19 dishes
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Suntory toki, yuzu, chai tea, ginger beer
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Our bartender's special cocktail of the week
Ask whether there is dashi in it, dashi is a stock made from bonito.
Hibiki harmony, luxardo amaretto, lemon, filthy cherry
Ask what is in the hibiki harmony and luxardo amaretto, everything else on the list is a plant.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
TOKUBETSU JUNMAI | YAMATA rich, savory umami, pear, tart apple
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
JUNMAI DAIGINJO | NEW YORK floral, citrus notes, full-bodied
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
JUNMAI DAIGINJO | FUKUI creamy mouthfeel, sweet rice, fruit-forward
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
JUNMAI DAIGINJO | NEW YORK brown sugar, fleshy plums, mineral finish
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
GINJO HONJOZO | NIIGATA layered flavors, umami notes, ripe peach
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
HEAVENSAKE JUNMAI 12 bright and fresh finish HEAVENSAKE JUNMAI GINJO crisp, light and refreshing HEAVENSAKE JUNMAI DAIGINJO vibrant, rich and aromatic
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
29 dishes
Our exclusive 12-course Edomae-style omakase. Savor a curated selection of dishes highlighting seasonal ingredients and our chefs’ artistry
Indulge in our 17-course Bougie Omakase and a celebratory Kanpai Toast. Savor an exquisite progression of seasonal, imported fish and meticulously curated creations that embody precision, creativity and pure decadence
A luxurious evolution of our Bougie Omakase. Indulge in the ultimate 17-course experience with premium enhancements including a Caviar Bump, Foie Gras snow, Wagyu upgrade, Bone Marrow and Truffle
Quadruple stack of toro, scallop, Wagyu, and uni. The ultimate Bou bite
Fatty toro from Spain is drizzled with rich Wagyu Bone Marrow, a melt-in-your-mouth bite with deep umami and silky texture
Australian Wagyu topped with hand-chopped toro, creating a balanced, buttery, and ultra-rich bite
10 Grams of premium Ossetra caviar, presented in a custom tin with a mother-of-pearl spoon for the ultimate tasting experience
Salmon is mixed with Holy Tshili Everything Bagel Chili Oil, yuzu, and a fresh shiso leaf. A perfectly bold and spicy combination
Rich and fatty tuna is chopped, mixed with scallion, and served with crisp seaweed and rice
Chopped salmon is mixed with a spicy citrus yuzu jalapeno sauce, and wrapped in rice and crisp seaweed
Our signature Japanese spirit-infused ice cream in collaboration with Aubi & Ramsa. Available in three irresistible flavors: yuzu blossom (bouzy), whiskey ganache (bouzy), and kokonattsu (non-bouzy)
Maker’s mark bourbon, honey syrup, yuzu, pink peppercorn
3 dishes
Butterfly pea tea, yuzu, club soda add haku vodka +
Shiso green tea, lime, club soda add haku vodka +
7 dishes
Sake, aperol, lime, pineapple
*Subject to availability
Signature Maker’s Mark ‘The Bouprint’
El Tesoro Blanco
Johnnie Walker Blue
28 dishes
Suntory haku vodka, shiso leaves, simple syrup, lime juice
Ask what goes into it, most cocktails are vegan, and the ones that are not turn on egg white, cream or a honey syrup.
Suntory toki, espresso, black sesame
Ask what is in the suntory toki, everything else on the list is a plant.
Roku gin, lemon, lemongrass, lychee
Ask what is in the roku gin, everything else on the list is a plant.
El tesoro blanco tequila, tamarind, lime, jalapeño
Ask what is in the el tesoro blanco tequila, everything else on the list is a plant.
Cruzan rum, coconut milk, pandan, matcha
Ask whether anything else goes into it, the milk here is coconut milk.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask whether it is a cream or honey liqueur, straight spirits are vegan.
Ask what it is made with. The menu does not list the ingredients.
Ask whether it is a cream or honey liqueur, straight spirits are vegan.
Ask whether it is a cream or honey liqueur, straight spirits are vegan.
Ask whether it is a cream or honey liqueur, straight spirits are vegan.
Ask whether it is a cream or honey liqueur, straight spirits are vegan.
Ask whether it is a cream or honey liqueur, straight spirits are vegan.
Ask whether it is a cream or honey liqueur, straight spirits are vegan.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask whether it is a cream or honey liqueur, straight spirits are vegan.
Ask whether it is a cream or honey liqueur, straight spirits are vegan.
Ask whether it is a cream or honey liqueur, straight spirits are vegan.
NIGORI | NEW YORK cloudy, unfiltered, green apple, silky texture
Ask whether anything is mixed into it, as poured, most drinks are vegan.
JUNMAI DAIGINJO | BROOKLYN, NY our very own limited edition sake
Ask whether anything is mixed into it, as poured, most drinks are vegan.
HEAVENSAKE JUNMAI GINJO crisp, light and refreshing
Ask whether anything is mixed into it, as poured, most drinks are vegan.
1 dish