.
Ask whether anything is added to it, on its own this is vegan.
Ask whether it contains dairy, egg, anchovy or fish sauce.
Choice of: ravigote pistou or green peppercorn au jus
Ask whether the fryer is shared with meat, and if there is egg in the batter.
Ask what it is made with. The menu does not list the ingredients.
Ask whether it is cooked in butter or a meat stock rather than oil.
Organic pink lady apples, almond frangipane, crème anglaise
Ask what is in the almond frangipane and crème anglaise, everything else on the list is a plant.
FRANCE Cow, semi-soft, sweet tangy
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Croissant, almond croissant, chocolate croissant, cinammon roule, blueberry muffins, jelly donuts, nutella donuts
Ask whether it contains butter, milk or egg.
Puff pastry, comte
Ask what else goes into it besides what the menu lists.
94 dishes
East Coast Oyster of the Week
3 U-10 shrimp, harissa cocktail sauce and green goddess dressing
Slaw, Yuzu Aioli, Buttered Hawaiian Roll
Mozzarella, Beef Au Jus Dipping Sauce
Thai Chili Dipping Sauce
Gravlax, cream cheese, caper berries, tomato, cucumber, onions, everything roulé
Goat cheese, mixed green salad
Ham, comte, bechamel. Sourdough
Ham, comte, bechamel, fried egg, sourdough
Hanger steak, eggs any style, crushed peewee potatoes
House-smoked, lavender honey
Salad, house steak sauce, unlimited fries
1/2 Chicken, fava beans, chicken fat potatoes, vermouth fond, roasted baby carrots
Grade a tuna, sriracha aioli
Crabmeat, daikon, lobster tail
Grade a tuna, yellowtail, eel sauce, crunch sriracha aioli
Sake marinated salmon, tempura crunch, salmon, mango, black tobiko
Puff pastry, parsley, beurre, maitre d'hotel
Lobster, shrimp, scallops, mussels, clams, fennel, potatoes, saffron broth, red pepper rouille, baguette
1 Pound lobster, cherry tomatoes, opal basil, saffron tomato sauce
Polynesian salad, li hing mu dressing, and bigarde sauce
Crispy fries choice of: ravigote pistou or green peppercorn au jus
Seared tuna, crispy poached egg, olives, peewee potatoes, haricot verts, herbed vinaigrette
Bistro ham, comte, mornay sauce
House-made choux buns, filled with tahitian vanilla chantilly, served with hot chocolate sauce
Baked vanilla custard, caramelized sugar, green market fruit
71% Valrhona chocolate, chantilly cream
NEW YORK goat milk, soft & tangy with a buttery finish
NETHERLANDS goat milk, semi-firm texture, sweet finish
Goat milk, semi-firm texture, sweet finish
FRANCE cow milk, firm & nutty
Cow milk, firm & nutty
FRANCE sheep’s milk, semi-firm, with a caramel finish
Choice of east coast or west coast, served with mignonette, pearls harissa cocktail sauce, green goddess
3 Shrimp, 3 Oysters, 3 Clams choice of: Tuna Tartar, Salmon Crudo or Scallop Ceviche
Sake Marinated Salmon
Grade a tuna, sriracha aioli
Salmon Wellington
1 Scoop each vanilla and chocolate, pirouette cookies, whipped cream & chocolate sauce with assorted topping accoutrements
Fresh Baked Bread and Butter Service
East Coast Oyster of the Week
Eggs Benedict Perisienne
Seared tuna, crispy poached egg, olives, peewee potatoes, haricot verts, herbed vinaigrette
2 dishes
5 dishes
Jalapeno infused tequila, fresh lime juice, organic agave nectar, salt
Vodka, vanilla, dandelion, fresh espresso, chocolate, hazelnut dust (contains nuts)
Single Cut 18 Watt Hazy IPA
The Perfect Martini
12 dishes
Vodka, rose essence, grapefruit, yuzu, cranberry
Ask what goes into it, most cocktails are vegan, and the ones that are not turn on egg white, cream or a honey syrup.
Aperol aperitivo, fresh passion fuit & lime, champenoise brut, served with olives
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Dark rum, baileys, belgian chocolate ganache, caramel, cinnamon, whipped cream
Ask for oat, almond or soy milk instead of dairy.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if they know which taps are vegan. Some beers are still cleared with fish gelatin, though most big brands are not.
Citadelle gin, green chartreuse, maraschino
Ask what goes into it, most cocktails are vegan, and the ones that are not turn on egg white, cream or a honey syrup.
Freshly brewed drip coffee
Ask what else goes into it besides what the menu lists.
2 dishes
Brandy, dark rum, bourbon, creme anglaise, orange, cinnamon
Choice of gin or vodka, paired 2 oysters and caviar